Vocabulary

• at the same time: Simultaneously; at the identical moment.
• same time: Occurring simultaneously or at the same point in time.
• with it: Intelligent, alert, and up-to-date.
• shape into: To mold or form something into a particular shape or form.
• knock up: To make someone pregnant (rude slang)
• of course: Sure ; Certainly
• chop up: To cut something into small pieces.
• got to: To arrive at some place
• look at: To use your eyes to focus on something
• light on: To illuminate something.
• going on: To continue doing something
• mix it up: To vary or do things differently; to introduce variety.
• on average: Typically; usually; based on an average calculation.
• on the inside: Having a position of authority or influence within an organization or system.
• sort: To organize things by putting them into groups
• flip: To turn your body in the air, as in gymnastics
• gorgeous: Extremely attractive; richly beautiful
• spectrum: The wavelengths of colors from red to violet
• brilliant: Having a great amount of intelligence or talent
• recipe: Conditions likely to create a particular result
• protein: Group of molecules made from amino acids
• texture: Quality from different elements, as in music
• crack: Attempt to achieve a goal or objective
• territory: Area of land defended by an animal
• vibe: Distinct emotional aura experienced instinctively
• bit: Device put in a horse's mouth to control it
• result: Something produced through tests or experiments
• messy: Being complex or difficult to fix
• stack: A large number or amount of something
• plain: Obvious; clearly so, true
• rest: Time when one relaxes, sleeps, or is inactive
• complete: To finish or reach the end of doing something
• digestion: Process of changing eaten food for use in the body
• thick: Difficult to see through, as fog
• swap: To exchange goods without spending money; trade
• handful: an amount of something that can be held in one hand; small quantity or amount of people or things
• slice: Way of hitting the ball so the ball curves
• tear: Drop of salty water from the eye
• ensure: To make something sure, certain, or safe
• mustard: Spicy yellow or brown condiment used to add flavor
• cheesy: Being of poor quality or in bad taste; not sincere
• dairy: Concerning or made from milk
• vinegar: Sharp-tasting liquid made from sour wine, malt etc.
• crispy: Dry and breaking with a sharp sound
• remind: To cause someone to remember what they forgot
• liquid: (Of wealth) being able to be spent as cash
• splash: To throw water or liquids in many directions
• calcium: A substance important for making bones and teeth
• ripe: (Of a smell) disgusting
• kind: In a caring and helpful manner
• chop: To cut into pieces with an up and down motion
• spice: Plant used for making food sweet or hot-tasting
• pack: Bag carried on the back of donkey, etc.
• great: Very good; better than before
• knock: Bad experience that reduces a person's confidence
• sauce: Food made from cooked fruit, e.g. apples or mangos
• balance: Instrument for weighing things
• pan: To follow an object being filmed with a camera
• hybrid: Formed from combining different things
• ketchup: Thick red sauce made from tomatoes
• drizzle: Light rain
• crunchy: (of food, snow) making a soft compacting sound
• season: One of Spring, Summer, Autumn (Fall) and Winter
• healthy: In good condition physically, or financially; well
• goodness: (Used to express slight surprise)
• light: To cause something to burn; put a burning match to
• evenly: Equally; with advantage to both sides
• retro: (Of fashion) repeating styles of the past
• add: To include as well
• fry: To cook something in fat or oil
• time: Speed at which music is played; tempo
• favourite: A thing that someone likes best or enjoys most
• wine: Dark red color
• rumble: Low, heavy continuous sound or series of sounds
• basil: Green mint herb with broad leaves used in cooking
• chili: Hot-tasting spice used in curry, etc.
• tangy: With a sharp, slightly sour taste
• perm: Hair treatment that makes the hair curly
• yogurt: Custard-like food made from curdled milk
• fibre: Thin natural thread that can be used to make yarn
• pesto: Sauce containing crushed basil leaves and garlic
• tofu: Compressed bean curd used in cooking
• miso: Paste made from fermented soybeans and malt