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absorb
US /əbˈsɔrb, -ˈzɔrb/
UK /əb'sɔ:b/
- Transitive Verb
- To take up all attention / energy of something
- To take in a liquid; soak up
B1TOEICMoreat home
US /æt hom/
UK /æt həum/
- Phrase
- In one's own residence or country.
- Adjective
- Feeling comfortable and relaxed.
at least
US /æt list/
UK /æt li:st/
- Adverb
- As a minimum
- Not less than
- Phrase
- No less than; at the minimum
- Used to indicate that something is positive in a bad situation.
C2Morebeef
US /bif/
UK /bi:f/
- Uncountable Noun
- Red meat from cows
A2Moreboil
US /bɔɪl/
UK /bɔɪl/
- Intransitive Verb
- To become extremely angry or excited
- Transitive Verb
- To cook in very hot water
- To make liquids hot so they turn to gas
A2Morebroth
US /brɔθ, brɑθ/
UK /brɒθ/
- Uncountable Noun
- Liquid or soup that meat, etc. has been cooked in
B2Morebubble
US /ˈbʌbəl/
UK /ˈbʌbl/
- Countable Noun
- A small ball of air inside of a liquid
- Intransitive Verb
- (Of a liquid) to produce bubbles, as when boiling
- To show intense emotion, e.g. excitement, anger
B1TOEICMorecareful
US /ˈkerfl/
UK /ˈkeəfl/
- Adjective
- Trying not to make mistakes; working slowly
- Cautious and attentive to potential dangers or problems.
A2Morechef
US /ʃɛf/
UK /ʃef/
- Countable Noun
- Person whose job is to cook food in a restaurant
B1Morechili
US /ˈtʃɪli/
UK /ˈtʃɪli/
- Noun
- Hot-tasting spice used in curry, etc.
B2Morechili sauce
US
UK
- Uncountable Noun
- A sauce made from chili peppers and other ingredients, used as a condiment.
clover
US /ˈklovɚ/
UK /'kləʊvə(r)/
- Noun (Countable/Uncountable)
- Small plant with three, or four, round leaves
B2Moreconceive
US /kənˈsiv/
UK /kənˈsi:v/
- Verb (Transitive/Intransitive)
- To become pregnant
- To think of, create new (ideas, thought, plans)
B1Morecrush
US /krʌʃ/
UK /krʌʃ/
- Noun
- Strong attraction to someone
- Transitive Verb
- To break something into small pieces by pressing
- To defeat someone or something (in a game)
B1TOEICMorecucumber
US /ˈkjuˌkʌmbɚ/
UK /ˈkju:kʌmbə(r)/
- Noun (Countable/Uncountable)
- Long green vegetable that is eaten raw in salads
- A long, green-skinned fruit with watery flesh, typically eaten raw in salads or pickled.
- Adjective
- Having the flavor or scent of cucumber.
B2Morecutter
US /ˈkʌtɚ/
UK /'kʌtə(r)/
- Noun
- A special tool used for cutting things
B2Moreeyeball
US /ˈaɪˌbɔl/
UK /ˈaɪbɔ:l/
- Noun
- The round part of the eye
C2Morefeel like
US
UK
- Intransitive Verb
- To have a desire or inclination for something.
- To have a particular quality or sensation; resemble.
A1Morefit
US /fɪt/
UK /fɪt/
- Adjective
- Good looking; physically attractive
- Having good physical health and strength
- Verb (Transitive/Intransitive)
- To install a machine, equipment etc.
- To adjust or change to the right size or shape
A2Moreflavour
US /ˈflevɚ/
UK /ˈfleɪvə(r)/
- Noun (Countable/Uncountable)
- Taste of something, especially in food or drink
- Transitive Verb
- To add extra taste to a food
B1Moreflour
US /flaʊr/
UK /ˈflaʊə(r)/
- Uncountable Noun
- Powder made from a grain used in cooking
- Transitive Verb
- To cover something with flour in cooking
B1Morefreezer
US /ˈfrizɚ/
UK /ˈfri:zə(r)/
- Countable Noun
- Electric refrigerator operating below zero degrees
B1Morefry
US /fraɪ/
UK /fraɪ/
- Transitive Verb
- To cook something in fat or oil
- Intransitive Verb
- To burn your skin due to too long in the sun
A2Moregarlic
US /ˈɡɑrlɪk/
UK /'ɡɑ:lɪk/
- Noun (Countable/Uncountable)
- Strong-smelling white bulb used in cooking
B2Moreginger
US /ˈdʒɪndʒɚ/
UK /ˈdʒɪndʒə(r)/
- Adjective
- Being reddish-brown in color
- Uncountable Noun
- Root with a hot strong taste used in cooking
B2Morego bananas
US /ɡo bəˈnænəz/
UK /ɡəu bəˈnɑ:nəs/
- Intransitive Verb
- To become very excited or angry; to behave in a wild and uncontrolled way.
- To stop working correctly; to malfunction.
A1Morelook at
US /lʊk æt/
UK /luk æt/
- Phrasal Verb
- To use your eyes to focus on something
- To focus your eyes on something carefully
A1Moremaple
US /ˈmepəl/
UK /ˈmeɪpl/
- Noun
- Any of various trees, some producing syrup
B2Moremaster
US /ˈmæstɚ/
UK /'mɑ:stə(r)/
- Transitive Verb
- To gain control over something
- To learn to do something very well
- Adjective
- Being very skilled at doing something
- Being the main or most important thing or part
A2Moremix
US /mɪks/
UK /mɪks/
- Transitive Verb
- To combine two or more things to make one
- Noun (Countable/Uncountable)
- A combination of more than two things
A2Moreof a sudden
US
UK
- Phrase
- Quickly and unexpectedly; suddenly.
B2Moreof course
US /ʌv kɔː(r)s/
UK /ɔv kɔː(r)s/
- Adverb
- Sure ; Certainly
- Phrase
- For sure; certainly
A2Moreolive
US /ˈɑ:lɪv/
UK /ˈɒlɪv/
- Proper Noun
- Person's name
- Noun
- Small, oval-shaped black or green fruit
B1Moreoutside of
US /aʊtˈsaɪd ʌv/
UK /ˌautˈsaid ɔv/
- Preposition
- Located or situated beyond the boundaries or confines of something.
- Beyond the scope, range, or limits of something.
A1Morepan
US /pæn/
UK /pæn/
- Transitive Verb
- To follow an object being filmed with a camera
- To criticize, e.g. a film, in a strong way
- Noun (Countable/Uncountable)
- Open metal container used for cooking
- Steel drum
A2Morepepper
US /ˈpɛpɚ/
UK /ˈpepə(r)/
- Noun (Countable/Uncountable)
- Green, red, or yellow vegetable with hollow center
- Hard covering of berries used as spices
- Transitive Verb
- To spread around randomly, as with bullets
- To sprinkle or season with pepper.
B1Morepoll
US /pol/
UK /pəʊl/
- Noun (Countable/Uncountable)
- Process of gathering opinions by asking questions
- Polls where you go to cast your vote in elections
- Transitive Verb
- To ask a group of people in a vote or election
B1TOEICMorepot
US /pɑt/
UK /pɒt/
- Noun (Countable/Uncountable)
- Container designed to hold or store something
- Deep, round container that is used for cooking
- Transitive Verb
- To plant something in a container filled with soil
- To hit a ball into a table pocket in snooker
A2Morepotato
US /pəˈteɪtoʊ/
UK /pəˈteɪtəʊ/
- Countable Noun
- Vegetable used e.g. to make fries
A2Moreput together
US /pʊt təˈɡɛðɚ/
UK /put təˈɡeðə/
- Phrasal Verb
- To build or assemble something small, e.g. a toy
- To organize or arrange something.
A1Morerice vinegar
US
UK
- Uncountable Noun
- A mild vinegar made from fermented rice, commonly used in Asian cuisine.
B2Moresalad
US /ˈsæləd/
UK /ˈsæləd/
- Noun (Countable/Uncountable)
- Uncooked vegetables made into a dish
A2Moresesame
US /ˈsɛsəmi/
UK /ˈsesəmi/
- Noun (Countable/Uncountable)
- Tropical plant with seeds used as food in oil
B2Moresesame oil
US /ˈsɛsəmi ɔɪl/
UK /ˈsesəmi ɔil/
- Uncountable Noun
- An oil derived from sesame seeds, used in cooking and as a flavouring.
- An oil derived from sesame seeds, also used in cosmetics and skincare.
simmer
US /ˈsɪmɚ/
UK /'sɪmə(r)/
- Verb (Transitive/Intransitive)
- To cook or be cooked so that it is just boiling
B2Moresizzle
US /ˈsɪzəl/
UK /'sɪzl/
- Uncountable Noun
- A hissing sound of something burning or frying
- Intransitive Verb
- To become very hot as if being fried
C1Moreskull
US /skʌl/
UK /skʌl/
- Noun
- Structure of bones forming the face and head
B2Moresmell
US /smɛl/
UK /smel/
- Intransitive Verb
- To have a particular odor
- Transitive Verb
- To sense that something is not right
- To notice a particular odor
A2Morespiral
US /ˈspaɪrəl/
UK /'spaɪrəl/
- Noun
- A continuous curve round a central point
- Intransitive Verb
- To move in a continuous curve round a point
B2Morestarch
US /stɑ:rtʃ/
UK /stɑ:tʃ/
- Uncountable Noun
- Substance in food changed to energy in the body
- Substance used to make clothes stiff when ironing
- Transitive Verb
- To make clothing stiff using a special substance
B2Moresteak
US /stek/
UK /steɪk/
- Noun (Countable/Uncountable)
- Thick slice of meat from animal or large fish
A2Moresticky
US /ˈstɪki/
UK /ˈstɪki/
- Adjective
- Easy to adhere or stick to other things
- (Of weather/a day) uncomfortably hot and humid
B1Morestock
US /stɑk/
UK /stɒk/
- Noun (Countable/Uncountable)
- Animals such as cattle kept for breeding
- Merchandise; goods kept by a business for sale
- Uncountable Noun
- Tasty liquid added to stews, soups etc.
B2TOEICMorestove
US /stov/
UK /stəuv/
- Noun
- Device that burns fuel for heating or cooking
B1Morestraw
US /strɔ/
UK /strɔ:/
- Adjective
- Dry yellow stems of crops such as wheat
- Countable Noun
- Thin tube used for sucking up liquids to drink
B1Moresugar
US /ˈʃʊɡɚ/
UK /ˈʃʊgə(r)/
- Uncountable Noun
- Substance which the body stores or uses for energy
- White sweet substance used to make foods sweeter
- Countable Noun
- Amount of sugar contained in a small spoon
A2Moresyrup
US /ˈsɪrəp, ˈsɚ-/
UK /ˈsɪrəp/
- Uncountable Noun
- Sugary liquid e.g. used on pancakes
B2Moretake on
US /tek ɑn/
UK /teik ɔn/
- Phrasal Verb
- To acquire a new characteristic
- To accept a new responsibility, role
A1Moretaste
US /test/
UK /teɪst/
- Uncountable Noun
- (Good) sense of style in clothes, art, or manners
- Flavor in your mouth from food or drink
- Verb (Transitive/Intransitive)
- To experience something
- To experience the flavor of food, drink
A2TOEICMoreto let
US /tu lɛt/
UK /tu let/
- Preposition
- Indicates that a property is available for rent.
A2Moreto taste
US /tu teɪst/
UK /tu teɪst/
- other
- Add an ingredient according to your preference.
A2Moreused to
US /juzd tu/
UK /ˈju:st tə/
- Adjective
- Did regularly before, but don't do now
- Auxiliary Verb
- Have done before, but do not do now
A1Morevegetable oil
US /ˈvɛdʒtəbəl ɔɪl/
UK /ˈvedʒitəbl ɔil/
- Uncountable Noun
- Oil derived from plants, used in cooking.
A2Morevinegar
US /ˈvɪnɪɡɚ/
UK /ˈvɪnɪgə(r)/
- Uncountable Noun
- Sharp-tasting liquid made from sour wine, malt etc.
B1Morewaffle
US /ˈwɑfəl/
UK /'wɒfl/
- Noun (Countable/Uncountable)
- Batter cooked in a hot iron, as with crisscrosses
- Intransitive Verb
- To speak incoherently and without a clear message
C1TOEICMore
