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absorb
US /əbˈsɔrb, -ˈzɔrb/
UK /əb'sɔ:b/
- Transitive Verb
- To take up all attention / energy of something
- To take in a liquid; soak up
B1TOEICMoreadditional
US /ə'dɪʃənl/
UK /əˈdɪʃənl/
- Adjective
- Further or added
- Extra to what already exists
A2TOEICMorebarbecue
US /ˈbɑ:rbɪkju:/
UK /ˈbɑ:bɪkju:/
- Noun (Countable/Uncountable)
- Grill used for cooking food over an open fire
- Outdoor gathering to cook and eat food on a grill
- Verb (Transitive/Intransitive)
- To cook something on an outdoor grill
B2Morebite
US /baɪt/
UK /baɪt/
- Noun (Countable/Uncountable)
- Amount of food taken into your mouth at one time
- Wound left from being bitten
- Intransitive Verb
- (E.g. of fish) to take bait and be caught
A2Moreboil
US /bɔɪl/
UK /bɔɪl/
- Intransitive Verb
- To become extremely angry or excited
- Transitive Verb
- To cook in very hot water
- To make liquids hot so they turn to gas
A2Morebowl
US /bol/
UK /bəʊl/
- Noun (Countable/Uncountable)
- Part of an object that has a rounded, inward curve
- Round container used for holding rice, soup etc.
- Intransitive Verb
- To roll a ball in the sport of bowling
A2Morebrine
US /braɪn/
UK /braɪn/
- Uncountable Noun
- Water that contains a lot of salt, e.g. sea water
C1Morecayenne
US /keɪ'en/
UK /keɪ'en/
- Noun
- Hot-tasting red pepper used in cooking
C1Morecelery
US /ˈsɛləri/
UK /ˈseləri/
- Uncountable Noun
- Long hard thin green vegetable
B2Morecheck out
US /tʃɛk aʊt/
UK /tʃek aut/
- Phrase
- Phrasal Verb
- To find out information about something
- To take books out of a library
A1Morechili
US /ˈtʃɪli/
UK /ˈtʃɪli/
- Noun
- Hot-tasting spice used in curry, etc.
B2Morecider
US /ˈsaɪdɚ/
UK /ˈsaɪdə(r)/
- Noun (Countable/Uncountable)
- Alcoholic drink made from fermented fruit (apples)
B2Morecomplex
US /kəmˈplɛks, ˈkɑmˌplɛks/
UK /'kɒmpleks/
- Countable Noun
- Group of buildings all used for the same purpose
- Adjective
- Not being simple; having many parts or aspects
A2Morecut up
US /kʌt ʌp/
UK /kʌt ʌp/
- Phrasal Verb
- Be cut up (about) to be upset or angry
- To criticize someone severely
A1Moredeli
US /ˈdɛli/
UK /ˈdeli/
- Noun
- A shop selling unusual or special food products
C1Moredelicious
US /dɪˈlɪʃəs/
UK /dɪˈlɪʃəs/
- Adjective
- Very pleasing to eat; especially pleasing
B1TOEICMoredice
US /daɪs/
UK /daɪs/
- Transitive Verb
- To cut food or other things into small pieces
- Noun (plural)
- Cubes with dots numbering 1-6 on used in games
B2Moredose
US /doʊs/
UK /dəʊs/
- Noun (Countable/Uncountable)
- An amount of medicine to be taken at any one time
- Transitive Verb
- To give a certain amount of something to someone
B1Morefancy
US /ˈfænsi/
UK /'fænsɪ/
- Verb (Transitive/Intransitive)
- To want to have or do something; feel like
- To imagine or suppose that something will happen
- Adjective
- Unusual and attractive in design
A2TOEICMorefigure out
US /ˈfɪɡjɚ aʊt/
UK /ˈfiɡə aut/
- Phrasal Verb
- To understand the behavior of someone
- To think through logically to find a solution
- Verb (Transitive/Intransitive)
- To understand or find an answer to something.
- To find a solution to a problem or understand something.
A1Moreflavor
US /ˈflevɚ/
UK /'fleɪvə/
- Noun (Countable/Uncountable)
- Quality giving something a particular character
- Taste of something, especially in food or drink
- Transitive Verb
- To add extra taste to a food
B1Moreframe
US /frem/
UK /freɪm/
- Transitive Verb
- To make a person that is not guilty appear guilty
- To put say or write something in a careful way
- Noun (Countable/Uncountable)
- Structure that holds a picture or photo
- A person's body shape determined by their skeleton
A2TOEICMorego out
US /ɡo aʊt/
UK /ɡəu aut/
- Phrase
- To leave a building (e.g. a house)
- Phrasal Verb
- (Of a fire) to burn out; be extinguished
- Go out of fashion to stop being fashionable
A1Moregrill
US /ɡrɪl/
UK /ɡrɪl/
- Noun (Countable/Uncountable)
- Plate of food that has been grilled
- Metal bars on which food is cooked over fire
- Transitive Verb
- To cook directly over fire on a flat metal bars
- To ask many (difficult) questions for a long time
B1Moregrocery
US /'ɡroʊsərɪ/
UK /'ɡrəʊsərɪ/
- Uncountable Noun
- Daily foods such as flour, sugar, and tinned foods
- Countable Noun
- A store that sells food and household supplies.
B2TOEICMorehefty
US /ˈhɛfti/
UK /ˈhefti/
- Adjective
- Being heavy or large
B2Moreidiot
US /ˈɪdiət/
UK /'ɪdɪət/
- Noun
- A person who is foolish or not very smart
B2Morein mind
US /ɪn maɪnd/
UK /in maind/
- Phrase
- Being aware of or considering something.
- To remember or consider something.
A2Morein time
US /ɪn taɪm/
UK /in taim/
- Adverb
- Eventually; after a period of time.
- Not late; with enough time to spare.
- Phrase
- Eventually; before it is too late.
- According to the scheduled time; punctual.
A1Moreinvite
US /ɪnˈvaɪt/
UK /ɪnˈvaɪt/
- Transitive Verb
- To ask someone to go somewhere or do something
- Noun
- An invitation
A2TOEICMorejar
US /dʒɑr/
UK /dʒɑ:(r)/
- Verb (Transitive/Intransitive)
- To have a harsh or unsettling effect on someone
- To make a harsh sound to the ears
- Countable Noun
- Glass container for foods
B2Morelamb
US /læm/
UK /læm/
- Countable Noun
- Young sheep
- Intransitive Verb
- To give birth to a baby sheep
B1Moremayonnaise
US /ˈmeɪəneɪz/
UK /ˌmeɪəˈneɪz/
- Uncountable Noun
- Creamy, thick savory dressing for food
- A dish or salad made with mayonnaise.
B2Moremix it up
US /mɪks ɪt ʌp/
UK /miks it ʌp/
- Phrasal Verb
- To vary or do things differently; to introduce variety.
- To engage in a fight or physical confrontation.
A1Moremustard
US /ˈmʌstərd/
UK /ˈmʌstəd/
- Noun (Countable/Uncountable)
- Spicy yellow or brown condiment used to add flavor
B2Moreoptional
US /ˈɑpʃənəl/
UK /ˈɒpʃənl/
- Adjective
- Being possible or available, but not required
- Available as an extra; not standard
A2Moreout of frame
US /aʊt əv freɪm/
UK /aʊt əv freɪm/
- other
- Not appearing within the visible area of a photo or video.
B2Morepepper
US /ˈpɛpɚ/
UK /ˈpepə(r)/
- Noun (Countable/Uncountable)
- Green, red, or yellow vegetable with hollow center
- Hard covering of berries used as spices
- Transitive Verb
- To spread around randomly, as with bullets
- To sprinkle or season with pepper.
B1Morepickle
US /ˈpɪkəl/
UK /ˈpɪkl/
- Countable Noun
- A cucumber preserved in brine or vinegar
B2Morepot
US /pɑt/
UK /pɒt/
- Noun (Countable/Uncountable)
- Container designed to hold or store something
- Deep, round container that is used for cooking
- Transitive Verb
- To plant something in a container filled with soil
- To hit a ball into a table pocket in snooker
A2Morepowder
US /ˈpaʊdɚ/
UK /'paʊdə(r)/
- Noun (Countable/Uncountable)
- Dry material made up of small powder-like pieces
- Dry and light form of snow
- Transitive Verb
- To apply a dust onto the body or face
- To reduce to powder; pulverize.
B1Moreprincipal
US /ˈprɪnsəpəl/
UK /ˈprɪnsəpl/
- Noun
- Leading person in a group of musicians or dancers
- Head teacher of a school
- Adjective
- Being the main or most important
A2TOEICMoreprofile
US /ˈproˌfaɪl/
UK /'prəʊfaɪl/
- Transitive Verb
- To write a short description of a person or group
- To write or create a profile of someone or something.
- Noun (Countable/Uncountable)
- A short description of a person or group
- Shape of someone's head when viewed from the side
B1Morerecipe
US /ˈrɛsəˌpi/
UK /'resəpɪ/
- Noun
- Conditions likely to create a particular result
- Directions for making a dish, with the ingredients
B1Morered onion
US
UK
- Countable Noun
- A type of onion with reddish-purple skin and white flesh tinged with red.
A2Moresalad
US /ˈsæləd/
UK /ˈsæləd/
- Noun (Countable/Uncountable)
- Uncooked vegetables made into a dish
A2Moresour
US /saʊr/
UK /ˈsaʊə(r)/
- Intransitive Verb
- (Of relationship) to cease to be good or friendly
- Adjective
- Being mean and not friendly
- Spoiled or made more acidic
B2Morespice
US /spaɪs/
UK /spaɪs/
- Noun (Countable/Uncountable)
- Plant used for making food sweet or hot-tasting
- Transitive Verb
- To add chili, etc. to food to improve its taste
B1Morespoon
US /spun/
UK /spu:n/
- Countable Noun
- Tool with a rounded end for eating ice cream, etc.
- Transitive Verb
- To serve ice cream, etc. using a spoon
A2Morestir
US /stɚ/
UK /stɜ:(r)/
- Transitive Verb
- To arouse (attention or interest)
- To mix e.g. food by making circular movements
- Uncountable Noun
- Attention or interest aroused by an event
B1Morestuff
US /stʌf/
UK /stʌf/
- Uncountable Noun
- Generic description for things, materials, objects
- Transitive Verb
- To push material inside something, with force
B1Moretangy
US /'tæŋɪ/
UK /'tæŋɪ/
- Adjective
- With a sharp, slightly sour taste
B2Moretaste
US /test/
UK /teɪst/
- Uncountable Noun
- (Good) sense of style in clothes, art, or manners
- Flavor in your mouth from food or drink
- Verb (Transitive/Intransitive)
- To experience something
- To experience the flavor of food, drink
A2TOEICMoreterribly
US /ˈtɛrəbli/
UK /ˈterəbli/
- Adverb
- To an extreme degree; badly; very
- Very; extremely
B1Morevariation
US /ˌvɛriˈeʃən, ˈvær-/
UK /ˌveəriˈeɪʃn/
- Noun (Countable/Uncountable)
- Something almost the same as another but different
- Music played with a different tune from another
A2TOEICMorevinegar
US /ˈvɪnɪɡɚ/
UK /ˈvɪnɪgə(r)/
- Uncountable Noun
- Sharp-tasting liquid made from sour wine, malt etc.
B1Morewhisk
US /hwɪsk, wɪsk/
UK /wɪsk/
- Transitive Verb
- To beat egg, etc. to add air and make it light
- Noun (Countable/Uncountable)
- A kitchen tool for beating food such as eggs to add air and make it light
B2More
