Levitating Barbecue! Electromagnetic Induction

Australian Scholarships for International Students.

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How to Make Tofu Salad

Fried Tsukune (Chicken Meatballs)

How to Make Daigakuimo

How to Make Tai Chazuke

Kitsune Udon

Healthy Black Sesame Smoothie

Tofu Rare Cheesecake

Peach Lassi (Indian Yogurt Drink) Recipe

How to Make Ochazuke

CLOSED: Giveaway Cute Cutters: Halloween Party Snacks ハロウィンパーティースナック

Beef Steak Donburi

Okonomiyaki

Summer Stamina Butadon (Pork Bowl)

How to Make Tsukemen

Oyakodon

Kaki Fry

Miso Ramen Noodle Recipe

How to Make Fruit Cream Anmitsu

CLOSED Giveaway: Fruit Sandwiches フルーツサンドイッチ サンドでパンだ

Buri Shabu-Shabu

Teuchi Udon (Sanuki Udon)

Tenshinhan

How to Make Christmas Crepes

Takoyaki

How to Make Halloween Pumpkin Potage

How to Make Chocolate Cornets

Onigiri おにぎり [Remastered/リマスター]

Yakibuta Ramen

Hiroshima Okonomiyaki

How to Make Hitsumabushi

How to Make Ebi Fry

Omurice オムライス [Remastered/リマスター]

How to Make Christmas Cake

How to Make Nikuman

Mentaiko Spaghetti

Coffee Jelly (Jello) Recipe

How to Make Mapo Tofu

Mochi Ice Cream もちアイス

Tantanmen (Dandan Noodles)

Tamagoyaki (Japanese omelette)

Cold Pork Soba Noodles

Homemade Pineapple Ice Cream Recipe

Can understand the main ideas of complex text on both concrete and abstract topics, including technical discussions in his/her field of specialization. Can interact with a degree of fluency and spontaneity that makes regular interaction with native speakers quite possible without strain for either party. Can produce clear, detailed text on a wide range of subjects and explain a viewpoint on a topical issue giving the advantages and disadvantages of various options.

B2