Vocabulary

• look at: To use your eyes to focus on something
• start off: To begin or commence something.
• think of: To look on as (being something specific); consider
• got to: To arrive at some place
• go out: To leave a building (e.g. a house)
• looking out: To take care and watch something carefully
• over the edge: In a state of emotional or mental breakdown; beyond the limits of what one can handle.
• be my guest: An invitation to someone to do something; help yourself
• step up to the plate: To take responsibility and act decisively.
• piping hot: Extremely hot; very hot.
• inside of: Within; in the inner part of.
• pissed off: Angry or annoyed.
• up to par: Of a standard that is good enough; satisfactory
• pull it out: To remove something from a place or container by pulling.
• mouth off: To talk in an angry or rude manner, often complaining or criticizing.
• speak of: To mention someone or something in conversation.
• get out of: To leave or escape responsibilities, troubles
• tuck into: To eat food enthusiastically and with enjoyment.
• rolls on: For time to pass
• talking about: To discuss a particular topic.
• cut corners: To do something badly in order to save money or effort.
• feel like: To have a desire or inclination for something.
• of course: Sure ; Certainly
• zero out: To reduce a value or amount to zero.
• no matter: Regardless of; it does not matter.
• as anything: Used to emphasize intensity or degree of a quality or action.
• turn away: To go in a different direction; not face something
• out there: In or to a place that is far away
• left out: To forget; omit
• as for: Concerning; regarding.
• being blamed: To be in the process of receiving responsibility or fault for something negative.
• on the button: Exactly right; perfectly.
• for a change: As something different from what is usual or normal.
• like anything: Used to emphasize strong intensity or effort.
• stop off: To visit a place briefly during a journey.
• for sure: Definitely; certainly; without a doubt.
• get through: To arrive at the end of or finish something
• absolutely: Completely; totally; very
• straight: Not having curves, bends, or angles
• general: Widespread, normal or usual
• crap: Impolite way of saying something is not good; Faeces
• wrap: Piece of clothing worn loosely on the shoulders
• recipe: Conditions likely to create a particular result
• dude: Form of address for a man
• bit: Device put in a horse's mouth to control it
• pretty: Being attractive to the eye in a simple way
• horrible: Very bad; causing annoyance, distaste or fear
• broth: Liquid or soup that meat, etc. has been cooked in
• disgusting: Having a very bad taste
• shame: Feeling of guilt because you did something wrong
• raw: Being uncontrolled or strong, as your emotions
• damn: To cause the downfall or failure of; criticize
• fake: Not real; made to look like something real
• hell: Any place of pain and suffering
• wild: In a manner which lacks control
• hideous: Very ugly; frightening-looking
• greasy: Containing an unusual amount of grease or oil
• roll: Small, round piece of bread for one person to eat
• dreadful: Extremely bad, unpleasant, or ugly
• chewy: (Of food) needing a lot of chewing; tough
• taste: (Good) sense of style in clothes, art, or manners
• plate: Flat dish used for eating or serving food
• shrimp: Small edible salt-water shellfish with many legs
• change: To exchange one set of clothes for another
• sauce: Food made from cooked fruit, e.g. apples or mangos
• hard: Difficult to do; difficult to understand
• laugh: To make a happy sound when something is funny
• frozen: Hard, solid because it is below zero degrees
• salmon: Light pinkish orange color
• bland: Plain; flavorless; dull
• fine: Good, acceptable or satisfactory
• start: First time or place that a thing exists; beginning
• restaurant: Place where you can order, buy and eat a meal
• feel: To be aware of or experience an emotion, sensation
• problem: Something difficult to deal with or causes trouble
• lobster: Large hard-shelled sea crustacean, prized as food
• chef: Person whose job is to cook food in a restaurant
• want: To desire or wish for something; hope for a thing
• time: Speed at which music is played; tempo
• piss: To be angry
• crab: Sea creature with a hard shell and two claws
• lamb: Young sheep
• rib: One of the curved bones protecting the chest/heart
• put: To move or place a thing in a particular position
• mushroom: Short fungus shaped like an umbrella you can eat
• dish: Shallow container that you cook or serve food in
• octopus: Sea creature with eight arms or tentacles
• meat: Flesh of a dead animal that you eat
• mush: Something soft and wet and usually thick
• sugar: Substance which the body stores or uses for energy
• darling: Dearly loved person
• homemade: Made at home, not in a factory
• risotto: Rice cooked with broth and sprinkled with cheese
• aye: Yes', when voting, or in certain spoken contexts
• tofu: Compressed bean curd used in cooking
• rubbery: Having an elastic texture resembling rubber
• seafood: Fish, shellfish, etc. that can be eaten