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absorb
US /əbˈsɔrb, -ˈzɔrb/
UK /əb'sɔ:b/
- Transitive Verb
- To take up all attention / energy of something
- To take in a liquid; soak up
B1TOEICMoreahead of time
US
UK
- Phrase
- Before the scheduled time; early.
A1Moreat least
US /æt list/
UK /æt li:st/
- Adverb
- As a minimum
- Not less than
- Phrase
- No less than; at the minimum
- Used to indicate that something is positive in a bad situation.
C2Moreback into
US /bæk ˈɪntu/
UK /bæk ˈɪntuː/
- Phrasal Verb
- To drive a vehicle backwards into a space or area.
- To accidentally collide with something while moving backwards.
A1Morebasil
US /ˈbæzəl,ˈbezəl/
UK /ˈbæzl/
- Uncountable Noun
- Green mint herb with broad leaves used in cooking
B2Morebatch
US /bætʃ/
UK /bætʃ/
- Countable Noun
- Amount of something that is produced at one time
- A group of things made or done together
- Transitive Verb
- To combine or arrange together into a group
B2Morebean
US /bin/
UK /bi:n/
- Countable Noun
- Large seed eaten as a vegetable
A2Moreboil
US /bɔɪl/
UK /bɔɪl/
- Intransitive Verb
- To become extremely angry or excited
- Transitive Verb
- To cook in very hot water
- To make liquids hot so they turn to gas
A2Morebottom
US /ˈbɑtəm/
UK /'bɒtəm/
- Noun
- The part of your body you sit on
- Lowest position, often in a company or contest
- Verb (Transitive/Intransitive)
- To hit the lowest part of something
- To provide with a bottom.
A2TOEICMorebutter
US /ˈbʌt̬.ɚ/
UK /ˈbʌt.ə/
- Uncountable Noun
- Yellow substance made of cream, spread on bread
- Transitive Verb
- To spread butter on bread
A2Moreclassic
US / ˈklæsɪk/
UK /'klæsɪk/
- Adjective
- Having a simple, basic design or style
- (Of song, etc.) popular and famous for a long time
- Noun
- Something popular or famous for a long time
A2Morecolander
US /ˈkʌləndɚ, ˈkɑl-/
UK /'kʌləndə(r)/
- Noun
- Bowl-shaped strainer used to wash or drain foods
C1TOEICMorecontaminate
US /kənˈtæməˌnet/
UK /kənˈtæmɪneɪt/
- Transitive Verb
- To make impure by adding a harmful element
B2Morecouple
US /ˈkʌpəl/
UK /'kʌpl/
- Transitive Verb
- To join something to something else
- (Two animals) to engage in sexual relations
- Noun (Countable/Uncountable)
- Two people in a romantic relationship
- Two of something; two people; a pair
A2Morecream
US /krim/
UK /kri:m/
- Adjective
- Pale color that is yellowish white
- Noun (Countable/Uncountable)
- Type of a thick beauty product used on the skin
- Thick liquid rubbed into the skin
B1Morecreamy
US /ˈkrimi/
UK /'kri:mɪ/
- Adjective
- Resembling or containing cream
B1Moredelicious
US /dɪˈlɪʃəs/
UK /dɪˈlɪʃəs/
- Adjective
- Very pleasing to eat; especially pleasing
B1TOEICMoredice
US /daɪs/
UK /daɪs/
- Transitive Verb
- To cut food or other things into small pieces
- Noun (plural)
- Cubes with dots numbering 1-6 on used in games
B2Moredill
US /dɪl/
UK /dɪl/
- Noun (Countable/Uncountable)
- Herb used in pickling and cooking
- The dill plant itself.
C1Moredish
US /dɪʃ/
UK /dɪʃ/
- Countable Noun
- Shallow container that you cook or serve food in
- Food that has been prepared in a certain way
A2Moredrain
US /dren/
UK /dreɪn/
- Noun (Countable/Uncountable)
- Hole or pipe that water, waste etc. flows into
- Something that depletes resources or energy.
- Transitive Verb
- To empty or remove liquid from
- To use up the energy/ money/power of something
B1Moredry out
US
UK
- Verb (Transitive/Intransitive)
- To remove moisture from something; to become completely dry.
- To detoxify and recover from addiction.
A1Morefacial
US /ˈfeʃəl/
UK /'feɪʃl/
- Noun (Countable/Uncountable)
- Treatment to improve condition of the skin of face
- Adjective
- Concerning or on the face
B2Morefamiliar
US /fəˈmɪljɚ/
UK /fəˈmɪliə(r)/
- Adjective
- Well-known or easily recognized
- Having a good knowledge of something.
- Noun
- A close friend or associate.
- (In folklore) a spirit, often in animal form, believed to attend and serve a witch.
A2TOEICMorefiber
US /'faɪbə/
UK /'faɪbə/
- Noun (Countable/Uncountable)
- Basic character and nature of a person
- Stringy substance found in food, e.g. wholewheat
C2Moreflavor
US /ˈflevɚ/
UK /'fleɪvə/
- Noun (Countable/Uncountable)
- Quality giving something a particular character
- Taste of something, especially in food or drink
- Transitive Verb
- To add extra taste to a food
B1Morefluffy
US /ˈflʌfi/
UK /'flʌfɪ/
- Adjective
- Containing air and being light in weight
B2Moregarlic
US /ˈɡɑrlɪk/
UK /'ɡɑ:lɪk/
- Noun (Countable/Uncountable)
- Strong-smelling white bulb used in cooking
B2Moreget at
US /ɡɛt æt/
UK /ɡet æt/
- Phrasal Verb
- To criticize someone, often personally
- To imply something; hint at
A1Morego ahead
US /ɡo əˈhɛd/
UK /ɡəu əˈhed/
- Phrasal Verb
- To start an activity; start doing, working etc.
- To give permission to do something
- Intransitive Verb
- To start or proceed with something
- To proceed despite potential obstacles or doubts.
A1Morehave to
US /hæv tu/
UK /ˈhæv tə/
- Auxiliary Verb
- Must do
A1Moreheat
US /hit/
UK /hi:t/
- Uncountable Noun
- State of anger, excitement, or arguing
- Particular temperature at which to cook something
- Transitive Verb
- To make hot or hotter
A2Morehold it in
US
UK
- Phrasal Verb
- To restrain or suppress an emotion or feeling.
- To restrain or delay a bodily function, such as urination or defecation.
A1Morehorseradish
US /ˈhɔrsˌrædɪʃ/
UK /ˈhɔ:srædɪʃ/
- Uncountable Noun
- Pungent root used in sauces, etc. to add flavor
C1Moreinsert
US /ɪnˈsɜ:rt/
UK /ɪnˈsɜ:t/
- Transitive Verb
- To put something into a certain place or spot
- To add (writing) to something.
- Noun
- Act of putting into a certain place or spot
- A leaflet or section inserted in a magazine or newspaper.
B1TOEICMoreinstead of
US /ɪnˈstɛd ʌv/
UK /inˈsted ɔv/
- Preposition
- When one thing is replaced by another
- Adverb
- As a substitute or alternative.
A1Morejalapeno
US /ˌhɑ:lə'peɪnjoʊ/
UK /ˌhɑ:lə'peɪnjəʊ/
- Noun (Countable/Uncountable)
- Hot green or red pepper
C2Morejust kind of
US
UK
- Phrase
- Used to express a feeling or state in a vague or hesitant way.
- Used to indicate something is approximately or generally similar to something else.
A2Morelamb
US /læm/
UK /læm/
- Countable Noun
- Young sheep
- Intransitive Verb
- To give birth to a baby sheep
B1Moreleftover
US /ˈlɛftˌovɚ/
UK /ˈleftəʊvə(r)/
- Adjective
- (Of food) that you didn't eat at a meal
C2Morelive on
US
UK
- Phrasal Verb
- To continue to exist or be remembered.
- To eat a particular type of food as the main thing.
mash
US /mæʃ/
UK /mæʃ/
- Transitive Verb
- To make something soft by beating or crushing it
- Noun (Countable/Uncountable)
- Cooked potatoes, etc. crushed and served hot
B2Moremash up
US
UK
- Noun
- A song or other piece of music created by combining elements from two or more different sources.
- Transitive Verb
- To combine different elements, especially in music, to create something new.
A1Moremedieval
US /ˌmidiˈivəl/
UK /ˌmediˈi:vl/
- Adjective
- Old or out of date and not of much use
- Relating to the Middle Ages (approximately 5th to 15th century).
B1Moremedium
US /ˈmidiəm/
UK /'mi:dɪəm/
- Noun
- Method of expressing ideas or feelings
- Something available in a middle size or condition
A2TOEICMoremince
US /mɪns/
UK /mɪns/
- Transitive Verb
- To grind meat, etc. into very small pieces
- Uncountable Noun
- Chopped meat used to make burgers
B2TOEICMorenumerous
US /ˈnumərəs, ˈnju-/
UK /ˈnju:mərəs/
- Adjective
- Existing in large numbers
- Consisting of many things or people.
B1Moreon camera
US /ɑn ˈkæmərə/
UK /ɔn ˈkæmərə/
- Adverb
- While being filmed or recorded.
- Adjective
- Having qualities that make one appear good or effective when filmed.
A1Moreon to
US /ɑn tu/
UK /ɔn tu:/
- Preposition
- Toward something; forward
- Aware of someone's activities.
- Adjective
- Aware of someone's deception or illegal activities.
A1Moreover to
US
UK
- Preposition
- Used to hand over to someone else to speak
- The responsibility is now yours
peel
US /pil/
UK /pi:l/
- Noun (Countable/Uncountable)
- Outer covering, or skin, of a piece of fruit
- Transitive Verb
- To remove the outer skin of something, e.g. fruit
- To remove the cover or outer layer from something
B1Morepepper
US /ˈpɛpɚ/
UK /ˈpepə(r)/
- Noun (Countable/Uncountable)
- Green, red, or yellow vegetable with hollow center
- Hard covering of berries used as spices
- Transitive Verb
- To spread around randomly, as with bullets
- To sprinkle or season with pepper.
B1Moreplan on
US /plæn ɑn/
UK /plæn ɔn/
- Phrasal Verb
- To intend to do something; to expect to do something.
A1Moreplop
US /plɑp/
UK /plɒp/
- Noun
- Sound made when a solid is dropped into a liquid
- Intransitive Verb
- To make a sound by falling into liquid
B2Morepot
US /pɑt/
UK /pɒt/
- Noun (Countable/Uncountable)
- Container designed to hold or store something
- Deep, round container that is used for cooking
- Transitive Verb
- To plant something in a container filled with soil
- To hit a ball into a table pocket in snooker
A2Morepungent
US /ˈpʌndʒənt/
UK /ˈpʌndʒənt/
- Adjective
- Being very strong in smell or taste
C1Moreput back
US /pʊt bæk/
UK /put bæk/
- Phrasal Verb
- To return something to the proper place
A1Morerib
US /rɪb/
UK /rɪb/
- Countable Noun
- One of the curved bones protecting the chest/heart
- Verb (Transitive/Intransitive)
- To tease; joke about something with someone
B2Moreroast
US /roʊst/
UK /rəʊst/
- Transitive Verb
- To strongly criticize often in a teasing manner
- To cook food in an oven or over a fire
- Noun (Countable/Uncountable)
- A joint of meat cooked in an oven
B1Morerustic
US /ˈrʌstɪk/
UK /ˈrʌstɪk/
- Adjective
- Relating to village or countryside life
B2Moresalt
US /sɔlt/
UK /sɔ:lt/
- Uncountable Noun
- Natural white crystal used to flavor food
- Transitive Verb
- To add salt to food in order to improve its taste
- To add salt to ice in order to melt it
A2Moresaute
US /soʊˈteɪ/
UK /ˈsəʊteɪ/
- Noun
- Dish of sauted food
C1Moreserve
US /sɚv/
UK /sɜ:v/
- Verb (Transitive/Intransitive)
- To act in a particular position or office
- To hit the first ball to an opponent in tennis etc.
A2TOEICMorestain
US /sten/
UK /steɪn/
- Noun (Countable/Uncountable)
- A mark or unwanted spot / thing
- Liquid used to change the color of something
- Transitive Verb
- To soil or leave a mark on something
- To change the color of using a special substance
B1Morestarchy
US /ˈstɑrtʃi/
UK /'stɑ:tʃɪ/
- Adjective
- Consisting of or containing starch
B2Morestart out
US /stɑrt aʊt/
UK /stɑ:t aut/
- Phrasal Verb
- To begin your life or career in a particular way.
- To begin a journey.
A1Moresteam off
US /stim ɔf/
UK /sti:m ɒf/
- other
- To release steam or vapor from something.
C1Morestick on
US /stɪk ɑn/
UK /stik ɔn/
- Phrasal Verb
- To attach something to a surface using glue or adhesive.
- To continue doing something despite difficulties.
B1Morestove
US /stov/
UK /stəuv/
- Noun
- Device that burns fuel for heating or cooking
B1Moretorture
US /ˈtɔrtʃɚ/
UK /'tɔ:tʃə(r)/
- Noun (Countable/Uncountable)
- Hurting someone to force them to give information
- Painful suffering or distress
- Transitive Verb
- To painfully hurt someone to get information
- To cause someone to suffer greatly; torment
B2Moretricky
US /ˈtrɪki/
UK /'trɪkɪ/
- Adjective
- Difficult, so needing skill to do or deal with
- Likely to use tricks; dishonest or deceptive
A2Morevideo
US /ˈvɪdiˌo/
UK /'vɪdɪəʊ/
- Noun (Countable/Uncountable)
- Recording capturing action with sound
- A recording of moving visual images made digitally or on videotape.
- Transitive Verb
- To make a moving film of, with sound
- To make a video call.
A2Morewaffle
US /ˈwɑfəl/
UK /'wɒfl/
- Noun (Countable/Uncountable)
- Batter cooked in a hot iron, as with crisscrosses
- Intransitive Verb
- To speak incoherently and without a clear message
C1TOEICMorewanna
US /ˈwɑnə/
UK /'wɒnə/
- Verb (Transitive/Intransitive)
- Shortened form of 'want to'. Used only in speaking
B2Morewith just
US
UK
- Phrase
- Using only; with no more than.
- Barely; by a narrow margin.
A2More
