Preparing usage notes, please check back later
beat
US /bit/
UK /bi:t/
- Intransitive Verb
- To move in regular motions in order to push blood
- Transitive Verb
- To strike or hit repeatedly and with great force
- To mix ingredients together with a fork or machine
A2Morebehave
US /bɪˈhev/
UK /bɪˈheɪv/
- Intransitive Verb
- To act correctly
- To act in a particular way
- Verb (Transitive/Intransitive)
- To cause (oneself) to act in a specific way
A2Morecayenne
US /keɪ'en/
UK /keɪ'en/
- Noun
- Hot-tasting red pepper used in cooking
C1Morecheese
US /tʃiz/
UK /tʃi:z/
- Noun (Countable/Uncountable)
- Yellowish solid food made from aged milk
- Intransitive Verb
- To smile broadly for a photograph
A2Morechop
US /tʃɑp/
UK /tʃɒp/
- Verb (Transitive/Intransitive)
- To cut into pieces with an up and down motion
- To hit someone with your hand
- Noun (Countable/Uncountable)
- A hit with the hand in a sideways motion
- Thick slice of meat still attached to a bone
B1Moreconcept
US /ˈkɑnˌsɛpt/
UK /'kɒnsept/
- Noun (Countable/Uncountable)
- Abstract idea of something or how it works
- A plan or intention; a conception.
A2TOEICMorecrunchy
US /ˈkrʌntʃi/
UK /'krʌntʃɪ/
- Adjective
- (of food, snow) making a soft compacting sound
B2Moredelicate
US /ˈdɛlɪkɪt/
UK /'delɪkət/
- Adjective
- Easily broken or damaged
- Finely made, with great care
B1Moredelicious
US /dɪˈlɪʃəs/
UK /dɪˈlɪʃəs/
- Adjective
- Very pleasing to eat; especially pleasing
B1TOEICMoredish
US /dɪʃ/
UK /dɪʃ/
- Countable Noun
- Shallow container that you cook or serve food in
- Food that has been prepared in a certain way
A2Moreedge
US /ɛdʒ/
UK /edʒ/
- Noun (Countable/Uncountable)
- An advantage you have over others
- Cutting side of a sharp object
- Transitive Verb
- To cut something to make the blade sharp
- To go around the boundary of something
A2TOEICMorefinely
US /ˈfaɪnl:ɪ/
UK /ˈfaɪnli/
- Adverb
- Done with great skill; high in quality
- In a delicate or refined manner; into small pieces.
A2Morefinish off
US /ˈfɪnɪʃ ɔf/
UK /ˈfiniʃ ɔf/
- Phrasal Verb
- To complete the last part of something.
- To decisively defeat someone.
A2Moreflat
US /flæt/
UK /flæt/
- Noun (Countable/Uncountable)
- Apartment; set of rooms for living in
- The smooth or level part of something
- Verb (Transitive/Intransitive)
- To share an apartment with someone
- To fail to produce the intended effect; to be unsuccessful or uninteresting.
A2Moreflourish
US /ˈflɚrɪʃ, ˈflʌr-/
UK /'flʌrɪʃ/
- Verb (Transitive/Intransitive)
- To show and direct attention by waving something
- To add a fancy addition or decoration
- Noun
- Fancy addition or decoration
B2TOEICMorefrying
US /'fraɪɪŋ/
UK /'fraɪɪŋ/
- Verb (Transitive/Intransitive)
- To cook something in fat or oil
- To burn your skin due to too long in the sun
A2Morego in with
US /ɡo ɪn wɪð/
UK /ɡəu in wið/
- Phrasal Verb
- To join with others in a business venture or undertaking.
A1Moregorgeous
US /ˈɡɔrdʒəs/
UK /'ɡɔ:dʒəs/
- Adjective
- Extremely attractive; richly beautiful
- Delightfully enjoyable or pleasant.
B1Moregrab
US /ɡræb/
UK /ɡræb/
- Transitive Verb
- To take and hold something quickly
A2Moreheight
US /haɪt/
UK /haɪt/
- Noun
- Distance of something from the bottom to the top
A2Morein the way
US /ɪn ði we/
UK /in ðə wei/
- Phrase
- Obstructing someone or something; hindering progress.
- Stored or placed so as to be available or ready when needed.
A1Morein with
US /ɪn wɪð/
UK /in wið/
- Phrase
- Fashionable or popular at the moment.
- Having influence or favor with someone.
- Phrasal Verb
- To introduce or bring something new into a system or organization.
A1Morekinda
US /'kaɪndə/
UK /'kaɪndə/
- Noun
- Short way of saying 'kind of'
- Adverb
- Somewhat; to some extent; rather.
- Sort of; in a way.
B2Morelazy
US /ˈlezi/
UK /ˈleɪzi/
- Adjective
- Not liking to work or make an effort; idle
A2Moreleaf
US /lif/
UK /li:f/
- Noun (Countable/Uncountable)
- Page in a book
- Green part of a tree or plant
- Intransitive Verb
- To look through pages in a book
A2Morelemon
US /ˈlɛmən/
UK /'lemən/
- Noun (Countable/Uncountable)
- Badly made or poorly functioning product
- Small yellow fruit with sour juice
B2Morelightly
US /ˈlaɪtli/
UK /ˈlaɪtli/
- Adverb
- In a gentle manner; with little weight or force
- With only a small amount of something
A2Moreliterally
US /ˈlɪtərəli/
UK
- Adverb
- In a literal manner or sense; exactly as stated.
- Used for emphasis to describe something that is actually true, often to highlight surprise or intensity.
B1Moreloosen
US /ˈlusən/
UK /'lu:sn/
- Transitive Verb
- To make something less tight
B1Moreoil
US /ɔɪl/
UK /ɔɪl/
- Uncountable Noun
- A liquid used for frying foods
- Thick, black liquid in the ground used as fuel
- Transitive Verb
- To add a liquid for frying foods
- To put liquid in a machine so it will run smoothly
A2Moreolive
US /ˈɑ:lɪv/
UK /ˈɒlɪv/
- Proper Noun
- Person's name
- Noun
- Small, oval-shaped black or green fruit
B1Moreomelette
US /ˈɑməlɪt, ˈɑmlɪt/
UK /'ɒmlət/
- Noun (Countable/Uncountable)
- An egg mixture cooked until just set
B1Moreonion
US /ˈʌnjən/
UK /ˈʌnjən/
- Noun (Countable/Uncountable)
- Strong-smelling, strong-tasting vegetable
B1Moreoven
US /ˈʌvən/
UK /ˈʌvn/
- Noun
- Kitchen appliance you put food in to bake, roast
B1Morepan
US /pæn/
UK /pæn/
- Transitive Verb
- To follow an object being filmed with a camera
- To criticize, e.g. a film, in a strong way
- Noun (Countable/Uncountable)
- Open metal container used for cooking
- Steel drum
A2Morepaprika
US /pæˈprikə, pə-, ˈpæprɪkə/
UK /pəˈpri:kə/
- Noun (Countable/Uncountable)
- Mild-tasting spice from a pepper plant
- A red of green pepper; capsicum
C1Moreparmesan
US /ˈpɑ:rməzɑ:n/
UK /ˈpɑ:mɪzæn/
- Adjective
- Strong aged Italian cheese, e.g. grated over pasta
C1Moreparsley
US /ˈpɑ:rsli/
UK /ˈpɑ:sli/
- Uncountable Noun
- Small, green herb used to season or garnish food
B2Morepeel
US /pil/
UK /pi:l/
- Noun (Countable/Uncountable)
- Outer covering, or skin, of a piece of fruit
- Transitive Verb
- To remove the outer skin of something, e.g. fruit
- To remove the cover or outer layer from something
B1Morepickle
US /ˈpɪkəl/
UK /ˈpɪkl/
- Countable Noun
- A cucumber preserved in brine or vinegar
B2Morepizza
US /ˈpitsə/
UK /ˈpi:tsə/
- Noun (Countable/Uncountable)
- Round Italian food with cheese cooked in an oven
A2Moreroughly
US /ˈrʌflɪ/
UK /ˈrʌfli/
- Adverb
- Approximately; (of numbers) about; around
- In a manner that is violent or not careful
B1Moresalamander
US /ˈsæləˌmændɚ/
UK /ˈsæləmændə(r)/
- Noun
- Amphibian resembling a lizard
C1Moresalt
US /sɔlt/
UK /sɔ:lt/
- Uncountable Noun
- Natural white crystal used to flavor food
- Transitive Verb
- To add salt to food in order to improve its taste
- To add salt to ice in order to melt it
A2Moreseasoning
US /ˈsizənɪŋ/
UK /ˈsi:zənɪŋ/
- Transitive Verb
- To add pepper and salt to something
- To prepare wood for use by allowing it to dry
- Noun (Countable/Uncountable)
- Items like salt or pepper added to food for flavor
A2Moreshake
US /ʃek/
UK /ʃeɪk/
- Verb (Transitive/Intransitive)
- To cause someone to be surprised or upset
- To cause a belief, idea, or feeling to weaken
- Countable Noun
- Drink made by shaking milk with fruit or flavors
A2Moresilky
US /ˈsɪlki/
UK /'sɪlkɪ/
- Adjective
- Having a smooth texture and shiny appearance
B1Moresizzle
US /ˈsɪzəl/
UK /'sɪzl/
- Uncountable Noun
- A hissing sound of something burning or frying
- Intransitive Verb
- To become very hot as if being fried
C1Moreslice
US /slaɪs/
UK /slaɪs/
- Countable Noun
- Way of hitting the ball so the ball curves
- Piece or share of something
- Verb (Transitive/Intransitive)
- To hit a ball so that it curves to one side
- To cut a thin piece off something larger
A2TOEICMoresoft
US /sɔft, sɑft/
UK /sɒft/
- Adjective
- Having flowing curves rather than sharp edges
- Easy to press, bend or cut; not hard or firm
A2Moresprinkle
US /ˈsprɪŋkəl/
UK /'sprɪŋkl/
- Transitive Verb
- To throw a little water on something
- To scatter (e.g. salt) in drops using the fingers
B2Morestable
US /ˈstebəl/
UK /'steɪbl/
- Adjective
- In a position where something does not fall over
- Having a chemical state that is not easily changed
- Countable Noun
- Group of racing horses that belong to one owner
A2TOEICMoresteam
US /stim/
UK /sti:m/
- Uncountable Noun
- Mist collecting on a surface when wet air cools
- Source of stamina, strength or energy
- Verb (Transitive/Intransitive)
- To cover a surface with steam, so as to clean it
- To cook in mist of tiny drops from boiling water
A2Moreswig
US /swɪɡ/
UK /swɪg/
- Verb (Transitive/Intransitive)
- To take a large mouthful of a drink
- Countable Noun
- A large mouthful of a drink
C1Morethyme
US /taɪm/
UK /taɪm/
- Noun (Countable/Uncountable)
- Type of herb with a slightly minty flavor
C1Moreweird
US /wɪrd/
UK /wɪəd/
- Adjective
- Odd or unusual; surprising; strange
- Eerily strange or disturbing.
B1Morewith just
US
UK
- Phrase
- Using only; with no more than.
- Barely; by a narrow margin.
A2Morework on
US /wɚk ɑn/
UK /wə:k ɔn/
- Phrasal Verb
- To devote effort to improve or develop something
- To try to persuade or influence someone.
A1More
