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    rice

    US /raɪs/

    UK /raɪs/

    • Proper Noun
    • Person's name
    • Uncountable Noun
    • White or brown grains from a plant used for food
    egg

    US /ɛɡ/

    UK /eg/

    • Noun (Countable/Uncountable)
    • Hard-shelled thing from which a young bird is born
    tomato

    US /təˈmeto/

    UK /təˈmɑ:təu/

    • Noun (Countable/Uncountable)
    • Round soft red vegetable, fruit used in sauces
    • The plant Solanum lycopersicum that produces tomatoes.
    • Adjective
    • Having a red color similar to that of a ripe tomato.
    salt

    US /sɔlt/

    UK /sɔ:lt/

    • Uncountable Noun
    • Natural white crystal used to flavor food
    • Transitive Verb
    • To add salt to food in order to improve its taste
    • To add salt to ice in order to melt it
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