Vocabulary

  • in the world: Used to emphasize a question expressing surprise, confusion, or disbelief.
  • out there: In or to a place that is far away
  • eating healthy: The practice of consuming foods that are beneficial for one's health and well-being.
  • go on: To continue doing something
  • break down: To forcibly break, destroy or make collapse
  • in itself: Considered alone or without reference to anything else; intrinsically.
  • have to: Must do
  • absolutely: Completely; totally; very
  • extremely: In a way that is much more than usual or expected
  • majority: Amount that is more than half of a group
  • diabetes: Illness where there is too much sugar in the blood
  • obesity: State of being so fat it can harm your health
  • concept: Abstract idea of something or how it works
  • realize: To become aware of or understand mentally
  • impact: A striking effect or result to hit with force
  • expect: To believe something is probably going to happen
  • bacteria: The very small creatures that can cause disease
  • disease: Illness that affects a person, animal, or plant
  • imagine: To think creatively about; form mental picture of
  • gut: To destroy the inside of a building , e.g. by fire
  • research: To study in order to discover new ideas and facts
  • portion: Serving of food that is intended for one person
  • spike: The top point in a graph
  • intestine: Long tube in the body for digesting food
  • glucose: Natural type of sugar found in fruits and plants
  • generally: Usually; as a rule; by, to or for most people
  • cause: Belief, goal or organization that people support
  • form: Sports team or person's current winning record
  • inflammatory: Making or intended to make someone angry
  • digest: To convert food into energy in your stomach
  • primarily: In the most basic or important way
  • insulin: Substance in the body processing sugar into energy
  • resistance: Force that stops or slows movement of something
  • lead: Wire for electricity, computer, etc.; cable
  • starch: Substance in food changed to energy in the body
  • degree: Amount or extent of something
  • break: To create a new record e.g. running the 100m dash
  • convert: To switch from a religion, belief etc. to another
  • fiber: Basic character and nature of a person
  • diagnose: To determine the cause of an illness or problem
  • bloodstream: Blood flowing through the circulatory system
  • decrease: To reduce the size, amount or number of something
  • deficiency: Lack of something that is necessary
  • wheat: A kind of grain that is used to make flour
  • acid: Sour substance that reacts with metals e.g. lemon
  • chain: To feel to be bound or tied to
  • decide: To make a choice or choose after thinking about it
  • liver: Organ from animals served as food
  • index: Number showing how prices, wages changed over time
  • fill: To make something full
  • yeast: A single-celled fungi used to make bread and beer
  • gluten: Mix of sticky plant proteins found in wheat flour
  • quick: Using very little time; moving far in little time
  • grow: To get bigger and more mature; make plants do this
  • understand: To know the meaning of language, what someone says
  • refine: To change slightly in order to improve it
  • flour: Powder made from a grain used in cooking
  • healthy: In good condition physically, or financially; well
  • list: To lean to one side, like a boat or ship
  • colon: Lower part of intestine turning food into waste
  • heart: A feeling of care for others; compassion
  • probiotic: Beneficial bacterium found in the intestinal tract of healthy mammals; often considered to be a plant
  • anti: A prefix meaning 'against' or 'opposed'
  • cancer: Any growth caused by abnormal cell division
  • enrich: To make someone or something better
  • live: To be alive
  • toast: Bread grilled to make it brown and crisp
  • starchy: Consisting of or containing starch
  • oat: Widely grown grain eaten as, or used in, food
  • rye: Type of grain used to make flour for certain bread
  • flax: Fiber that is woven into linen fabric
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  • not found vocabularyNo vocabulary matches your filters
    • absolutely

      US /ˈæbsəˌlutli, ˌæbsəˈlutli/

      UK /ˈæbsəlu:tli/

      • Adverb
      • Completely; totally; very
      • Considered independently and without relation to other things; viewed abstractly; as, quantity absolutely considered.
      A2
      More
    • acid

      US /ˈæsɪd/

      UK /ˈæsɪd/

      • Noun (Countable/Uncountable)
      • Sour substance that reacts with metals e.g. lemon
      A2
      More
    • anti

      US /ˈæntaɪ, -ti/

      UK /'æntɪ/

      • Adjective
      • A prefix meaning 'against' or 'opposed'
      B2
      More
    • bacteria

      US /bækˈtɪriə/

      UK /bæk'tɪərɪə/

      • Noun (plural)
      • The very small creatures that can cause disease
      B2
      More
    • bloodstream

      US /ˈblʌdˌstrim/

      UK /ˈblʌdstri:m/

      • Uncountable Noun
      • Blood flowing through the circulatory system
      C2
      More
    • break down

      US /brek daʊn/

      UK /breik daun/

      • Phrasal Verb
      • To forcibly break, destroy or make collapse
      • (Machine) to stop working or become weaker
      A1
      More
    • cancer

      US /ˈkænsɚ/

      UK /'kænsə(r)/

      • Noun
      • Any growth caused by abnormal cell division
      B1
      More
    • cause

      US /kɔz/

      UK /kɔ:z/

      • Noun
      • Belief, goal or organization that people support
      • Reason for
      • Transitive Verb
      • To make something happen; create effect or result
      A2
      More
    • chain

      US /tʃen/

      UK /tʃeɪn/

      • Transitive Verb
      • To feel to be bound or tied to
      • To connect or tie with a rope made of metal links
      • Noun (Countable/Uncountable)
      • Series of events or things that are connected
      • Series of (metal) connected links or rings
      A2
      More
    • colon

      US /ˈkolən/

      UK /'kəʊlən/

      • Noun
      • Lower part of intestine turning food into waste
      • Symbol: used in writing e.g. before lists
      B2
      More
    • concept

      US /ˈkɑnˌsɛpt/

      UK /'kɒnsept/

      • Noun (Countable/Uncountable)
      • Abstract idea of something or how it works
      • A plan or intention; a conception.
      A2TOEIC
      More
    • convert

      US /kənˈvɚt/

      UK /kən'vɜ:t/

      • Verb (Transitive/Intransitive)
      • To switch from a religion, belief etc. to another
      • To change form, character, or function to another
      • Countable Noun
      • Person switching from one belief system to another
      A2
      More
    • decide

      US /dɪˈsaɪd/

      UK /dɪ'saɪd/

      • Verb (Transitive/Intransitive)
      • To make a choice or choose after thinking about it
      • To make a legal judgment in court
      A2TOEIC
      More
    • decrease

      US /dɪˈkris/

      UK /dɪˈkri:s/

      • Verb (Transitive/Intransitive)
      • To reduce the size, amount or number of something
      • Uncountable Noun
      • Amount by which something has been reduced
      B1TOEIC
      More
    • deficiency

      US /dɪˈfɪʃənsi/

      UK /dɪˈfɪʃnsi/

      • Noun
      • Lack of something that is necessary
      B2
      More
    • degree

      US /dɪˈɡri/

      UK /dɪˈgri:/

      • Noun (Countable/Uncountable)
      • Amount or extent of something
      • Unit for measuring temperature or angles
      A2TOEIC
      More
    • diabetes

      US /ˌdaɪəˈbitɪs, -tiz/

      UK /ˌdaɪəˈbi:ti:z/

      • Noun (Countable/Uncountable)
      • Illness where there is too much sugar in the blood
      • A form of diabetes, usually diagnosed in children and young adults, in which the body does not produce insulin.
      B2
      More
    • diagnose

      US /ˌdaɪəgˈnoʊs/

      UK /ˈdaɪəgnəʊz/

      • Transitive Verb
      • To determine the cause of an illness or problem
      B1
      More
    • digest

      US /daɪˈdʒest/

      UK /daɪˈdʒest/

      • Verb (Transitive/Intransitive)
      • To convert food into energy in your stomach
      • To think over facts, news etc.; take in information
      • Noun
      • A summary, as of the news
      B2
      More
    • disease

      US /dɪˈziz/

      UK /dɪˈzi:z/

      • Noun (Countable/Uncountable)
      • Illness that affects a person, animal, or plant
      • A disorder of structure or function in a plant, especially one caused by a pathogen.
      • Transitive Verb
      • To affect with disease; to corrupt or sicken.
      A2TOEIC
      More
    • eating healthy

      US

      UK

      • Gerund
      • The practice of consuming foods that are beneficial for one's health and well-being.
      • Noun (Countable/Uncountable)
      • The act of regularly choosing and consuming nutritious foods as part of a healthy lifestyle.
      A1
      More
    • enrich

      US /ɛnˈrɪtʃ/

      UK /ɪn'rɪtʃ/

      • Transitive Verb
      • To make someone or something better
      • To make someone wealthier; make a life happier
      B2TOEIC
      More
    • extremely

      US /ɪk'strimlɪ/

      UK /ɪkˈstri:mli/

      • Adverb
      • In a way that is much more than usual or expected
      • Remarkably; unusually.
      B1
      More
    • fiber

      US /'faɪbə/

      UK /'faɪbə/

      • Noun (Countable/Uncountable)
      • Basic character and nature of a person
      • Stringy substance found in food, e.g. wholewheat
      C2
      More
    • flax

      US /flæks/

      UK /flæks/

      • Uncountable Noun
      • Fiber that is woven into linen fabric
      C1TOEIC
      More
    • flour

      US /flaʊr/

      UK /ˈflaʊə(r)/

      • Uncountable Noun
      • Powder made from a grain used in cooking
      • Transitive Verb
      • To cover something with flour in cooking
      B1
      More
    • generally

      US /ˈdʒɛnərəli/

      UK /ˈdʒenrəli/

      • Adverb
      • Usually; as a rule; by, to or for most people
      A2
      More
    • glucose

      US /ˈɡluˌkos/

      UK /'ɡlu:kəʊs/

      • Uncountable Noun
      • Natural type of sugar found in fruits and plants
      • The concentration of glucose in the blood, often measured to monitor metabolic health.
      C1
      More
    • gluten

      US /ˈɡlutn/

      UK /ˈglu:tn/

      • Uncountable Noun
      • Mix of sticky plant proteins found in wheat flour
      C1
      More
    • go on

      US /ɡo ɑn/

      UK /ɡəu ɔn/

      • Phrasal Verb
      • To continue doing something
      • To happen (usually negative)
      • Interjection
      • Used to encourage someone
      A1
      More
    • gut

      US /ɡʌt/

      UK /ɡʌt/

      • Transitive Verb
      • To destroy the inside of a building , e.g. by fire
      • To remove the internal parts of an animal or fish
      • Noun (Countable/Uncountable)
      • Stomach and internal organs of digestion
      B1
      More
    • have to

      US /hæv tu/

      UK /ˈhæv tə/

      • Auxiliary Verb
      • Must do
      A1
      More
    • impact

      US /ˈɪmˌpækt/

      UK /'ɪmpækt/

      • Noun
      • A striking effect or result to hit with force
      • Act or force of one thing hitting something else
      • Verb (Transitive/Intransitive)
      • To hit or strike someone or something with force
      • To have a strong effect on someone or something.
      A2TOEIC
      More
    • in itself

      US /ɪn ɪtˈsɛlf/

      UK /in itˈself/

      • Phrase
      • Considered alone or without reference to anything else; intrinsically.
      • Essentially; by its very nature.
      More
    • in the world

      US /ɪn ði wɜrld/

      UK /in ðə wɜː(r)ld/

      • Phrase
      • Used to emphasize a question expressing surprise, confusion, or disbelief.
      • Used to indicate the extent or degree of something, often in a superlative sense.
      A1
      More
    • index

      US /ˈɪnˌdɛks/

      UK /ˈɪndeks/

      • Noun (Countable/Uncountable)
      • Number showing how prices, wages changed over time
      • Written or printed (usually alphabetical) list
      • Transitive Verb
      • To adjust a value/wages as other things change
      • To make a list of things in alphabetical order
      A2TOEIC
      More
    • inflammatory

      US /ɪnˈflæməˌtɔri, -ˌtori/

      UK /ɪnˈflæmətri/

      • Adjective
      • Making or intended to make someone angry
      B2TOEIC
      More
    • insulin

      US /ˈɪnsəlɪn/

      UK /ˈɪnsjəlɪn/

      • Uncountable Noun
      • Substance in the body processing sugar into energy
      B2
      More
    • intestine

      US /ɪnˈtɛstɪn/

      UK /ɪnˈtestɪn/

      • Noun (Countable/Uncountable)
      • Long tube in the body for digesting food
      B1
      More
    • liver

      US /ˈlɪvɚ/

      UK /ˈlɪvə(r)/

      • Noun (Countable/Uncountable)
      • Organ from animals served as food
      • Organ that absorbs food and cleans the blood
      B1
      More
    • majority

      US /məˈdʒɔrɪti, -ˈdʒɑr-/

      UK /mə'dʒɒrətɪ/

      • Noun (Countable/Uncountable)
      • Amount that is more than half of a group
      • The age at which a person is legally considered an adult.
      B1TOEIC
      More
    • oat

      US /oʊt/

      UK /əʊt/

      • Noun (Countable/Uncountable)
      • Widely grown grain eaten as, or used in, food
      B2
      More
    • obesity

      US /oˈbisɪti/

      UK /əʊ'bi:sətɪ/

      • Uncountable Noun
      • State of being so fat it can harm your health
      • The state of being far too heavy; corpulence.
      B2
      More
    • out there

      US /aʊt ðɛr/

      UK /aut ðɛə/

      • Adverb
      • In or to a place that is far away
      • Existing in the universe
      • Adjective
      • Unconventional; strange; avant-garde
      • Existing or available.
      A1
      More
    • portion

      US /ˈpɔrʃən, ˈpor-/

      UK /'pɔ:ʃn/

      • Noun (Countable/Uncountable)
      • Serving of food that is intended for one person
      • Part of something shared that belongs to a whole
      • Transitive Verb
      • To separate something to divide among people
      B1
      More
    • primarily

      US /praɪˈmɛrəli, -ˈmɛr-/

      UK /praɪˈmerəli/

      • Adverb
      • In the most basic or important way
      A2TOEIC
      More
    • refine

      US /rɪˈfaɪn/

      UK /rɪ'faɪn/

      • Transitive Verb
      • To change slightly in order to improve it
      • To narrow down your search to a smaller number
      B1TOEIC
      More
    • research

      US /rɪˈsɚtʃ, ˈriˌsɚtʃ/

      UK /rɪ'sɜ:tʃ/

      • Verb (Transitive/Intransitive)
      • To study in order to discover new ideas and facts
      • To study the market relating to marketing products and services.
      • Noun (Countable/Uncountable)
      • Study done to discover new ideas and facts
      • A particular area or topic of study.
      A2TOEIC
      More
    • resistance

      US /rɪˈzɪstəns/

      UK /rɪ'zɪstəns/

      • Noun (Countable/Uncountable)
      • Force that stops or slows movement of something
      • Refusal to accept something new or different
      A2TOEIC
      More
    • rye

      US /raɪ/

      UK /raɪ/

      • Uncountable Noun
      • Type of grain used to make flour for certain bread
      C1
      More
    • spike

      US /spaɪk/

      UK /spaɪk/

      • Noun
      • The top point in a graph
      • Long, thin metal rod that ends in a point
      • Intransitive Verb
      • To go up to a point on a graph
      B2
      More
    • starch

      US /stɑ:rtʃ/

      UK /stɑ:tʃ/

      • Uncountable Noun
      • Substance in food changed to energy in the body
      • Substance used to make clothes stiff when ironing
      • Transitive Verb
      • To make clothing stiff using a special substance
      B2
      More
    • starchy

      US /ˈstɑrtʃi/

      UK /'stɑ:tʃɪ/

      • Adjective
      • Consisting of or containing starch
      B2
      More
    • toast

      US /tost/

      UK /təʊst/

      • Noun (Countable/Uncountable)
      • Bread grilled to make it brown and crisp
      • An expression of goodwill or honor made by drinking to someone or something.
      • Transitive Verb
      • To grill bread to make it brown and crisp
      • To make pleasantly warm.
      B1
      More
    • wheat

      US /hwit, wit/

      UK /wi:t/

      • Uncountable Noun
      • A kind of grain that is used to make flour
      B1
      More
    • yeast

      US /jist/

      UK /ji:st/

      • Noun (Countable/Uncountable)
      • A single-celled fungi used to make bread and beer
      B2
      More
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    01:03

    She took a brave step forward, leaving behind her comfort zone to chase her dreams.

    Vocabulary
    • brave

      adj. Having courage

    • comfort zone

      phr. A familiar situation where one feels safe

    Explanation
    a brave step is a noun phrase, where brave is an adjective modifying the noun step, meaning "a courageous step". forward is an adverb modifying step, meaning "ahead". The whole phrase serves as the object, answering the "what" of took (verb) — she took a brave step forward.

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    brave

    US/brev/
    UK/breɪv/
    adj.Brave
    v.t.To bravely face
    A2 Elementary

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    80
    B2US
    #bread#glycemic#white bread#glucose#index#insulin

    Something Great Happens When You Freeze Your BREAD! Dr. Mandell

    0
    哈利 posted on 2025/04/30
    Did you know freezing your bread could actually be good for you? This video dives into how freezing and then toasting your bread can change its Glycemic Index and create resistant starch, which is amazing for your gut microbiome! You'll pick up some fantastic advanced vocabulary related to nutrition and health, making it a practical way to boost your English and your well-being!

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