Vocabulary

  • look at: To use your eyes to focus on something
  • at home: In one's own residence or country.
  • on the inside: Having a position of authority or influence within an organization or system.
  • of course: Sure ; Certainly
  • go find: To search for and locate someone or something.
  • chili sauce: A sauce made from chili peppers and other ingredients, used as a condiment.
  • cut up: Be cut up (about) to be upset or angry
  • on the way: During the journey to a particular place.
  • eat in: To have a meal at home instead of going out.
  • awesome: Great; wonderful; stupendous
  • recommend: To advise or suggest that someone do something
  • basically: Used before you explain something simply, clearly
  • fluffy: Containing air and being light in weight
  • kinda: Short way of saying 'kind of'
  • belly: Middle part of the body; the stomach
  • crust: Hard outer layer of something, e.g. the earth
  • mustard: Spicy yellow or brown condiment used to add flavor
  • place: To put someone in a particular type of situation
  • taste: (Good) sense of style in clothes, art, or manners
  • vanilla: Having the taste of vanilla
  • pickle: A cucumber preserved in brine or vinegar
  • traditional: Involved in a custom or event common to a people
  • lettuce: Salad vegetable that has large thin green leaves
  • shrimp: Small edible salt-water shellfish with many legs
  • simple: Not hard to understand or do; not complex
  • broth: Liquid or soup that meat, etc. has been cooked in
  • sesame: Tropical plant with seeds used as food in oil
  • porridge: Dish made of oatmeal, usually eaten at breakfast
  • restaurant: Place where you can order, buy and eat a meal
  • sauce: Food made from cooked fruit, e.g. apples or mangos
  • store: To put things in a place for later use
  • side: To decide to agree with one point, not the other
  • dessert: Sweet food usually eaten at the end of a meal
  • flavour: Taste of something, especially in food or drink
  • stew: To cook meat or vegetables in hot water
  • tuna: Large sea fish that is caught for food
  • delicious: Very pleasing to eat; especially pleasing
  • salmon: Light pinkish orange color
  • glaze: Light coating of liquid that makes surface shiny
  • fry: To cook something in fat or oil
  • favourite: A thing that someone likes best or enjoys most
  • convenience: Quality of being easy to do or saving time
  • vacation: Time off work used for relaxation or travel
  • dish: Shallow container that you cook or serve food in
  • spicy: Hot and strongly flavored in taste
  • tin: Metal container used for storing e.g. food
  • call: A order or request for action
  • originated: To first come into existence
  • good: Proper, appropriate or right
  • leaf: Page in a book
  • friend: Person who you like and enjoy being with
  • tasty: Good tasting; having a lot of flavor
  • army: Large group of soldiers organized to fight in wars
  • fruit: Result or product of something
  • top: To be higher or larger than a specific value
  • cut: Act/instance of reducing the size or amount of
  • meat: Flesh of a dead animal that you eat
  • sweet: Piece of candy, or other food containing sugar
  • love: Person's name
  • day: A period of 24 hours beginning at midnight
  • custard: Sweet, pudding-like dessert made with eggs, milk
  • yummy: (Of food) delicious; very tasty
  • platter: Large plate that holds several types of food
  • grapefruit: Large sour yellowish fruit with sour juice
  • scissor: To cut with or as if with scissors
  • kimchi: Korean spicy cabbage dish
  • saucy: Disrespectful in a light and playful way
  • strawberry: Sweet fleshy red fruit
  • tho: Branch of the Tai languages
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  • not found vocabularyNo vocabulary matches your filters
    • army

      US /ˈɑrmi/

      UK /'ɑ:mɪ/

      • Countable Noun
      • Large group of soldiers organized to fight in wars
      A2
      More
    • at home

      US /æt hom/

      UK /æt həum/

      • Phrase
      • In one's own residence or country.
      • Adjective
      • Feeling comfortable and relaxed.
      More
    • awesome

      US /ˈɔsəm/

      UK /'ɔ:səm/

      • Adjective
      • Great; wonderful; stupendous
      B2TOEIC
      More
    • basically

      US /ˈbesɪkəli,-kli/

      UK /ˈbeɪsɪkli/

      • Adverb
      • Used before you explain something simply, clearly
      • In essence; when you consider the most important aspects of something.
      A2
      More
    • belly

      US /ˈbɛli/

      UK /'belɪ/

      • Noun (Countable/Uncountable)
      • Middle part of the body; the stomach
      • A bulging or rounded part of something.
      • Verb (Transitive/Intransitive)
      • To expand outward; swell
      • To swell like a balloon
      B2
      More
    • broth

      US /brɔθ, brɑθ/

      UK /brɒθ/

      • Uncountable Noun
      • Liquid or soup that meat, etc. has been cooked in
      B2
      More
    • chili sauce

      US

      UK

      • Uncountable Noun
      • A sauce made from chili peppers and other ingredients, used as a condiment.
      More
    • convenience

      US /kənˈvinjəns/

      UK /kənˈvi:niəns/

      • Uncountable Noun
      • Quality of being easy to do or saving time
      • The quality of being useful, easy, or suitable for someone.
      • Adjective
      • Designed to be easy or quick to use.
      A2
      More
    • crust

      US /krʌst/

      UK /krʌst/

      • Noun
      • Hard outer layer of something, e.g. the earth
      B2
      More
    • custard

      US /ˈkʌstərd/

      UK /ˈkʌstəd/

      • Noun (Countable/Uncountable)
      • Sweet, pudding-like dessert made with eggs, milk
      C1
      More
    • cut up

      US /kʌt ʌp/

      UK /kʌt ʌp/

      • Phrasal Verb
      • Be cut up (about) to be upset or angry
      • To criticize someone severely
      A1
      More
    • delicious

      US /dɪˈlɪʃəs/

      UK /dɪˈlɪʃəs/

      • Adjective
      • Very pleasing to eat; especially pleasing
      B1TOEIC
      More
    • dessert

      US /dɪˈzɜ:rt/

      UK /dɪˈzɜ:t/

      • Noun
      • Sweet food usually eaten at the end of a meal
      B2
      More
    • dish

      US /dɪʃ/

      UK /dɪʃ/

      • Countable Noun
      • Shallow container that you cook or serve food in
      • Food that has been prepared in a certain way
      A2
      More
    • eat in

      US /it ɪn/

      UK /i:t ɪn/

      • other
      • To have a meal at home instead of going out.
      A2
      More
    • flavour

      US /ˈflevɚ/

      UK /ˈfleɪvə(r)/

      • Noun (Countable/Uncountable)
      • Taste of something, especially in food or drink
      • Transitive Verb
      • To add extra taste to a food
      B1
      More
    • fluffy

      US /ˈflʌfi/

      UK /'flʌfɪ/

      • Adjective
      • Containing air and being light in weight
      B2
      More
    • fry

      US /fraɪ/

      UK /fraɪ/

      • Transitive Verb
      • To cook something in fat or oil
      • Intransitive Verb
      • To burn your skin due to too long in the sun
      A2
      More
    • glaze

      US /ɡlez/

      UK /gleɪz/

      • Noun
      • Light coating of liquid that makes surface shiny
      • Transitive Verb
      • To cover (food) with liquid to make it shine
      • To fit a piece of glass in the frame of a window
      B2
      More
    • go find

      US

      UK

      • Verb (Transitive/Intransitive)
      • To search for and locate someone or something.
      • An instruction to locate something.
      A1
      More
    • grapefruit

      US /ˈɡrepˌfrut/

      UK /ˈgreɪpfru:t/

      • Noun (Countable/Uncountable)
      • Large sour yellowish fruit with sour juice
      C1
      More
    • kimchi

      US /kɪmtʃhi:/

      UK /kɪmtʃi:/

      • Noun (Countable/Uncountable)
      • Korean spicy cabbage dish
      C2
      More
    • kinda

      US /'kaɪndə/

      UK /'kaɪndə/

      • Noun
      • Short way of saying 'kind of'
      • Adverb
      • Somewhat; to some extent; rather.
      • Sort of; in a way.
      B2
      More
    • leaf

      US /lif/

      UK /li:f/

      • Noun (Countable/Uncountable)
      • Page in a book
      • Green part of a tree or plant
      • Intransitive Verb
      • To look through pages in a book
      A2
      More
    • lettuce

      US /ˈlɛtəs/

      UK /ˈletɪs/

      • Uncountable Noun
      • Salad vegetable that has large thin green leaves
      A2
      More
    • look at

      US /lʊk æt/

      UK /luk æt/

      • Phrasal Verb
      • To use your eyes to focus on something
      • To focus your eyes on something carefully
      A1
      More
    • meat

      US /mit/

      UK /mi:t/

      • Uncountable Noun
      • Flesh of a dead animal that you eat
      • Noun
      • Something that is important or significant
      A2
      More
    • mustard

      US /ˈmʌstərd/

      UK /ˈmʌstəd/

      • Noun (Countable/Uncountable)
      • Spicy yellow or brown condiment used to add flavor
      B2
      More
    • of course

      US /ʌv kɔː(r)s/

      UK /ɔv kɔː(r)s/

      • Adverb
      • Sure ; Certainly
      • Phrase
      • For sure; certainly
      A2
      More
    • on the inside

      US /ɑn ði ɪnˈsaɪd/

      UK /ɔn ðə inˈsaid/

      • Phrase
      • Having a position of authority or influence within an organization or system.
      • In prison; incarcerated.
      • Adjective
      • Possessing secret or confidential information.
      A1
      More
    • on the way

      US /ɑn ði we/

      UK /ɔn ðə wei/

      • Phrase
      • During the journey to a particular place.
      A1
      More
    • originated

      US

      UK

      • Intransitive Verb
      • To first come into existence
      • Transitive Verb
      • To create or initiate something.
      A2
      More
    • pickle

      US /ˈpɪkəl/

      UK /ˈpɪkl/

      • Countable Noun
      • A cucumber preserved in brine or vinegar
      B2
      More
    • platter

      US

      UK

      • Countable Noun
      • Large plate that holds several types of food
      C1
      More
    • porridge

      US /ˈpɔ:rɪdʒ/

      UK /ˈpɒrɪdʒ/

      • Uncountable Noun
      • Dish made of oatmeal, usually eaten at breakfast
      B2
      More
    • recommend

      US /ˌrɛkəˈmɛnd/

      UK /ˌrekə'mend/

      • Transitive Verb
      • To advise or suggest that someone do something
      • To endorse or support something publicly.
      A2TOEIC
      More
    • salmon

      US /ˈsæmən/

      UK /ˈsæmən/

      • Noun
      • Light pinkish orange color
      • Large fish with silver skin and pink flesh
      B1
      More
    • sauce

      US /sɔs/

      UK /sɔ:s/

      • Noun (Countable/Uncountable)
      • Food made from cooked fruit, e.g. apples or mangos
      B1
      More
    • saucy

      US /ˈsɔsi/

      UK /'sɔ:sɪ/

      • Adjective
      • Disrespectful in a light and playful way
      C2
      More
    • scissor

      US /ˈsɪzɚ/

      UK /'sɪzə/

      • Transitive Verb
      • To cut with or as if with scissors
      B1
      More
    • sesame

      US /ˈsɛsəmi/

      UK /ˈsesəmi/

      • Noun (Countable/Uncountable)
      • Tropical plant with seeds used as food in oil
      B2
      More
    • shrimp

      US /ʃrɪmp/

      UK /ʃrɪmp/

      • Countable Noun
      • Small edible salt-water shellfish with many legs
      • Someone who is small and weak
      B1
      More
    • spicy

      US /ˈspaɪsi/

      UK /ˈspaɪsi/

      • Adjective
      • Hot and strongly flavored in taste
      B1
      More
    • stew

      US /stu, stju/

      UK /stju:/

      • Verb (Transitive/Intransitive)
      • To cook meat or vegetables in hot water
      • Noun (Countable/Uncountable)
      • Type of dish mixing meat, vegetables, and gravy
      B2
      More
    • store

      US /stɔr, stor/

      UK /stɔ:(r)/

      • Transitive Verb
      • To put things in a place for later use
      • Noun (Countable/Uncountable)
      • Place where things are kept for future use
      • Place where you can go to buy things
      A2TOEIC
      More
    • strawberry

      US /ˈstrɔˌbɛri/

      UK /'strɔ:bərɪ/

      • Countable Noun
      • Sweet fleshy red fruit
      B1
      More
    • taste

      US /test/

      UK /teɪst/

      • Uncountable Noun
      • (Good) sense of style in clothes, art, or manners
      • Flavor in your mouth from food or drink
      • Verb (Transitive/Intransitive)
      • To experience something
      • To experience the flavor of food, drink
      A2TOEIC
      More
    • tasty

      US /ˈtesti/

      UK /ˈteɪsti/

      • Adjective
      • Good tasting; having a lot of flavor
      A2
      More
    • tho

      US /ðo/

      UK /ðəʊ/

      • Adverb
      • Branch of the Tai languages
      B1
      More
    • tin

      US /tɪn/

      UK /tɪn/

      • Noun (Countable/Uncountable)
      • Metal container used for storing e.g. food
      • Metal that cans are often made from
      A2
      More
    • traditional

      US /trəˈdɪʃənəl/

      UK /trəˈdɪʃənl/

      • Adjective
      • Involved in a custom or event common to a people
      A2TOEIC
      More
    • tuna

      US /ˈtu:nə/

      UK /ˈtju:nə/

      • Noun (Countable/Uncountable)
      • Large sea fish that is caught for food
      B2
      More
    • vanilla

      US /vəˈnɪlə/

      UK /vəˈnɪlə/

      • Adjective
      • Having the taste of vanilla
      • Having no special or extra features; ordinary or standard.
      • Noun (Countable/Uncountable)
      • Taste from seed of vanilla plant, as in ice cream
      • Any orchid of the genus Vanilla, characterized by fragrant flowers and long pod-like fruit.
      B2
      More
    • yummy

      US /ˈjʌmi/

      UK /ˈjʌmi/

      • Adjective
      • (Of food) delicious; very tasty
      C1
      More
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    01:03

    She took a brave step forward, leaving behind her comfort zone to chase her dreams.

    Vocabulary
    • brave

      adj. Having courage

    • comfort zone

      phr. A familiar situation where one feels safe

    Explanation
    a brave step is a noun phrase, where brave is an adjective modifying the noun step, meaning "a courageous step". forward is an adverb modifying step, meaning "ahead". The whole phrase serves as the object, answering the "what" of took (verb) — she took a brave step forward.

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    brave

    US/brev/
    UK/breɪv/
    adj.Brave
    v.t.To bravely face
    A2 Elementary

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    B2US
    #kimchi#chicken#korean#sauce#mustard#rice

    WHAT I ATE // 5 Days in SEOUL KOREA

    0
    VoiceTube posted on 2016/12/18
    Ever wondered what a foodie's dream trip to Seoul looks like? Dive into this casual vlog to see an amazing 5-day food tour, from comforting Samgyetang to sizzling Samgyeopsal! You'll pick up tons of delicious food vocabulary and get a taste of Korean culture along the way.

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