Vocabulary

• over to: Used to hand over to someone else to speak
• as soon as: In a short time after (something happens)
• talking about: To discuss a particular topic.
• as long as: For the period that; provided that.
• heat up: To become warmer; to make something warmer.
• wash out: To erode or be eroded by the force of water.
• age out: To become too old to participate in something like a program.
• ease with: To make something less painful, difficult, or troubling; to comfort or relieve.
• at ease
• with age: As someone gets older; as time passes.
• out there: In or to a place that is far away
• in with: Fashionable or popular at the moment.
• instead of: When one thing is replaced by another
• deal to: To give or inflict something, often harm or punishment.
• huge deal: Something very important or significant.
• to do with: To be about something; concern
• see in: To accompany someone to the entrance of a building or room.
• in order to: For the purpose of; with the aim of.
• bloom into: To develop or grow into something specified, often in a beautiful or successful way.
• old school: Traditional or old-fashioned in style, behavior, or attitude.
• blow on: To exhale air onto a surface or object.
• sort: To organize things by putting them into groups
• essentially: Basically; (said when stating the basic facts)
• process: To organize and use data in a computer
• figure: To appear in a game, play or event
• native: Someone from or born in a specific country
• vocabulary: Words that have to do with a particular subject
• strain: To remove the water from (food) using a colander
• solid: Being able to be trusted; reliable
• bacteria: The very small creatures that can cause disease
• texture: Quality from different elements, as in music
• represent: To depict art objects, figures, scenes; to portray
• recipe: Conditions likely to create a particular result
• environment: Natural world in which plants and animals live
• bit: Device put in a horse's mouth to control it
• ease: To make something less difficult, tight, stressed
• surface: To give (road) a top layer
• flavor: Quality giving something a particular character
• pretty: Being attractive to the eye in a simple way
• cheesy: Being of poor quality or in bad taste; not sincere
• mold: Distinctive type of character or nature
• break: To create a new record e.g. running the 100m dash
• oxygen: A gas in the air that we need to breathe
• sturdy: Substantially made or built; strong
• poke: To give a push, thrust, or jab
• gooey: Soft and sticky
• grill: Plate of food that has been grilled
• stomach: Place in the body where food is processed
• invention: Something new that is different from other things
• desert: To leave a place for ever; abandon
• fermentation: Chemical change that produces alcohol in a liquid
• science: Study of the physical world, based on facts
• bend: To become curved or no longer straight
• kind: In a caring and helpful manner
• fungus: Plant, e.g. mushroom/mold, growing in damp places
• spray: To cover something with a stream of tiny drops
• akin: Similar to; like; almost the same as
• accident: Sudden unplanned event causing damage, injury etc.
• taste: (Good) sense of style in clothes, art, or manners
• sack: To put something in a large bag
• melt: To disappear or to go away
• middle: Place that is halfway between two things
• neighborhood: Area of a town or city that people live in
• fortunate: Having good luck
• yeast: A single-celled fungi used to make bread and beer
• exterior: Outside layer or surface
• legend: List of explanations of symbols on map, etc.
• turn: To become (a particular age)
• discover: To find something new that was not known before
• make: To arrange or prepare something e.g. dinner
• funky: Offbeat; fashionable
• start: First time or place that a thing exists; beginning
• mankind: All humans thought of as one group; humanity
• group: Two or more musicians who play music together
• perfume: Liquid with a pleasing smell you put on your skin
• feel: To be aware of or experience an emotion, sensation
• bloom: To flower; to produce flowers
• delicious: Very pleasing to eat; especially pleasing
• porous: With many tiny holes so liquid, etc. passes through
• gelatin: Colorless water-soluble glutinous protein
• microbial: Concerning, involving or caused by being microbes
• grate: To shred food into very small pieces
• parmesan: Strong aged Italian cheese, e.g. grated over pasta
• curd: Solid substance forming in milk when it sours
• goat: Small animal with beard and horns
• meaty: Important and significant