Vocabulary

• look at: To use your eyes to focus on something
• see through: To realize the truth about
• used to: Did regularly before, but don't do now
• inside of: Within; in the inner part of.
• in half: Divided into two equal parts.
• got to: To arrive at some place
• instead of: When one thing is replaced by another
• stick around: To remain in place; not leave or go
• get into it: To become interested in something and enjoy it.
• up there: In or to a higher place or position; far away.
• think about: To consider something carefully.
• dry out: To remove moisture from something; to become completely dry.
• stick with: To continue to support or stay loyal to someone or something.
• in one bite: To consume or do something all at once.
• see in: To accompany someone to the entrance of a building or room.
• have to: Must do
• tape off: To mark or block an area with tape.
• take off: To remove, e.g. your clothes
• cut in: To interrupt someone's conversation
• look to: Be looking to. be planning to (do something)
• main dish: The primary dish of a meal.
• slide off: To move smoothly and unintentionally from a surface and fall or drop off.
• other places: Different locations or areas
• to the brim: Filled completely to the edge or limit.
• shout out: A public expression of greeting or praise.
• lay down on: To neglect duties or avoid work or effort.
• out of it: Unconscious or not completely alert; dazed or confused.
• all the things: Everything; all items or aspects
• to order: To give an instruction or command.
• other than: Except for; apart from.
• work on: To devote effort to improve or develop something
• sweet tooth: A great liking for sweet foods.
• at the same time: Simultaneously; at the identical moment.
• same time: Occurring simultaneously or at the same point in time.
• stuff: Generic description for things, materials, objects
• weird: Odd or unusual; surprising; strange
• stick: To push a sharp or pointed object into something
• pronunciation: How a word is said; how a word sounds
• grab: To take and hold something quickly
• description: Explanation of what something is like, looks like
• common: Area in a city or town that is open to everyone
• describe: To tell the appearance, sound, smell of something
• texture: Quality from different elements, as in music
• bit: Device put in a horse's mouth to control it
• regular: Having an equal amount of space or time in between
• plain: Obvious; clearly so, true
• flavor: Quality giving something a particular character
• pretty: Being attractive to the eye in a simple way
• guess: To give an answer without knowing if it is correct
• empty: Containing nothing; with no contents
• dough: Substance made from flour and water to bake bread
• rate: To assess something or consider its qualities
• break: To create a new record e.g. running the 100m dash
• savory: (Of taste) salty or spicy rather than sweet
• bitter: Feeling angry and sad over something
• dip: To decrease or lower temporarily
• leave: To go away from; depart
• slight: Small (amount, quality)
• favorite: A thing that someone likes best or enjoys most
• plastic: Stiff but usually flexible man-made material
• haven: Place where people can feel safe and happy
• tear: Drop of salty water from the eye
• lot: What happens to a person in life from chance; fate
• kind: In a caring and helpful manner
• prefer: To like something better than something else
• roll: Small, round piece of bread for one person to eat
• chewy: (Of food) needing a lot of chewing; tough
• sleeve: Part of a garment covering the arm
• sauce: Food made from cooked fruit, e.g. apples or mangos
• bite: Amount of food taken into your mouth at one time
• lid: Cover that can be lifted or removed, as on bottles
• dessert: Sweet food usually eaten at the end of a meal
• tube: Plastic or metal container for soft substances
• peanut: Edible small nut which grows under the ground
• moist: Being a little bit wet, often in a pleasing way
• delicious: Very pleasing to eat; especially pleasing
• item: Single, brief piece of news or reporting
• coat: Clothing worn outside over your normal clothes
• prawn: Largish edible shellfish with ten legs
• tape: To record some sounds using an electric device
• zip: To compress digital documents into one file
• cutlery: Tableware implements for cutting and eating food
• dish: Shallow container that you cook or serve food in
• cracker: Something excellent or that you really like
• coconut: A large nut with a hairy shell and white flesh
• garbage: Waste material that has been thrown out
• skewer: Thin metal or wooden stick to hold pieces of food
• video: Recording capturing action with sound
• aftertaste: The taste remaining in your mouth after eating
• lime: White containing calcium used in farming
• pork: Meat of a pig, used for food
• southeast: Location in the southeastern part of an area
• satay: Asian dish of barbecued meat on sticks and sauce