Vocabulary

• go ahead: To start an activity; start doing, working etc.
• have to: Must do
• in with: Fashionable or popular at the moment.
• come back: To reply to someone, often forcefully
• bring in: To earn a certain amount of money or profits
• for now: Temporarily; for the present time.
• on to: Toward something; forward
• fall apart: To suffer a nervous breakdown
• as well as: Also; in addition to
• in half: Divided into two equal parts.
• go in with: To join with others in a business venture or undertaking.
• old school: Traditional or old-fashioned in style, behavior, or attitude.
• by now: At the present time or already; before the present.
• very top: The highest point or part of something.
• move back: To retreat or withdraw from a position.
• over to: Used to hand over to someone else to speak
• dig out: To remove something from a place by digging.
• pour out: To serve a drink by letting it flow from a container.
• chop up: To cut something into small pieces.
• on camera: While being filmed or recorded.
• see in: To accompany someone to the entrance of a building or room.
• at home: In one's own residence or country.
• over the top: More than what is considered normal or suitable; exaggerated.
• except for: Not including; excluding.
• step to: To approach someone or something, often with a specific purpose.
• after all: In spite of what was expected; used to introduce a statement that supports a previous statement or explains why it was made
• add on: To attach or include something extra.
• look at: To use your eyes to focus on something
• back up: To save a copy of your computer data
• melt down: To heat a solid material, especially metal, until it becomes liquid.
• finish off: To complete the last part of something.
• rinse off: To clean something by washing water over it.
• stick together: To support each other; remain united.
• move on: To decide to change or go to a different place
• got to: To arrive at some place
• literally: In a literal manner or sense; exactly as stated.
• bunch: A group of things of the same kind
• grab: To take and hold something quickly
• strain: To remove the water from (food) using a colander
• rid: To cause to no longer have (pest, problem)
• recipe: Conditions likely to create a particular result
• mimic: Someone who tries to act like another person
• bit: Device put in a horse's mouth to control it
• fridge: An electric cool box for keeping food fresh
• toss: To throw something into the air, e.g. casually
• pour: To fill a person's glass or cup with a drink
• flavor: Quality giving something a particular character
• pretty: Being attractive to the eye in a simple way
• tender: Gentle; with great care or consideration
• broth: Liquid or soup that meat, etc. has been cooked in
• sink: To push something down into the ground
• fall: Season after summer and before winter; Autumn
• slice: Way of hitting the ball so the ball curves
• goal: Something you try to do or achieve; an aim
• medium: Method of expressing ideas or feelings
• lot: What happens to a person in life from chance; fate
• place: To put someone in a particular type of situation
• important: Having power or authority
• cinnamon: Sweet spice used in cooking or desserts
• rinse: To wash off small amounts of dirt, soap suds, etc.
• kind: In a caring and helpful manner
• chop: To cut into pieces with an up and down motion
• liquid: (Of wealth) being able to be spent as cash
• piece: A counter in a board game
• taste: (Good) sense of style in clothes, art, or manners
• bring: To take or go with someone to a place
• melt: To disappear or to go away
• amazing: Surprising in a pleasing way
• dig: To move material to create a hole
• traditional: Involved in a custom or event common to a people
• step: Movement done as part of a particular dance
• turn: To become (a particular age)
• pot: Container designed to hold or store something
• sprinkle: To throw a little water on something
• set: Prepared for something; ready
• heat: State of anger, excitement, or arguing
• quick: Using very little time; moving far in little time
• sauce: Food made from cooked fruit, e.g. apples or mangos
• possibly: May be true or likely, but is uncertain
• make: To arrange or prepare something e.g. dinner
• lid: Cover that can be lifted or removed, as on bottles
• simmer: To cook or be cooked so that it is just boiling
• spice: Plant used for making food sweet or hot-tasting
• ginger: Being reddish-brown in color
• toast: Bread grilled to make it brown and crisp
• sweetness: Property of tasting as if it contains sugar
• lime: White containing calcium used in farming
• pasta: Type of Italian food, such as spaghetti
• char: To become burnt and the outside appears black
• noodle: String of dried dough, usually eaten in a soup
• beefy: Muscular and heavily built