Vocabulary

• look at: To use your eyes to focus on something
• got to: To arrive at some place
• in on: To be involved in a secret or plan.
• cut through: To pass or go directly through something, often overcoming an obstacle.
• back into: To drive a vehicle backwards into a space or area.
• in the moment: At the present time; now.
• want in: To desire to participate or be included in something.
• set to: To energetically begin to do, e.g. making a fire
• on to: Toward something; forward
• get on to: To decide to do something you have delayed doing
• cut off: To end a process, e.g. a phone call
• live on: To continue to exist or be remembered.
• depending on: To rely on for support (financial or emotional)
• hang out: To spend time with your friends
• talking about: To discuss a particular topic.
• in half: Divided into two equal parts.
• out of it: Unconscious or not completely alert; dazed or confused.
• rag on: To tease or make fun of someone persistently and unkindly.
• down with: Suffering from an illness.
• of course: Sure ; Certainly
• a good portion: A significant or substantial amount of something.
• press on: To continue doing something in a determined way; to persevere.
• sort: To organize things by putting them into groups
• ingredient: Food item used when making a meal or drink
• matter: To be of great importance; to count
• mess: Something that is untidy, dirty or unclean
• fancy: To want to have or do something; feel like
• texture: Quality from different elements, as in music
• bit: Device put in a horse's mouth to control it
• tip: To pour or move something from a place, container
• fridge: An electric cool box for keeping food fresh
• simply: In an easy or clear manner
• board: Surface for posting or showing information
• thick: Difficult to see through, as fog
• couple: To join something to something else
• honest: Good, truthful, sincere, or faithful; trustworthy
• mustard: Spicy yellow or brown condiment used to add flavor
• role: Character played by an actor
• honestly: With truth or sincerity; I'm being honest with you
• absolute: Complete; total; pure; not limited in any way
• cautious: Careful about avoiding danger, problems
• lot: What happens to a person in life from chance; fate
• smash: Accident involving vehicles
• mindful: Bearing in mind; attentive to
• sound: Sensible, dependable and reliable
• kind: In a caring and helpful manner
• garlic: Strong-smelling white bulb used in cooking
• crispy: Dry and breaking with a sharp sound
• mixture: Something made by combining two or more things
• boom: Very fast increase in growth or popularity
• pickle: A cucumber preserved in brine or vinegar
• sauce: Food made from cooked fruit, e.g. apples or mangos
• lay: Amateur; not being a trained priest
• make: To arrange or prepare something e.g. dinner
• bowl: Part of an object that has a rounded, inward curve
• spice: Plant used for making food sweet or hot-tasting
• whisk: To beat egg, etc. to add air and make it light
• drip: Tiny amount of liquid that falls from something
• flour: Powder made from a grain used in cooking
• check: Paper showing how much you owe at a restaurant
• season: One of Spring, Summer, Autumn (Fall) and Winter
• mayonnaise: Creamy, thick savory dressing for food
• side: To decide to agree with one point, not the other
• delicious: Very pleasing to eat; especially pleasing
• chef: Person whose job is to cook food in a restaurant
• level: Specific height of something
• rag: Piece of old cloth, usually used for cleaning
• handicap: Disadvantage preventing you from making progress
• hear: To be aware of sound; to perceive with the ear
• pepper: Green, red, or yellow vegetable with hollow center
• add: To include as well
• fry: To cook something in fat or oil
• olive: Person's name
• fork: To divide or separate into two branches
• dress: Women's garment with a top part and a skirt
• dredge: Scooping machine used to dig up river channels
• parmesan: Strong aged Italian cheese, e.g. grated over pasta
• lemon: Badly made or poorly functioning product
• cayenne: Hot-tasting red pepper used in cooking
• anchovy: Small salty fish
• tong: Chinese secret society or fraternal organization
• griddle: Metal surface that is heated so as to cook food
• buttermilk: Substance comes from making butter from sour milk