Vocabulary

  • go in with: To join with others in a business venture or undertaking.
  • in with: Fashionable or popular at the moment.
  • cook through: To cook food completely until inside is not raw.
  • in a nutshell: As a summary; including the main points concisely
  • made with: Containing a particular ingredient or material.
  • thanks to: Because of; as a result of.
  • cheese: Yellowish solid food made from aged milk
  • cheap: Not costing a lot of money
  • creamy: Resembling or containing cream
  • beautiful: Having dome something well
  • finely: Done with great skill; high in quality
  • bread: Money or earnings
  • butter: Yellow substance made of cream, spread on bread
  • cooked: To heat food until it is ready to eat
  • cream: Pale color that is yellowish white
  • cooking: To heat food until it is ready to eat
  • milk: White liquid produced by females to feed babies
  • sister: Female you share a parent with
  • lot: What happens to a person in life from chance; fate
  • cook: To heat food until it is ready to eat
  • hour: 60 minutes
  • sauce: Food made from cooked fruit, e.g. apples or mangos
  • dish: Shallow container that you cook or serve food in
  • fresh: Clean; not used or dirty
  • lovely: Attractive or beautiful
  • bit: Device put in a horse's mouth to control it
  • kilo: 1000g
  • add: To include as well
  • roasted: To strongly criticize often in a teasing manner
  • slice: Way of hitting the ball so the ball curves
  • wooden: (Of acting) without natural emotion; unconvincing
  • crispy: Dry and breaking with a sharp sound
  • spoon: Tool with a rounded end for eating ice cream, etc.
  • garlic: Strong-smelling white bulb used in cooking
  • price: Person's name
  • oil: A liquid used for frying foods
  • frozen: Hard, solid because it is below zero degrees
  • broccoli: Vegetable with thick branches and green flowers
  • delicious: Very pleasing to eat; especially pleasing
  • pan: To follow an object being filmed with a camera
  • gorgeous: Extremely attractive; richly beautiful
  • taste: (Good) sense of style in clothes, art, or manners
  • freezer: Electric refrigerator operating below zero degrees
  • leaf: Page in a book
  • bay: Part of an ocean or lake partly surrounded by land
  • flour: Powder made from a grain used in cooking
  • tasty: Good tasting; having a lot of flavor
  • flavour: Taste of something, especially in food or drink
  • pour: To fill a person's glass or cup with a drink
  • medium: Method of expressing ideas or feelings
  • olive: Person's name
  • classic: Having a simple, basic design or style
  • version: Different way that someone interprets something
  • nut: Metal ring screwed onto a bolt
  • transform: To change the shape completely in a good way
  • shell: Hard outer cover of an egg, fruit, nut, or seed
  • comfort: To try to make distressed person feel better
  • feast: Religious celebration
  • equivalent: Equal to something in value, use or meaning
  • scatter: To throw or move into various different directions
  • cauliflower: White vegetable, that looks similar to broccoli
  • veg: Shortened form of vegetable
  • epic: Going on for a long time; awe-inspiring
  • tablespoon: Large spoon that is used for measuring ingredients
  • bloom: To flower; to produce flowers
  • blitz: To suddenly and aggressively attack
  • undeniably: Without question; certainly true
  • veggie: Shortened form of vegetable
  • simmer: To cook or be cooked so that it is just boiling
  • blender: Electrically powered mixer
  • rosemary: Extremely pungent leaves used fresh or dried as seasoning for especially meats
  • whisk: To beat egg, etc. to add air and make it light
  • thyme: Type of herb with a slightly minty flavor
  • golden: Dark yellow color often seen in sunsets
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  • not found vocabularyNo vocabulary matches your filters
    • bay

      US /be/

      UK /beɪ/

      • Noun (Countable/Uncountable)
      • Part of an ocean or lake partly surrounded by land
      • A compartment or recess in a building.
      • Adjective
      • Reddish-brown in color, typically used to describe a horse.
      • Forcing someone or something to turn and face its attackers; cornered.
      B1
      More
    • blender

      US /ˈblɛndɚ/

      UK /ˈblendə(r)/

      • Countable Noun
      • Electrically powered mixer
      B1
      More
    • blitz

      US /blɪts/

      UK /blɪts/

      • Transitive Verb
      • To suddenly and aggressively attack
      • Noun
      • Sudden and aggressive military-style attack
      B2
      More
    • bloom

      US /blum/

      UK /blu:m/

      • Intransitive Verb
      • To flower; to produce flowers
      • To achieve an ideal state of beauty and strength
      • Noun
      • Period of beauty, strength or freshness
      B2
      More
    • broccoli

      US /ˈbrɑkəli/

      UK /'brɒkəlɪ/

      • Noun (Countable/Uncountable)
      • Vegetable with thick branches and green flowers
      • The plant that produces broccoli.
      B2
      More
    • butter

      US /ˈbʌt̬.ɚ/

      UK /ˈbʌt.ə/

      • Uncountable Noun
      • Yellow substance made of cream, spread on bread
      • Transitive Verb
      • To spread butter on bread
      A2
      More
    • cauliflower

      US /ˈkɔlɪˌflaʊɚ, ˈkɑlɪ-/

      UK /ˈkɒliflaʊə(r)/

      • Noun (Countable/Uncountable)
      • White vegetable, that looks similar to broccoli
      • The plant that produces the cauliflower vegetable.
      B2
      More
    • cheese

      US /tʃiz/

      UK /tʃi:z/

      • Noun (Countable/Uncountable)
      • Yellowish solid food made from aged milk
      • Intransitive Verb
      • To smile broadly for a photograph
      A2
      More
    • classic

      US / ˈklæsɪk/

      UK /'klæsɪk/

      • Adjective
      • Having a simple, basic design or style
      • (Of song, etc.) popular and famous for a long time
      • Noun
      • Something popular or famous for a long time
      A2
      More
    • comfort

      US /ˈkʌmfət/

      UK /'kʌmfət/

      • Transitive Verb
      • To try to make distressed person feel better
      • Uncountable Noun
      • Acts or words that reduce pain or sadness
      • State of being relaxed, warm or happy
      A2
      More
    • cook through

      US /kʊk θru/

      UK /kʊk θru:/

      • other
      • To cook food completely until inside is not raw.
      B2
      More
    • cream

      US /krim/

      UK /kri:m/

      • Adjective
      • Pale color that is yellowish white
      • Noun (Countable/Uncountable)
      • Type of a thick beauty product used on the skin
      • Thick liquid rubbed into the skin
      B1
      More
    • creamy

      US /ˈkrimi/

      UK /'kri:mɪ/

      • Adjective
      • Resembling or containing cream
      B1
      More
    • crispy

      US /ˈkrɪspi/

      UK /'krɪspɪ/

      • Adjective
      • Dry and breaking with a sharp sound
      C1
      More
    • delicious

      US /dɪˈlɪʃəs/

      UK /dɪˈlɪʃəs/

      • Adjective
      • Very pleasing to eat; especially pleasing
      B1TOEIC
      More
    • dish

      US /dɪʃ/

      UK /dɪʃ/

      • Countable Noun
      • Shallow container that you cook or serve food in
      • Food that has been prepared in a certain way
      A2
      More
    • epic

      US /ˈɛpɪk/

      UK /'epɪk/

      • Adjective
      • Going on for a long time; awe-inspiring
      • Noun
      • A long story, often about many people and events
      B2
      More
    • equivalent

      US /ɪˈkwɪvələnt/

      UK /ɪˈkwɪvələnt/

      • Adjective
      • Equal to something in value, use or meaning
      • Having the same meaning or significance.
      • Noun
      • Thing like another in quality, quantity or degree
      B1TOEIC
      More
    • feast

      US /fist/

      UK /fi:st/

      • Noun
      • Religious celebration
      • Special meal with large amounts of food and drink
      • Intransitive Verb
      • To eat a large special meal often in celebration
      B1
      More
    • finely

      US /ˈfaɪnl:ɪ/

      UK /ˈfaɪnli/

      • Adverb
      • Done with great skill; high in quality
      • In a delicate or refined manner; into small pieces.
      A2
      More
    • flavour

      US /ˈflevɚ/

      UK /ˈfleɪvə(r)/

      • Noun (Countable/Uncountable)
      • Taste of something, especially in food or drink
      • Transitive Verb
      • To add extra taste to a food
      B1
      More
    • flour

      US /flaʊr/

      UK /ˈflaʊə(r)/

      • Uncountable Noun
      • Powder made from a grain used in cooking
      • Transitive Verb
      • To cover something with flour in cooking
      B1
      More
    • freezer

      US /ˈfrizɚ/

      UK /ˈfri:zə(r)/

      • Countable Noun
      • Electric refrigerator operating below zero degrees
      B1
      More
    • frozen

      US /ˈfroʊzn/

      UK /'frəʊzn/

      • Adjective
      • Hard, solid because it is below zero degrees
      • Preserved by freezing.
      • Verb (Transitive/Intransitive)
      • To store an item of food in a cold place
      • To make someone to not want to communicate
      A2
      More
    • garlic

      US /ˈɡɑrlɪk/

      UK /'ɡɑ:lɪk/

      • Noun (Countable/Uncountable)
      • Strong-smelling white bulb used in cooking
      B2
      More
    • go in with

      US /ɡo ɪn wɪð/

      UK /ɡəu in wið/

      • Phrasal Verb
      • To join with others in a business venture or undertaking.
      A1
      More
    • golden

      US /ˈgoʊldən/

      UK /ˈgəʊldən/

      • Adjective
      • Dark yellow color often seen in sunsets
      • Made of gold
      A2
      More
    • gorgeous

      US /ˈɡɔrdʒəs/

      UK /'ɡɔ:dʒəs/

      • Adjective
      • Extremely attractive; richly beautiful
      • Delightfully enjoyable or pleasant.
      B1
      More
    • in a nutshell

      US

      UK

      • Phrase
      • As a summary; including the main points concisely
      C2
      More
    • in with

      US /ɪn wɪð/

      UK /in wið/

      • Phrase
      • Fashionable or popular at the moment.
      • Having influence or favor with someone.
      • Phrasal Verb
      • To introduce or bring something new into a system or organization.
      A1
      More
    • kilo

      US /ˈkilo/

      UK /'ki:ləʊ/

      • Noun
      • 1000g
      A2
      More
    • leaf

      US /lif/

      UK /li:f/

      • Noun (Countable/Uncountable)
      • Page in a book
      • Green part of a tree or plant
      • Intransitive Verb
      • To look through pages in a book
      A2
      More
    • made with

      US

      UK

      • Phrase
      • Containing a particular ingredient or material.
      • Created or produced using a specific tool, method, or process.
      • Phrasal Verb
      • To offer or provide something, often quickly or unexpectedly.
      A1
      More
    • medium

      US /ˈmidiəm/

      UK /'mi:dɪəm/

      • Noun
      • Method of expressing ideas or feelings
      • Something available in a middle size or condition
      A2TOEIC
      More
    • nut

      US /nʌt/

      UK /nʌt/

      • Countable Noun
      • Metal ring screwed onto a bolt
      • Person who is extremely interested in something
      • Transitive Verb
      • To strike someone hard with your head
      A2
      More
    • oil

      US /ɔɪl/

      UK /ɔɪl/

      • Uncountable Noun
      • A liquid used for frying foods
      • Thick, black liquid in the ground used as fuel
      • Transitive Verb
      • To add a liquid for frying foods
      • To put liquid in a machine so it will run smoothly
      A2
      More
    • olive

      US /ˈɑ:lɪv/

      UK /ˈɒlɪv/

      • Proper Noun
      • Person's name
      • Noun
      • Small, oval-shaped black or green fruit
      B1
      More
    • pan

      US /pæn/

      UK /pæn/

      • Transitive Verb
      • To follow an object being filmed with a camera
      • To criticize, e.g. a film, in a strong way
      • Noun (Countable/Uncountable)
      • Open metal container used for cooking
      • Steel drum
      A2
      More
    • pour

      US /pɔr, por/

      UK /pɔ:(r)/

      • Verb (Transitive/Intransitive)
      • To fill a person's glass or cup with a drink
      • To make something flow in a steady stream
      A2
      More
    • roasted

      US /'roʊstɪd/

      UK /'rəʊstɪd/

      • Transitive Verb
      • To strongly criticize often in a teasing manner
      • To cook food in an oven or over a fire
      B1
      More
    • sauce

      US /sɔs/

      UK /sɔ:s/

      • Noun (Countable/Uncountable)
      • Food made from cooked fruit, e.g. apples or mangos
      B1
      More
    • scatter

      US /ˈskætɚ/

      UK /'skætə(r)/

      • Verb (Transitive/Intransitive)
      • To throw or move into various different directions
      • Transitive Verb
      • To place or leave things in various places
      B2
      More
    • shell

      US /ʃɛl/

      UK /ʃel/

      • Noun (Countable/Uncountable)
      • Hard outer cover of an egg, fruit, nut, or seed
      • Hard metal container containing a bullet
      • Transitive Verb
      • To remove the outer covering of peas, nuts etc.
      • To fire shells (weapons) at
      B1
      More
    • simmer

      US /ˈsɪmɚ/

      UK /'sɪmə(r)/

      • Verb (Transitive/Intransitive)
      • To cook or be cooked so that it is just boiling
      B2
      More
    • slice

      US /slaɪs/

      UK /slaɪs/

      • Countable Noun
      • Way of hitting the ball so the ball curves
      • Piece or share of something
      • Verb (Transitive/Intransitive)
      • To hit a ball so that it curves to one side
      • To cut a thin piece off something larger
      A2TOEIC
      More
    • spoon

      US /spun/

      UK /spu:n/

      • Countable Noun
      • Tool with a rounded end for eating ice cream, etc.
      • Transitive Verb
      • To serve ice cream, etc. using a spoon
      A2
      More
    • tablespoon

      US /ˈtebəlˌspun/

      UK /ˈteɪblspu:n/

      • Noun (Countable/Uncountable)
      • Large spoon that is used for measuring ingredients
      • A large spoon used for serving food.
      B1
      More
    • taste

      US /test/

      UK /teɪst/

      • Uncountable Noun
      • (Good) sense of style in clothes, art, or manners
      • Flavor in your mouth from food or drink
      • Verb (Transitive/Intransitive)
      • To experience something
      • To experience the flavor of food, drink
      A2TOEIC
      More
    • tasty

      US /ˈtesti/

      UK /ˈteɪsti/

      • Adjective
      • Good tasting; having a lot of flavor
      A2
      More
    • thanks to

      US /θæŋks tu/

      UK /θæŋks tu:/

      • Preposition
      • Because of; as a result of.
      A1
      More
    • thyme

      US /taɪm/

      UK /taɪm/

      • Noun (Countable/Uncountable)
      • Type of herb with a slightly minty flavor
      C1
      More
    • transform

      US /trænsˈfɔrm/

      UK /træns'fɔ:m/

      • Transitive Verb
      • To change the shape completely in a good way
      • To convert from one form or substance into another.
      C2
      More
    • undeniably

      US /ˌʌndɪ'naɪəblɪ/

      UK /ˌʌndɪ'naɪəblɪ/

      • Adverb
      • Without question; certainly true
      B1
      More
    • version

      US /ˈvɚʒən, -ʃən/

      UK /ˈvə:ʃən/

      • Noun
      • Different way that someone interprets something
      • New or different form of something
      A2TOEIC
      More
    • whisk

      US /hwɪsk, wɪsk/

      UK /wɪsk/

      • Transitive Verb
      • To beat egg, etc. to add air and make it light
      • Noun (Countable/Uncountable)
      • A kitchen tool for beating food such as eggs to add air and make it light
      B2
      More
    • wooden

      US /ˈwʊdn/

      UK /ˈwʊdn/

      • Adjective
      • (Of acting) without natural emotion; unconvincing
      • Made of wood
      A2
      More
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    01:03

    She took a brave step forward, leaving behind her comfort zone to chase her dreams.

    Vocabulary
    • brave

      adj. Having courage

    • comfort zone

      phr. A familiar situation where one feels safe

    Explanation
    a brave step is a noun phrase, where brave is an adjective modifying the noun step, meaning "a courageous step". forward is an adverb modifying step, meaning "ahead". The whole phrase serves as the object, answering the "what" of took (verb) — she took a brave step forward.

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    brave

    US/brev/
    UK/breɪv/
    adj.Brave
    v.t.To bravely face
    A2 Elementary

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    80
    B2
    #JamieOliver#cauliflower#broccoli#cheese#sauce#delicious

    The Best Cauliflower Cheese | Jamie Oliver

    0
    林子鈞 posted on 2015/08/21
    Craving some ultimate comfort food? Jamie Oliver is here to show you how to make the BEST cauliflower cheese, proving that frozen veggies can be super tasty and budget-friendly! You'll pick up practical cooking phrases and learn how to whip up a delicious béchamel sauce that's perfect for home cooks.

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