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alcohol
US /ˈælkəˌhɔl,-ˌhɑl/
UK /'ælkəhɒl/
- Uncountable Noun
- A colorless liquid that can catch fire (C2H5OH)
- Drinks such as wine, whiskey, beer
B1Moreallergic
US /əˈlədʒɪk/
UK /əˈlɜ:dʒɪk/
- Adjective
- Of or having a reaction to an allergy
B2Moreat home
US /æt hom/
UK /æt həum/
- Phrase
- In one's own residence or country.
- Adjective
- Feeling comfortable and relaxed.
boil
US /bɔɪl/
UK /bɔɪl/
- Intransitive Verb
- To become extremely angry or excited
- Transitive Verb
- To cook in very hot water
- To make liquids hot so they turn to gas
A2Morebunch
US /bʌntʃ/
UK /bʌntʃ/
- Noun (Countable/Uncountable)
- A group of things of the same kind
- A group of people.
- Transitive Verb
- To group people or things closely together
B1Moreby all means
US
UK
- Adverb
- Certainly; of course
- Phrase
- In every possible way; using every method possible
- Certainly; of course
A2Morecarnival
US /ˈkɑrnəvəl/
UK /'kɑ:nɪvl/
- Noun
- Traveling amusement show with rides and sideshows
B1Morecassava
US /kəˈsɑvə/
UK /kəˈsɑ:və/
- Noun (Countable/Uncountable)
- Starchy food plant that is the source of tapioca
C2Morecheck on
US /tʃɛk ɑn/
UK /tʃek ɔn/
- Phrasal Verb
- To check that things are OK, correct
- To make sure someone or something is safe or well.
A1Morecoconut
US /ˈkoʊkənʌt/
UK /ˈkəʊkənʌt/
- Noun (Countable/Uncountable)
- A large nut with a hairy shell and white flesh
B2Morecombine
US /kəmˈbaɪn/
UK /kəmˈbaɪn/
- Verb (Transitive/Intransitive)
- To mix several things together to form one thing
- To harvest by means of a combine.
- Noun (Countable/Uncountable)
- A harvesting machine for cutting, threshing, and cleaning grain.
- A mixture of different things.
A2Morecut up
US /kʌt ʌp/
UK /kʌt ʌp/
- Phrasal Verb
- Be cut up (about) to be upset or angry
- To criticize someone severely
A1Moredestruction
US /dɪˈstrʌkʃən/
UK /dɪ'strʌkʃn/
- Noun
- Act of destroying; damaging beyond repair
- The state of being destroyed or ruined.
B1TOEICMoredirty
US /ˈdɜ:rti/
UK /ˈdɜ:ti/
- Adjective
- Not clean
- Not fair; dishonest or dishonorable
- Transitive Verb
- To make something not clean; soil
A2Moredish
US /dɪʃ/
UK /dɪʃ/
- Countable Noun
- Shallow container that you cook or serve food in
- Food that has been prepared in a certain way
A2Moredissolve
US /dɪˈzɑ:lv/
UK /dɪˈzɒlv/
- Verb (Transitive/Intransitive)
- To cause something to end
- To dismiss, e.g. a law-making body
B2Moreflavor
US /ˈflevɚ/
UK /'fleɪvə/
- Noun (Countable/Uncountable)
- Quality giving something a particular character
- Taste of something, especially in food or drink
- Transitive Verb
- To add extra taste to a food
B1Moreflour
US /flaʊr/
UK /ˈflaʊə(r)/
- Uncountable Noun
- Powder made from a grain used in cooking
- Transitive Verb
- To cover something with flour in cooking
B1Morefragrant
US /ˈfreɡrənt/
UK /ˈfreɪgrənt/
- Adjective
- Having a sweet or enjoyable smell
B2TOEICMoregarlic
US /ˈɡɑrlɪk/
UK /'ɡɑ:lɪk/
- Noun (Countable/Uncountable)
- Strong-smelling white bulb used in cooking
B2Moreingredient
US /ɪnˈɡridiənt/
UK /ɪnˈgri:diənt/
- Noun (Countable/Uncountable)
- Food item used when making a meal or drink
- Quality necessary to be something to work well
B1TOEICMorejuice
US /dʒus/
UK /dʒu:s/
- Uncountable Noun
- Liquids (often squeezed from vegetables, fruit)
- Something that supplies power, e.g. electricity
A2Morelime
US /laɪm/
UK /laɪm/
- Noun (Countable/Uncountable)
- White containing calcium used in farming
- Small, round and sour fruit with hard green skin
- Adjective
- Bright green color
B2Moreliterally
US /ˈlɪtərəli/
UK
- Adverb
- In a literal manner or sense; exactly as stated.
- Used for emphasis to describe something that is actually true, often to highlight surprise or intensity.
B1Moremash
US /mæʃ/
UK /mæʃ/
- Transitive Verb
- To make something soft by beating or crushing it
- Noun (Countable/Uncountable)
- Cooked potatoes, etc. crushed and served hot
B2Moremix it up
US /mɪks ɪt ʌp/
UK /miks it ʌp/
- Phrasal Verb
- To vary or do things differently; to introduce variety.
- To engage in a fight or physical confrontation.
A1Morename for
US
UK
- Phrasal Verb
- To give someone or something a particular name, often in honor of someone else.
A1Moreoil
US /ɔɪl/
UK /ɔɪl/
- Uncountable Noun
- A liquid used for frying foods
- Thick, black liquid in the ground used as fuel
- Transitive Verb
- To add a liquid for frying foods
- To put liquid in a machine so it will run smoothly
A2Moreout of control
US /aʊt ʌv kənˈtrol/
UK /aut ɔv kənˈtrəul/
- Adjective
- Impossible to manage or control.
- Not able to be directed or steered.
A1Morepalm
US /pɑ:m/
UK /pɑ:m/
- Noun (Countable/Uncountable)
- Inner area of a person's hand
- Tropical tree with large leaves only at its top
- Transitive Verb
- To hide something in your hand
- To push someone way with your hand
B1Moreperfectly
US /ˈpəfɪktli/
UK /ˈpɜ:fɪktli/
- Adverb
- In a faultless manner; without mistakes
A2Morepicky
US /ˈpɪki/
UK /ˈpɪki/
- Adjective
- Careful about deciding on things; hard to please
B1Moreporridge
US /ˈpɔ:rɪdʒ/
UK /ˈpɒrɪdʒ/
- Uncountable Noun
- Dish made of oatmeal, usually eaten at breakfast
B2Morepuree
US /pjʊ'reɪ/
UK /pjʊ'reɪ/
- Noun (Countable/Uncountable)
- Juice made from crushed fruit or vegetables
C1Morerainforest
US /ˈreɪnfɔ:rɪst/
UK /ˈreɪnfɒrɪst/
- Noun
- Ancient forest growing in tropical regions
B2Morerecipe
US /ˈrɛsəˌpi/
UK /'resəpɪ/
- Noun
- Conditions likely to create a particular result
- Directions for making a dish, with the ingredients
B1Morerind
US /raɪnd/
UK /raɪnd/
- Noun (Countable/Uncountable)
- Tough, outer skin of orange, lemon etc.
C1Moresaturate
US /ˈsætʃəˌret/
UK /ˈsætʃəreɪt/
- Transitive Verb
- To cause a liquid to not be able to absorb more
- To try to fill up e.g. a market
B2Moresauce
US /sɔs/
UK /sɔ:s/
- Noun (Countable/Uncountable)
- Food made from cooked fruit, e.g. apples or mangos
B1Moreserve
US /sɚv/
UK /sɜ:v/
- Verb (Transitive/Intransitive)
- To act in a particular position or office
- To hit the first ball to an opponent in tennis etc.
A2TOEICMoresetup
US /ˈsɛtˌʌp/
UK /'setʌp/
- Noun
- Way something is organized or arranged
B2TOEICMoreshake
US /ʃek/
UK /ʃeɪk/
- Verb (Transitive/Intransitive)
- To cause someone to be surprised or upset
- To cause a belief, idea, or feeling to weaken
- Countable Noun
- Drink made by shaking milk with fruit or flavors
A2Moreshrimp
US /ʃrɪmp/
UK /ʃrɪmp/
- Countable Noun
- Small edible salt-water shellfish with many legs
- Someone who is small and weak
B1Moresimmer
US /ˈsɪmɚ/
UK /'sɪmə(r)/
- Verb (Transitive/Intransitive)
- To cook or be cooked so that it is just boiling
B2Moresmell
US /smɛl/
UK /smel/
- Intransitive Verb
- To have a particular odor
- Transitive Verb
- To sense that something is not right
- To notice a particular odor
A2Moresoften
US /ˈsɔfən, ˈsɑfən/
UK /'sɒfn/
- Transitive Verb
- To make more sympathetic or less strict
- To make something less hard or firm
- Verb (Transitive/Intransitive)
- To make something less hard or firm
A2Moresoftened up
US
UK
- Phrasal Verb
- To make something softer or more pliable.
- To make someone more amenable or receptive to an idea.
A1Morespecialty
US /ˈspɛʃəlti/
UK /ˈspeʃəlti/
- Noun
- Skill or a dish that a person, business is good at
- The specific area of your field
- Adjective
- Having a particular role or function
B1TOEICMorestart over
US /stɑrt ˈovɚ/
UK /stɑ:t ˈəuvə/
- Phrasal Verb
- To begin again.
A1Morestew
US /stu, stju/
UK /stju:/
- Verb (Transitive/Intransitive)
- To cook meat or vegetables in hot water
- Noun (Countable/Uncountable)
- Type of dish mixing meat, vegetables, and gravy
B2Morestove
US /stov/
UK /stəuv/
- Noun
- Device that burns fuel for heating or cooking
B1Moresugar
US /ˈʃʊɡɚ/
UK /ˈʃʊgə(r)/
- Uncountable Noun
- Substance which the body stores or uses for energy
- White sweet substance used to make foods sweeter
- Countable Noun
- Amount of sugar contained in a small spoon
A2Moretaste
US /test/
UK /teɪst/
- Uncountable Noun
- (Good) sense of style in clothes, art, or manners
- Flavor in your mouth from food or drink
- Verb (Transitive/Intransitive)
- To experience something
- To experience the flavor of food, drink
A2TOEICMoretequila
US /təˈkilə/
UK /təˈki:lə/
- Uncountable Noun
- Mexican liquor made from juices of an agave plant
B2Moretomato
US /təˈmeto/
UK /təˈmɑ:təu/
- Noun (Countable/Uncountable)
- Round soft red vegetable, fruit used in sauces
- The plant Solanum lycopersicum that produces tomatoes.
- Adjective
- Having a red color similar to that of a ripe tomato.
A2Moretrim
US /trɪm/
UK /trɪm/
- Transitive Verb
- To cut (hair, etc.) to make it neater/shorter
B2Moreurine
US /ˈjʊrən/
UK /ˈjʊərɪn/
- Uncountable Noun
- Yellow liquid waste from the body
C1More
