Vocabulary

• ingredient: Food item used when making a meal or drink
• completely: In every way or as much as possible
• squeeze: Amount of liquid from firmly pressing e.g. orange
• bold: Brave; very confident; too confident
• recipe: Conditions likely to create a particular result
• complex: Group of buildings all used for the same purpose
• instant: (Food) requiring very little preparation
• suppose: To imagine or guess what might happen
• concentrate: To cause to be present in large amount or number
• syrup: Sugary liquid e.g. used on pancakes
• consistency: Quality of behaving or meaning the same
• mean: Average of a set of numbers
• preserve: To cook food so it can be kept for long periods
• refer: To talk about or write about something
• glance: Quick or temporary look at
• flavor: Quality giving something a particular character
• create: To make, cause, or bring into existence
• thick: Difficult to see through, as fog
• blend: To combine different elements or substances
• savory: (Of taste) salty or spicy rather than sweet
• ferment: To go through a chemical change to make alcohol
• sensory: Referring to the physical senses
• layer: One of several sheets of a material or object
• vinegar: Sharp-tasting liquid made from sour wine, malt etc.
• crime: Act that is believed to be a mistake or foolish
• trace: To make an outline to determine a shape
• bear: To accept (responsibilities or duties)
• satisfaction: Happy feeling because of something that you did
• industrial: Concerning making things in factories
• addictive: Being powerless to stop doing or using something
• transform: To change the shape completely in a good way
• century: Period of 100 years
• intend: To plan or want to do something
• shelf: Flat, narrow surface on an area of rock or sand
• garlic: Strong-smelling white bulb used in cooking
• fructose: Simple sugar found in honey and in many ripe fruits
• simple: Not hard to understand or do; not complex
• chemistry: The study of the structure of substances
• taste: (Good) sense of style in clothes, art, or manners
• natural: Being as one would expect; being usual or normal
• weave: To make a cloth or baskets by crossing threads
• sauce: Food made from cooked fruit, e.g. apples or mangos
• difference: A thing or issue that people do not agree about
• smooth: Moving without stops and starts
• variable: Having the ability to change or vary
• deep: Complex and important
• simmer: To cook or be cooked so that it is just boiling
• tangy: With a sharp, slightly sour taste
• side: To decide to agree with one point, not the other
• ketchup: Thick red sauce made from tomatoes
• design: To plan in a particular way to fulfill a purpose
• chunky: Containing large sticky lumps; thick and heavy
• spotlight: Lamp that produces a strong beam of light
• blob: Object that does not have a regular shape
• can: Able to; have the skill to; have the time to
• condiment: Salt, pepper or sauce used to enhance flavor
• mash: To make something soft by beating or crushing it
• thyme: Type of herb with a slightly minty flavor
• hand: Cards given to a player in a card game
• line: Border that divides two places or regions
• bottle: Container with a narrow neck used to hold liquids
• dunk: To put a donut, etc. into a liquid to wet it
• basil: Green mint herb with broad leaves used in cooking
• overpower: To control or defeat something or someone by force
• southeast: Location in the southeastern part of an area
• punchy: Having a big or noticeable effect
• vinegary: Having a sour disposition; ill-tempered