alcohol
US /ˈælkəˌhɔl,-ˌhɑl/
UK /'ælkəhɒl/
- Uncountable Noun
- A colorless liquid that can catch fire (C2H5OH)
- Drinks such as wine, whiskey, beer
B1Morebarrel
US /ˈbærəl/
UK /'bærəl/
- Intransitive Verb
- To travel at high speed
- Countable Noun
- A round container with curved sides and flat ends
- Straight tube from which a bullet exits a gun
B1Morebay
US /be/
UK /beɪ/
- Noun (Countable/Uncountable)
- Part of an ocean or lake partly surrounded by land
- A compartment or recess in a building.
- Adjective
- Reddish-brown in color, typically used to describe a horse.
- Forcing someone or something to turn and face its attackers; cornered.
B1Morebottom
US /ˈbɑtəm/
UK /'bɒtəm/
- Noun
- The part of your body you sit on
- Lowest position, often in a company or contest
- Verb (Transitive/Intransitive)
- To hit the lowest part of something
- To provide with a bottom.
A2TOEICMorebrilliant
US /ˈbrɪljənt/
UK /'brɪlɪənt/
- Adjective
- Having a great amount of intelligence or talent
- Being very bright, like a diamond; shining
- Noun
- A diamond or other gem cut in a particular form with many facets to have exceptional brilliance.
A2Morecelery
US /ˈsɛləri/
UK /ˈseləri/
- Uncountable Noun
- Long hard thin green vegetable
B2Morecider
US /ˈsaɪdɚ/
UK /ˈsaɪdə(r)/
- Noun (Countable/Uncountable)
- Alcoholic drink made from fermented fruit (apples)
B2Morecount
US /kaʊnt/
UK /kaʊnt/
- Verb (Transitive/Intransitive)
- To add things together to find the total number
- To matter or be important
- Countable Noun
- Number of things added together, e.g. votes
- With the number of crimes, knockouts, as stated
A2Morecrack
US /kræk/
UK /kræk/
- Noun (Countable/Uncountable)
- Attempt to achieve a goal or objective
- Unexpected and hard hit to the body
- Verb (Transitive/Intransitive)
- To attempt to achieve a goal or objective
- To hit someone or something hard and unexpectedly
B1Morecrumble
US /ˈkrʌmbəl/
UK /ˈkrʌmbl/
- Intransitive Verb
- To break into small parts or crumbs
B2Moredice
US /daɪs/
UK /daɪs/
- Transitive Verb
- To cut food or other things into small pieces
- Noun (plural)
- Cubes with dots numbering 1-6 on used in games
B2Moredip
US /dɪp/
UK /dɪp/
- Intransitive Verb
- To decrease or lower temporarily
- Noun (Countable/Uncountable)
- Food or sauce eaten with crackers/raw vegetables
- Place on surface (e.g. a road) lower than the rest
B1Moreestimate
US /ˈɛstəˌmet/
UK /'estɪmət/
- Noun (Countable/Uncountable)
- Guess or calculation of cost, size or value
- A judgment or opinion.
- Transitive Verb
- To guess or calculate the cost, size or value of
- To form an approximate idea or judgment of.
A2TOEICMoreflavor
US /ˈflevɚ/
UK /'fleɪvə/
- Noun (Countable/Uncountable)
- Quality giving something a particular character
- Taste of something, especially in food or drink
- Transitive Verb
- To add extra taste to a food
B1Moreflour
US /flaʊr/
UK /ˈflaʊə(r)/
- Uncountable Noun
- Powder made from a grain used in cooking
- Transitive Verb
- To cover something with flour in cooking
B1Moreformat
US /ˈfɔ:rmæt/
UK /ˈfɔ:mæt/
- Noun
- Form, design, or arrangement of something
- Transitive Verb
- To set the appearance of a text in a certain way
- To set a computer back to its original state
B1TOEICMorego ahead
US /ɡo əˈhɛd/
UK /ɡəu əˈhed/
- Phrasal Verb
- To start an activity; start doing, working etc.
- To give permission to do something
- Intransitive Verb
- To start or proceed with something
- To proceed despite potential obstacles or doubts.
A1Moregravy
US /ˈɡrevi/
UK /ˈgreɪvi/
- Uncountable Noun
- Brown sauce made from meat juices when cooking
B2Moreheat
US /hit/
UK /hi:t/
- Uncountable Noun
- State of anger, excitement, or arguing
- Particular temperature at which to cook something
- Transitive Verb
- To make hot or hotter
A2Moreimagination
US /ɪˌmædʒəˈneʃən/
UK /ɪˌmædʒɪˈneɪʃn/
- Uncountable Noun
- Ability to creates new ideas and mental images
- Something that you imagine; an idea that you have in your mind.
A2TOEICMorein with
US /ɪn wɪð/
UK /in wið/
- Phrase
- Fashionable or popular at the moment.
- Having influence or favor with someone.
- Phrasal Verb
- To introduce or bring something new into a system or organization.
A1Moreinfuse
US /ɪnˈfjooz/
UK /ɪnˈfju:z/
- Transitive Verb
- To soak tea, etc. in hot water, oil etc.
- To cause to fill up with a feeling or quality
B2TOEICMorelid
US /lɪd/
UK /lɪd/
- Countable Noun
- Cover that can be lifted or removed, as on bottles
B1Morelipstick
US /ˈlɪpˌstɪk/
UK /ˈlɪpstɪk/
- Noun
- Red, pink etc. makeup for the lips
C1Moreliquid
US /ˈlɪkwɪd/
UK /ˈlɪkwɪd/
- Adjective
- (Of wealth) being able to be spent as cash
- In a state of being uncertain
- Noun (Countable/Uncountable)
- Something that is similar to the state of water
- A drink; beverage.
A2Moremake up
US /mek ʌp/
UK /meik ʌp/
- Phrasal Verb
- To invent or create a story
- To add up to
- Verb (Transitive/Intransitive)
- To invent a story, excuse, etc.
- To compensate for something lost, missed, or deficient.
A1Moremash
US /mæʃ/
UK /mæʃ/
- Transitive Verb
- To make something soft by beating or crushing it
- Noun (Countable/Uncountable)
- Cooked potatoes, etc. crushed and served hot
B2Moremedium
US /ˈmidiəm/
UK /'mi:dɪəm/
- Noun
- Method of expressing ideas or feelings
- Something available in a middle size or condition
A2TOEICMoremince
US /mɪns/
UK /mɪns/
- Transitive Verb
- To grind meat, etc. into very small pieces
- Uncountable Noun
- Chopped meat used to make burgers
B2TOEICMorepot
US /pɑt/
UK /pɒt/
- Noun (Countable/Uncountable)
- Container designed to hold or store something
- Deep, round container that is used for cooking
- Transitive Verb
- To plant something in a container filled with soil
- To hit a ball into a table pocket in snooker
A2Morepour
US /pɔr, por/
UK /pɔ:(r)/
- Verb (Transitive/Intransitive)
- To fill a person's glass or cup with a drink
- To make something flow in a steady stream
A2Moreproper
US /ˈprɑpɚ/
UK /'prɒpə(r)/
- Adjective
- Correct according to social or moral rules
- Behaving in a polite and socially acceptable way.
A2TOEICMorerack
US /ræk/
UK /ræk/
- Noun
- A frame, stand, hook on which things are hung
- Transitive Verb
- To cause someone pain or suffering
B1Morerecipe
US /ˈrɛsəˌpi/
UK /'resəpɪ/
- Noun
- Conditions likely to create a particular result
- Directions for making a dish, with the ingredients
B1Morerelease
US /rɪ'li:s/
UK /rɪ'li:s/
- Transitive Verb
- To free someone from a responsibility or burden
- To allow a film, music etc. to be sold/distributed
- Noun
- Act of freeing someone from a duty or burden
- Introduction of a new product, film, book, etc.
A2TOEICMoreroast
US /roʊst/
UK /rəʊst/
- Transitive Verb
- To strongly criticize often in a teasing manner
- To cook food in an oven or over a fire
- Noun (Countable/Uncountable)
- A joint of meat cooked in an oven
B1Moresaute
US /soʊˈteɪ/
UK /ˈsəʊteɪ/
- Noun
- Dish of sauted food
C1Morescrape
US /skrep/
UK /skreɪp/
- Verb (Transitive/Intransitive)
- To take something off a surface with a sharp tool
- To move roughly across the surface of something
- Noun
- Bad or unpleasant incident
- Sound of something moving roughly across a surface
B1Moreserve
US /sɚv/
UK /sɜ:v/
- Verb (Transitive/Intransitive)
- To act in a particular position or office
- To hit the first ball to an opponent in tennis etc.
A2TOEICMoreshallot
US /ʃəˈlɑt, ˈʃælət/
UK /ʃəˈlɒt/
- Countable Noun
- Type of longish onion
C1Moresherry
US /ˈʃɛri/
UK /'ʃerɪ/
- Noun
- Alcoholic drink originating in Spain
B2Moresieve
US /sɪv/
UK /sɪv/
- Noun
- Device with fine mesh to filter out liquids
- Transitive Verb
- To push food through fine mesh to remove pips, etc.
C1Moresimmer
US /ˈsɪmɚ/
UK /'sɪmə(r)/
- Verb (Transitive/Intransitive)
- To cook or be cooked so that it is just boiling
B2Moresolid
US /ˈsɑlɪd/
UK /'sɒlɪd/
- Adjective
- Being able to be trusted; reliable
- Substance that is hard or of fixed shape
- Noun
- Something firm or hard; not gas or liquid
A2Morestart out
US /stɑrt aʊt/
UK /stɑ:t aut/
- Phrasal Verb
- To begin your life or career in a particular way.
- To begin a journey.
A1Morestock
US /stɑk/
UK /stɒk/
- Noun (Countable/Uncountable)
- Animals such as cattle kept for breeding
- Merchandise; goods kept by a business for sale
- Uncountable Noun
- Tasty liquid added to stews, soups etc.
B2TOEICMorestove
US /stov/
UK /stəuv/
- Noun
- Device that burns fuel for heating or cooking
B1Morestrain
US /stren/
UK /streɪn/
- Transitive Verb
- To remove the water from (food) using a colander
- To injure a muscle, leg etc. by using it too much
- Noun (Countable/Uncountable)
- Injury to a muscle, leg etc. through overuse
- Type or variation of a disease or bacillus
B2Morestrainer
US /ˈstrenɚ/
UK /ˈstreɪnə(r)/
- Noun
- Sieve; item to drain water from (food)
B2Moretexture
US /ˈtɛkstʃɚ/
UK /ˈtekstʃə(r)/
- Noun (Countable/Uncountable)
- Quality from different elements, as in music
- Look and feel of a substance or material
- Transitive Verb
- To give a particular look or feel to a surface
B1Morethyme
US /taɪm/
UK /taɪm/
- Noun (Countable/Uncountable)
- Type of herb with a slightly minty flavor
C1Moreton
US /tʌn/
UK /tʌn/
- Noun
- Unit of weight; 907 kilograms (US); 1016 (UK)
A2Moreturkey
US /ˈtɜ:rki/
UK /ˈtɜ:ki/
- Countable Noun
- Edible bird resembling a large chicken
- Noun
- An event that fails badly or is totally ineffectual
- Flesh of large domesticated fowl usually roasted
C1Moreunquote
US /ʌnˈkwot/
UK /ˈʌnˈkwəut/
- Transitive Verb
- To remove the quotation marks from
B2Morewhisk
US /hwɪsk, wɪsk/
UK /wɪsk/
- Transitive Verb
- To beat egg, etc. to add air and make it light
- Noun (Countable/Uncountable)
- A kitchen tool for beating food such as eggs to add air and make it light
B2More
Vocabulary
- start out: To begin your life or career in a particular way.
- go ahead: To start an activity; start doing, working etc.
- in with: Fashionable or popular at the moment.
- make up: To invent or create a story
- brilliant: Having a great amount of intelligence or talent
- strain: To remove the water from (food) using a colander
- solid: Being able to be trusted; reliable
- texture: Quality from different elements, as in music
- recipe: Conditions likely to create a particular result
- crack: Attempt to achieve a goal or objective
- proper: Correct according to social or moral rules
- bit: Device put in a horse's mouth to control it
- estimate: Guess or calculation of cost, size or value
- release: To free someone from a responsibility or burden
- stock: Animals such as cattle kept for breeding
- pour: To fill a person's glass or cup with a drink
- flavor: Quality giving something a particular character
- throw: To use your arm to make something fly in the air
- rest: Time when one relaxes, sleeps, or is inactive
- alcohol: A colorless liquid that can catch fire (C2H5OH)
- serve: To act in a particular position or office
- dip: To decrease or lower temporarily
- roast: To strongly criticize often in a teasing manner
- bottom: The part of your body you sit on
- medium: Method of expressing ideas or feelings
- count: To add things together to find the total number
- imagination: Ability to creates new ideas and mental images
- kind: In a caring and helpful manner
- liquid: (Of wealth) being able to be spent as cash
- ton: Unit of weight; 907 kilograms (US); 1016 (UK)
- format: Form, design, or arrangement of something
- barrel: To travel at high speed
- crumble: To break into small parts or crumbs
- celery: Long hard thin green vegetable
- rack: A frame, stand, hook on which things are hung
- scrape: To take something off a surface with a sharp tool
- great: Very good; better than before
- pull: Act of breathing in smoke, as from a pipe
- find: To become aware of something that is happening
- pot: Container designed to hold or store something
- heat: State of anger, excitement, or arguing
- lid: Cover that can be lifted or removed, as on bottles
- stove: Device that burns fuel for heating or cooking
- simmer: To cook or be cooked so that it is just boiling
- whisk: To beat egg, etc. to add air and make it light
- gravy: Brown sauce made from meat juices when cooking
- start: First time or place that a thing exists; beginning
- burn: To destroy with fire
- flour: Powder made from a grain used in cooking
- infuse: To soak tea, etc. in hot water, oil etc.
- remove: To get rid of something completely
- season: One of Spring, Summer, Autumn (Fall) and Winter
- bay: Part of an ocean or lake partly surrounded by land
- heart: A feeling of care for others; compassion
- time: Speed at which music is played; tempo
- lipstick: Red, pink etc. makeup for the lips
- give: Degree of flexibility in something, a material
- add: To include as well
- dice: To cut food or other things into small pieces
- mince: To grind meat, etc. into very small pieces
- mash: To make something soft by beating or crushing it
- thyme: Type of herb with a slightly minty flavor
- cider: Alcoholic drink made from fermented fruit (apples)
- sieve: Device with fine mesh to filter out liquids
- saute: Dish of sauted food
- turkey: Edible bird resembling a large chicken
- shallot: Type of longish onion
- unquote: To remove the quotation marks from
- strainer: Sieve; item to drain water from (food)
- sherry: Alcoholic drink originating in Spain
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01:03
She took a brave step forward, leaving behind her comfort zone to chase her dreams.
Vocabulary
- brave
adj. Having courage
- comfort zone
phr. A familiar situation where one feels safe
Explanation
a brave step is a noun phrase, where brave is an adjective modifying the noun step, meaning "a courageous step".
forward is an adverb modifying step, meaning "ahead".
The whole phrase serves as the object, answering the "what" of took (verb) — she took a brave step forward.
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brave
US/brev/
UK/breɪv/
adj.Brave
v.t.To bravely face
A2 Elementary
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How to Make Turkey Gravy | Turkey Gravy Recipe | Hilah Cooking
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林宜悉 posted on 2025/08/16Ever wondered how to make that perfect, rich turkey gravy? This video breaks down the simple roux technique using pan drippings, perfect for Thanksgiving or any comfort food craving! You'll pick up some fantastic culinary vocabulary that's super practical for everyday cooking.
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