Vocabulary

• look at: To use your eyes to focus on something
• main dish: The primary dish of a meal.
• go ahead: To start an activity; start doing, working etc.
• immediately: Without any delay; straight away
• incorporate: To form into a company or business corporation
• protein: Group of molecules made from amino acids
• bit: Device put in a horse's mouth to control it
• absorb: To take up all attention / energy of something
• sensitive: Taking offense easily; easily upset or hurt
• fridge: An electric cool box for keeping food fresh
• grain: Seeds of plants used for food
• blend: To combine different elements or substances
• guess: To give an answer without knowing if it is correct
• starch: Substance in food changed to energy in the body
• frequently: Often; regularly
• serve: To act in a particular position or office
• mustard: Spicy yellow or brown condiment used to add flavor
• variation: Something almost the same as another but different
• bitter: Feeling angry and sad over something
• suggest: To mention something that could be done; propose
• pinch: A very small amount of something
• damn: To cause the downfall or failure of; criticize
• grill: Plate of food that has been grilled
• medium: Method of expressing ideas or feelings
• rinse: To wash off small amounts of dirt, soap suds, etc.
• kind: In a caring and helpful manner
• vegan: Vegetarian who eats no animal or dairy products
• chew: To bite something many times without swallowing it
• recall: (Company) asking for the return of faulty goods
• cabbage: Round green vegetable with tightly packed leaves
• taste: (Good) sense of style in clothes, art, or manners
• celery: Long hard thin green vegetable
• turn: To become (a particular age)
• pot: Container designed to hold or store something
• crunchy: (of food, snow) making a soft compacting sound
• heat: State of anger, excitement, or arguing
• difference: A thing or issue that people do not agree about
• shred: To tear or rip up something to small pieces
• lid: Cover that can be lifted or removed, as on bottles
• frozen: Hard, solid because it is below zero degrees
• boil: To become extremely angry or excited
• simmer: To cook or be cooked so that it is just boiling
• vegetarian: Being made from vegetables and not having any meat
• herb: Small leafy plant used in medicines or food
• weak: Not having a strong character
• shake: To cause someone to be surprised or upset
• toast: Bread grilled to make it brown and crisp
• parsley: Small, green herb used to season or garnish food
• fresh: Clean; not used or dirty
• stay: To keep trying without giving up
• pepper: Green, red, or yellow vegetable with hollow center
• add: To include as well
• put: To move or place a thing in a particular position
• warm: To become more friendly or to like something
• olive: Person's name
• skillet: Pan used for frying food
• dress: Women's garment with a top part and a skirt
• quinoa
• corn: Small, painful hard spot on the foot
• basil: Green mint herb with broad leaves used in cooking
• spicy: Hot and strongly flavored in taste
• nutty: Containing nuts, or having the taste of nuts
• violet: Small fragrant plant with usually purplish flowers
• jalapeno: Hot green or red pepper
• tofu: Compressed bean curd used in cooking
• dill: Herb used in pickling and cooking