So let's say you're all about the savory snacks.

So these are the breadsticks, but instead of a savory one, it's a sweet version.

咸的，但是它其实是甜甜的。 后面回甘。 对，对，对。 It has that nice kick of sweetness in the back while being very, very savory upfront.

This gives the meat a nice roasted taste while keeping it savory and tender on the inside.

Thyme is also a great add-in because it's kind of sweet and therefore a nice contrast to the savory cheese on the pizza.

It's so savory.

Well, it's not alive It's actually a very very thinly sliced piece of fish and the heat is causing it to like wiggle and move You've probably seen it before on okonomiyaki That's that savory pancake or maybe something from Osaka like they have like the octopus balls and sometimes they add them on top of that So this is actually fish It's bonito and they cut them into these like slabs and they're dried smoked and fermented and they are absolutely Rock hard these dried fermented slabs are put against these special blocks with blades on them and they shave them into these thin curls Thin curls that look kind of like this But this particular type of katsuobushi is used for seasoning on top of things like tofu or on Okonomiyaki, it tastes a little bit lighter and it's shaved quite thinly You can also buy a different type of katsuobushi that's used for flavoring your soup So if you're making dashi from scratch Which I've made a video before on how to make dashi you put those on top of the hot water and it kind of soaks And creates that smoky slightly fishy taste.

It's a monthly japanese artisan snack box that literally supports local japanese snack makers Each box coming with 20 traditional authentic and artisan japanese snacks including japanese teas and even special japanese tableware This month's box celebrates the autumn moon festival I personally love being able to celebrate tsukimi japan's lunar celebration through these savory treats such as the black sesame miso arare Usagi hozui kokuto kinako mochi and even these skimmy mikan cream cookies all pairing perfectly with the skimmy ryukyucha tea And this month's tableware item is this dope skimmy dish I also love how you get this ultra cool booklet to learn about snacks allergen info and even japanese culture So get your own box today or even gift a loved one and experience japan from the comfort of your own home Use my link below as well as my code paolo and get five dollars off your first order Ah the noodle delivery is here The shop uses ramen noodles crafted in chiba from yamada shokuhin which itself has been producing noodles for a hundred years Each type of noodle ordered is carefully selected to complement the different types of ramen the shop offers So what kind do you use?

And this is gonna add a salty, savory element to the donut.

It has like a stronger, savory soy sauce taste, but it also has kind of like a mellow sweetness to it.