Vocabulary

  • of course: Sure ; Certainly
  • in the end: Finally; after a period of time or series of events.
  • from scratch: From the very beginning; from nothing.
  • with it: Intelligent, alert, and up-to-date.
  • instead of: When one thing is replaced by another
  • consists of: Is made up or composed of.
  • depending on: To rely on for support (financial or emotional)
  • around the world: In or to many countries.
  • soften up: To make something softer or more pliable.
  • wait for: To wait until someone comes, or something happens
  • back into: To drive a vehicle backwards into a space or area.
  • break in: To wear new (shoes, etc.) to make them comfortable
  • come from: To have as your native country or city
  • fry up: To cook food quickly in a pan using hot fat or oil.
  • deal with
  • as one: Acting or moving together at the same time.
  • on to: Toward something; forward
  • move on: To decide to change or go to a different place
  • answer for: Be responsible for and explain one's actions.
  • in half: Divided into two equal parts.
  • dry out: To remove moisture from something; to become completely dry.
  • for your information: Used to introduce a piece of information, often when disagreeing or correcting someone.
  • tuned to: To adjust a radio receiver to the frequency of a particular station.
  • slightly: Only a little
  • completely: In every way or as much as possible
  • scratch: To rub your skin with your nails to stop an itch
  • recipe: Conditions likely to create a particular result
  • crush: Strong attraction to someone
  • texture: Quality from different elements, as in music
  • culinary: Concerned with cooking
  • desire: To wish for, hope or want something
  • bit: Device put in a horse's mouth to control it
  • generally: Usually; as a rule; by, to or for most people
  • tissue: Substance formed by cells of living thing; flesh
  • immerse: To put something in liquid until it is covered
  • kidney: Body organ that cleans blood, producing urine
  • complete: To finish or reach the end of doing something
  • flavor: Quality giving something a particular character
  • leftover: (Of food) that you didn't eat at a meal
  • flame: To glow
  • soak: To make something completely wet
  • combine: To mix several things together to form one thing
  • medium: Method of expressing ideas or feelings
  • grill: Plate of food that has been grilled
  • vinegar: Sharp-tasting liquid made from sour wine, malt etc.
  • favorite: A thing that someone likes best or enjoys most
  • fungus: Plant, e.g. mushroom/mold, growing in damp places
  • british: Concerning the culture and people of British
  • plate: Flat dish used for eating or serving food
  • kick: Feeling of enjoyment or excitement
  • chop: To cut into pieces with an up and down motion
  • boil: To become extremely angry or excited
  • discretion: The right to exercise your own judgment
  • perfect: So good it cannot be improved
  • bubble: A small ball of air inside of a liquid
  • part: Division of a book
  • bowl: Part of an object that has a rounded, inward curve
  • sauce: Food made from cooked fruit, e.g. apples or mangos
  • pan: To follow an object being filmed with a camera
  • whisk: To beat egg, etc. to add air and make it light
  • spatula: Hand tool used to mix or spread soft substances
  • mixture: Something made by combining two or more things
  • aromatic: (Of herbs, etc.) with a strong, but pleasant smell
  • ketchup: Thick red sauce made from tomatoes
  • drizzle: Light rain
  • oven: Kitchen appliance you put food in to bake, roast
  • healthy: In good condition physically, or financially; well
  • world: All the humans, events, activities on the earth
  • famous: Excellent
  • add: To include as well
  • give: Degree of flexibility in something, a material
  • fry: To cook something in fat or oil
  • fresh: Clean; not used or dirty
  • people: Persons sharing culture, country, background, etc.
  • translucent: Having the quality of being transparent
  • spoon: Tool with a rounded end for eating ice cream, etc.
  • put: To move or place a thing in a particular position
  • hash: A mixture of meat, potatoes, and vegetables cut into small pieces and baked or fried
  • hearty: (Of emotions) warm and sincere
  • salt: Natural white crystal used to flavor food
  • thyme: Type of herb with a slightly minty flavor
  • grate: To shred food into very small pieces
  • butter: Yellow substance made of cream, spread on bread
  • puree: Juice made from crushed fruit or vegetables
  • nick: Person's name
  • squeak: To make a short very high cry or sound
  • malt: Grain used in brewing and distilling
  • pork: Meat of a pig, used for food
  • chilli: Hot-tasting spice used in curry, etc.
  • taco: Tortilla rolled cupped around a filling
  • grater: Utensil with sharp edges for shredding foods
  • tsp: Amount that will fit on a teaspoon
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  • not found vocabularyNo vocabulary matches your filters
    • answer for

      US /ˈænsɚ fər/

      UK /ˈɑ:nsə fə/

      • other
      • Be responsible for and explain one's actions.
      C1
      More
    • aromatic

      US /ˌærəˈmætɪk/

      UK /ˌærəˈmætɪk/

      • Adjective
      • (Of herbs, etc.) with a strong, but pleasant smell
      C1
      More
    • around the world

      US /əˈraʊnd ði wɜrld/

      UK /əˈraund ðə wɜː(r)ld/

      • Phrase
      • In or to many countries.
      • In various places throughout the world.
      A2
      More
    • as one

      US

      UK

      • Adverb
      • Acting or moving together at the same time.
      • In complete agreement or unity.
      • Phrase
      • With a single voice or opinion; unanimously.
      • In perfect harmony or unison.
      A1
      More
    • back into

      US /bæk ˈɪntu/

      UK /bæk ˈɪntuː/

      • Phrasal Verb
      • To drive a vehicle backwards into a space or area.
      • To accidentally collide with something while moving backwards.
      A1
      More
    • boil

      US /bɔɪl/

      UK /bɔɪl/

      • Intransitive Verb
      • To become extremely angry or excited
      • Transitive Verb
      • To cook in very hot water
      • To make liquids hot so they turn to gas
      A2
      More
    • bowl

      US /bol/

      UK /bəʊl/

      • Noun (Countable/Uncountable)
      • Part of an object that has a rounded, inward curve
      • Round container used for holding rice, soup etc.
      • Intransitive Verb
      • To roll a ball in the sport of bowling
      A2
      More
    • break in

      US /brek ɪn/

      UK /breik in/

      • Phrasal Verb
      • To wear new (shoes, etc.) to make them comfortable
      • To interrupt someone's conversation, task
      • Verb (Transitive/Intransitive)
      • To interrupt a conversation or activity.
      • To wear something new until it becomes comfortable.
      A1
      More
    • bubble

      US /ˈbʌbəl/

      UK /ˈbʌbl/

      • Countable Noun
      • A small ball of air inside of a liquid
      • Intransitive Verb
      • (Of a liquid) to produce bubbles, as when boiling
      • To show intense emotion, e.g. excitement, anger
      B1TOEIC
      More
    • butter

      US /ˈbʌt̬.ɚ/

      UK /ˈbʌt.ə/

      • Uncountable Noun
      • Yellow substance made of cream, spread on bread
      • Transitive Verb
      • To spread butter on bread
      A2
      More
    • chilli

      US /ˈtʃɪli/

      UK /'tʃɪlɪ/

      • Noun (Countable/Uncountable)
      • Hot-tasting spice used in curry, etc.
      B2
      More
    • chop

      US /tʃɑp/

      UK /tʃɒp/

      • Verb (Transitive/Intransitive)
      • To cut into pieces with an up and down motion
      • To hit someone with your hand
      • Noun (Countable/Uncountable)
      • A hit with the hand in a sideways motion
      • Thick slice of meat still attached to a bone
      B1
      More
    • combine

      US /kəmˈbaɪn/

      UK /kəmˈbaɪn/

      • Verb (Transitive/Intransitive)
      • To mix several things together to form one thing
      • To harvest by means of a combine.
      • Noun (Countable/Uncountable)
      • A harvesting machine for cutting, threshing, and cleaning grain.
      • A mixture of different things.
      A2
      More
    • come from

      US /kʌm frʌm/

      UK /kʌm frɔm/

      • Phrasal Verb
      • To have as your native country or city
      A1
      More
    • consists of

      US

      UK

      • Phrasal Verb
      • Is made up or composed of.
      A1
      More
    • crush

      US /krʌʃ/

      UK /krʌʃ/

      • Noun
      • Strong attraction to someone
      • Transitive Verb
      • To break something into small pieces by pressing
      • To defeat someone or something (in a game)
      B1TOEIC
      More
    • culinary

      US /ˈkjuləˌnɛri,ˈkʌlə-/

      UK /ˈkʌlɪnəri/

      • Adjective
      • Concerned with cooking
      B2
      More
    • deal with

      US /dil wɪð/

      UK /di:l wið/

      • Verb (Transitive/Intransitive)
      • To buy or sell goods or services.
      • Phrasal Verb
      • To take action to solve a problem or manage a situation.
      • To be about; concern.
      A1
      More
    • depending on

      US

      UK

      • Phrasal Verb
      • To rely on for support (financial or emotional)
      • Influenced or determined by.
      • Preposition
      • Subject to; contingent on
      • Relying on someone or something for support or assistance.
      A2
      More
    • desire

      US / dɪˈzaɪr/

      UK /dɪ'zaɪə(r)/

      • Transitive Verb
      • To wish for, hope or want something
      • Noun (Countable/Uncountable)
      • Thing that is wished for or wanted
      • A strong feeling of sexual wanting.
      A2
      More
    • discretion

      US /dɪˈskrɛʃən/

      UK /dɪˈskreʃn/

      • Uncountable Noun
      • The right to exercise your own judgment
      B2TOEIC
      More
    • drizzle

      US /'drɪzl/

      UK /ˈdrɪzl/

      • Uncountable Noun
      • Light rain
      B2
      More
    • dry out

      US

      UK

      • Verb (Transitive/Intransitive)
      • To remove moisture from something; to become completely dry.
      • To detoxify and recover from addiction.
      A1
      More
    • flame

      US /flem/

      UK /fleɪm/

      • Intransitive Verb
      • To glow
      • To burn or glow in a fire
      • Noun
      • The red part you can see in fire
      A2
      More
    • flavor

      US /ˈflevɚ/

      UK /'fleɪvə/

      • Noun (Countable/Uncountable)
      • Quality giving something a particular character
      • Taste of something, especially in food or drink
      • Transitive Verb
      • To add extra taste to a food
      B1
      More
    • for your information

      US

      UK

      • Phrase
      • Used to introduce a piece of information, often when disagreeing or correcting someone.
      A1
      More
    • from scratch

      US /frʌm skrætʃ/

      UK /frɔm skrætʃ/

      • Phrase
      • From the very beginning; from nothing.
      • From the very beginning; using new materials rather than something that already exists.
      A1
      More
    • fry

      US /fraɪ/

      UK /fraɪ/

      • Transitive Verb
      • To cook something in fat or oil
      • Intransitive Verb
      • To burn your skin due to too long in the sun
      A2
      More
    • fry up

      US

      UK

      • Phrasal Verb
      • To cook food quickly in a pan using hot fat or oil.
      A2
      More
    • fungus

      US /ˈfʌŋɡəs/

      UK /ˈfʌŋgəs/

      • Noun (Countable/Uncountable)
      • Plant, e.g. mushroom/mold, growing in damp places
      B2
      More
    • generally

      US /ˈdʒɛnərəli/

      UK /ˈdʒenrəli/

      • Adverb
      • Usually; as a rule; by, to or for most people
      A2
      More
    • grate

      US /ɡret/

      UK /ɡreɪt/

      • Transitive Verb
      • To shred food into very small pieces
      • Intransitive Verb
      • To be unpleasantly harsh or annoying
      B2
      More
    • grater

      US /ˈɡretɚ/

      UK /ˈgreɪtə(r)/

      • Noun
      • Utensil with sharp edges for shredding foods
      B2
      More
    • grill

      US /ɡrɪl/

      UK /ɡrɪl/

      • Noun (Countable/Uncountable)
      • Plate of food that has been grilled
      • Metal bars on which food is cooked over fire
      • Transitive Verb
      • To cook directly over fire on a flat metal bars
      • To ask many (difficult) questions for a long time
      B1
      More
    • hash

      US /hæʃ/

      UK /hæʃ/

      • Noun (Countable/Uncountable)
      • A mixture of meat, potatoes, and vegetables cut into small pieces and baked or fried
      • The symbol # on a phone or computer keyboard
      C1
      More
    • hearty

      US /ˈhɑrti/

      UK /'hɑ:tɪ/

      • Adjective
      • (Of emotions) warm and sincere
      • large or (especially of food) in large amounts
      B2
      More
    • immerse

      US /ɪˈmɜ:rs/

      UK /ɪˈmɜ:s/

      • Transitive Verb
      • To put something in liquid until it is covered
      • Verb (Transitive/Intransitive)
      • To become completely involved in something
      B1
      More
    • in half

      US /ɪn hæf/

      UK /in hɑ:f/

      • Adverb
      • Divided into two equal parts.
      • Partially; to some extent.
      A1
      More
    • in the end

      US /ɪn ði ɛnd/

      UK /in ðə end/

      • Phrase
      • Finally; after a period of time or series of events.
      • Ultimately; as the final result or consequence.
      A1
      More
    • instead of

      US /ɪnˈstɛd ʌv/

      UK /inˈsted ɔv/

      • Preposition
      • When one thing is replaced by another
      • Adverb
      • As a substitute or alternative.
      A1
      More
    • ketchup

      US /ˈkɛtʃəp, ˈkætʃ-/

      UK /ˈketʃəp/

      • Uncountable Noun
      • Thick red sauce made from tomatoes
      B2
      More
    • kick

      US /kɪk/

      UK /kɪk/

      • Noun
      • Feeling of enjoyment or excitement
      • Transitive Verb
      • To hit or move something with the foot
      A2
      More
    • kidney

      US /ˈkɪdni/

      UK /'kɪdnɪ/

      • Noun (Countable/Uncountable)
      • Body organ that cleans blood, producing urine
      • An animal kidney used as food.
      • Adjective
      • Relating to the kidneys.
      • Having the shape of a kidney; bean-shaped.
      B2
      More
    • leftover

      US /ˈlɛftˌovɚ/

      UK /ˈleftəʊvə(r)/

      • Adjective
      • (Of food) that you didn't eat at a meal
      C2
      More
    • malt

      US /mɔlt/

      UK /mɔ:lt/

      • Uncountable Noun
      • Grain used in brewing and distilling
      B2
      More
    • medium

      US /ˈmidiəm/

      UK /'mi:dɪəm/

      • Noun
      • Method of expressing ideas or feelings
      • Something available in a middle size or condition
      A2TOEIC
      More
    • mixture

      US /ˈmɪkstʃɚ/

      UK /ˈmɪkstʃə(r)/

      • Noun (Countable/Uncountable)
      • Something made by combining two or more things
      B1
      More
    • move on

      US /muv ɑn/

      UK /mu:v ɔn/

      • Phrasal Verb
      • To decide to change or go to a different place
      • To start talking about something different.
      A1
      More
    • nick

      US /nɪk/

      UK /nɪk/

      • Noun
      • Person's name
      • Scratches caused by accidentally knocking
      • Transitive Verb
      • To make a scratch in
      • To steal
      B2
      More
    • of course

      US /ʌv kɔː(r)s/

      UK /ɔv kɔː(r)s/

      • Adverb
      • Sure ; Certainly
      • Phrase
      • For sure; certainly
      A2
      More
    • on to

      US /ɑn tu/

      UK /ɔn tu:/

      • Preposition
      • Toward something; forward
      • Aware of someone's activities.
      • Adjective
      • Aware of someone's deception or illegal activities.
      A1
      More
    • oven

      US /ˈʌvən/

      UK /ˈʌvn/

      • Noun
      • Kitchen appliance you put food in to bake, roast
      B1
      More
    • pan

      US /pæn/

      UK /pæn/

      • Transitive Verb
      • To follow an object being filmed with a camera
      • To criticize, e.g. a film, in a strong way
      • Noun (Countable/Uncountable)
      • Open metal container used for cooking
      • Steel drum
      A2
      More
    • plate

      US /plet/

      UK /pleɪt/

      • Countable Noun
      • Flat dish used for eating or serving food
      • Smooth, thin piece of metal applied in a layer
      • Transitive Verb
      • To put a layer of metal on something to protect it
      A2TOEIC
      More
    • pork

      US /pɔ:rk/

      UK /pɔ:k/

      • Uncountable Noun
      • Meat of a pig, used for food
      B2
      More
    • puree

      US /pjʊ'reɪ/

      UK /pjʊ'reɪ/

      • Noun (Countable/Uncountable)
      • Juice made from crushed fruit or vegetables
      C1
      More
    • recipe

      US /ˈrɛsəˌpi/

      UK /'resəpɪ/

      • Noun
      • Conditions likely to create a particular result
      • Directions for making a dish, with the ingredients
      B1
      More
    • salt

      US /sɔlt/

      UK /sɔ:lt/

      • Uncountable Noun
      • Natural white crystal used to flavor food
      • Transitive Verb
      • To add salt to food in order to improve its taste
      • To add salt to ice in order to melt it
      A2
      More
    • sauce

      US /sɔs/

      UK /sɔ:s/

      • Noun (Countable/Uncountable)
      • Food made from cooked fruit, e.g. apples or mangos
      B1
      More
    • scratch

      US /skrætʃ/

      UK /skrætʃ/

      • Verb (Transitive/Intransitive)
      • To rub your skin with your nails to stop an itch
      • To make a small cut or mark on a surface
      • Noun
      • Action of rubbing your skin when itchy
      • A small cut or mark on a surface
      B1TOEIC
      More
    • slightly

      US /ˈslaɪtli/

      UK /ˈslaɪtli/

      • Adverb
      • Only a little
      B1
      More
    • soak

      US /sok/

      UK /səʊk/

      • Transitive Verb
      • To make something completely wet
      • To place something in liquid for a period of time
      • Noun
      • Placement in liquid for a period of time
      B1
      More
    • soften up

      US /ˈsɔfən ʌp/

      UK /ˈsɔ:fən ʌp/

      • Phrasal Verb
      • To make something softer or more pliable.
      • To make someone more amenable or receptive to an idea.
      A2
      More
    • spatula

      US /ˈspætʃələ/

      UK /ˈspætʃələ/

      • Noun
      • Hand tool used to mix or spread soft substances
      • A turner with a narrow flexible blade
      C1
      More
    • spoon

      US /spun/

      UK /spu:n/

      • Countable Noun
      • Tool with a rounded end for eating ice cream, etc.
      • Transitive Verb
      • To serve ice cream, etc. using a spoon
      A2
      More
    • squeak

      US /skwik/

      UK /skwi:k/

      • Intransitive Verb
      • To make a short very high cry or sound
      C1
      More
    • taco

      US /ˈtɑ:koʊ/

      UK /ˈtækəʊ/

      • Countable Noun
      • Tortilla rolled cupped around a filling
      B2
      More
    • texture

      US /ˈtɛkstʃɚ/

      UK /ˈtekstʃə(r)/

      • Noun (Countable/Uncountable)
      • Quality from different elements, as in music
      • Look and feel of a substance or material
      • Transitive Verb
      • To give a particular look or feel to a surface
      B1
      More
    • thyme

      US /taɪm/

      UK /taɪm/

      • Noun (Countable/Uncountable)
      • Type of herb with a slightly minty flavor
      C1
      More
    • tissue

      US /ˈtɪʃu/

      UK /ˈtɪʃu:/

      • Noun (Countable/Uncountable)
      • Substance formed by cells of living thing; flesh
      • Kind of thin, light paper used to pack objects
      A2
      More
    • translucent

      US /trænsˈlusənt, trænz-/

      UK /trænsˈlu:snt/

      • Adjective
      • Having the quality of being transparent
      C1
      More
    • tsp

      US

      UK

      • Noun (Countable/Uncountable)
      • Amount that will fit on a teaspoon
      C2
      More
    • tuned to

      US

      UK

      • Phrasal Verb
      • To adjust a radio receiver to the frequency of a particular station.
      • To adjust or adapt to something.
      A2
      More
    • vinegar

      US /ˈvɪnɪɡɚ/

      UK /ˈvɪnɪgə(r)/

      • Uncountable Noun
      • Sharp-tasting liquid made from sour wine, malt etc.
      B1
      More
    • wait for

      US /wet fɔr/

      UK /weit fɔ:/

      • Phrasal Verb
      • To wait until someone comes, or something happens
      A1
      More
    • whisk

      US /hwɪsk, wɪsk/

      UK /wɪsk/

      • Transitive Verb
      • To beat egg, etc. to add air and make it light
      • Noun (Countable/Uncountable)
      • A kitchen tool for beating food such as eggs to add air and make it light
      B2
      More
    • with it

      US /wɪð ɪt/

      UK /wið it/

      • Adjective
      • Intelligent, alert, and up-to-date.
      • Understanding and knowledgeable about current trends or information.
      A1
      More
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    01:03

    She took a brave step forward, leaving behind her comfort zone to chase her dreams.

    Vocabulary
    • brave

      adj. Having courage

    • comfort zone

      phr. A familiar situation where one feels safe

    Explanation
    a brave step is a noun phrase, where brave is an adjective modifying the noun step, meaning "a courageous step". forward is an adverb modifying step, meaning "ahead". The whole phrase serves as the object, answering the "what" of took (verb) — she took a brave step forward.

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    brave

    US/brev/
    UK/breɪv/
    adj.Brave
    v.t.To bravely face
    A2 Elementary

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    B1
    #bacon#breakfast#british#potato#hash#tomato

    British Breakfast - Hash Browns, Baked Beans, Mushrooms, Sausages, Bacon & Eggs

    0
    Kunieng Ieong posted on 2017/02/02
    Ever wondered how to make the ultimate Full English Breakfast at home? This video breaks down how to whip up hash browns, baked beans, and more with practical vocabulary you can use daily! You'll also get a taste of British culture and maybe even a fun ketchup hack!

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