Preparing usage notes, please check back later
adjust
US /əˈdʒʌst/
UK /əˈdʒʌst/
- Verb (Transitive/Intransitive)
- To change; to attain a desired state or function
- To change so as to fit in with new conditions
A2TOEICMoreapproximately
US /əˈprɑksəmɪtlɪ/
UK /əˈprɒksɪmətli/
- Adverb
- Around; nearly; almost; about (a number)
A2TOEICMorebalance
US /ˈbæləns/
UK /ˈbæləns/
- Noun
- Instrument for weighing things
- Being stable; having equal weight on both sides
- Verb (Transitive/Intransitive)
- To be steady by having equal weight on both sides
- To make two or more things equal
A2TOEICMorebowl
US /bol/
UK /bəʊl/
- Noun (Countable/Uncountable)
- Part of an object that has a rounded, inward curve
- Round container used for holding rice, soup etc.
- Intransitive Verb
- To roll a ball in the sport of bowling
A2Morecheck out
US /tʃɛk aʊt/
UK /tʃek aut/
- Phrase
- Phrasal Verb
- To find out information about something
- To take books out of a library
A1Morechop
US /tʃɑp/
UK /tʃɒp/
- Verb (Transitive/Intransitive)
- To cut into pieces with an up and down motion
- To hit someone with your hand
- Noun (Countable/Uncountable)
- A hit with the hand in a sideways motion
- Thick slice of meat still attached to a bone
B1Morecome back
US /kʌm bæk/
UK /kʌm bæk/
- Phrasal Verb
- To reply to someone, often forcefully
- To be remembered
A1Morecouple
US /ˈkʌpəl/
UK /'kʌpl/
- Transitive Verb
- To join something to something else
- (Two animals) to engage in sexual relations
- Noun (Countable/Uncountable)
- Two people in a romantic relationship
- Two of something; two people; a pair
A2Moredegree
US /dɪˈɡri/
UK /dɪˈgri:/
- Noun (Countable/Uncountable)
- Amount or extent of something
- Unit for measuring temperature or angles
A2TOEICMoreentire
US /ɛnˈtaɪr/
UK /ɪn'taɪə(r)/
- Adjective
- Complete or full; with no part left out; whole
- Undivided; not shared or distributed.
A2TOEICMorefeast
US /fist/
UK /fi:st/
- Noun
- Religious celebration
- Special meal with large amounts of food and drink
- Intransitive Verb
- To eat a large special meal often in celebration
B1Moreflavor
US /ˈflevɚ/
UK /'fleɪvə/
- Noun (Countable/Uncountable)
- Quality giving something a particular character
- Taste of something, especially in food or drink
- Transitive Verb
- To add extra taste to a food
B1Moreflexible
US /ˈflɛksəbəl/
UK /ˈfleksəbl/
- Adjective
- Bending easily
- Able to adjust to new events, requirements easily
B1TOEICMoreglaze
US /ɡlez/
UK /gleɪz/
- Noun
- Light coating of liquid that makes surface shiny
- Transitive Verb
- To cover (food) with liquid to make it shine
- To fit a piece of glass in the frame of a window
B2Moreglossy
US /ˈɡlɔsi, ˈɡlɑsi/
UK /'ɡlɒsɪ/
- Adjective
- Smooth and shiny
B2TOEICMoreingredient
US /ɪnˈɡridiənt/
UK /ɪnˈgri:diənt/
- Noun (Countable/Uncountable)
- Food item used when making a meal or drink
- Quality necessary to be something to work well
B1TOEICMorelime
US /laɪm/
UK /laɪm/
- Noun (Countable/Uncountable)
- White containing calcium used in farming
- Small, round and sour fruit with hard green skin
- Adjective
- Bright green color
B2Moreliterally
US /ˈlɪtərəli/
UK
- Adverb
- In a literal manner or sense; exactly as stated.
- Used for emphasis to describe something that is actually true, often to highlight surprise or intensity.
B1Morenibble
US /ˈnɪbəl/
UK /ˈnɪbl/
- Verb (Transitive/Intransitive)
- To take small bites of something, especially food
B2TOEICMoreout there
US /aʊt ðɛr/
UK /aut ðɛə/
- Adverb
- In or to a place that is far away
- Existing in the universe
- Adjective
- Unconventional; strange; avant-garde
- Existing or available.
A1Morepeel
US /pil/
UK /pi:l/
- Noun (Countable/Uncountable)
- Outer covering, or skin, of a piece of fruit
- Transitive Verb
- To remove the outer skin of something, e.g. fruit
- To remove the cover or outer layer from something
B1Moreprintable
US /ˈprɪntəbəl/
UK /'prɪntəbl/
- Adjective
- Meets the standards that allow it to be printed
B2Moreput together
US /pʊt təˈɡɛðɚ/
UK /put təˈɡeðə/
- Phrasal Verb
- To build or assemble something small, e.g. a toy
- To organize or arrange something.
A1Morerecipe
US /ˈrɛsəˌpi/
UK /'resəpɪ/
- Noun
- Conditions likely to create a particular result
- Directions for making a dish, with the ingredients
B1Moreroast
US /roʊst/
UK /rəʊst/
- Transitive Verb
- To strongly criticize often in a teasing manner
- To cook food in an oven or over a fire
- Noun (Countable/Uncountable)
- A joint of meat cooked in an oven
B1Morerough
US /rʌf/
UK /rʌf/
- Adjective
- Causing or involving violence, force, and harm
- (Of situations) tough; difficult to get through
- Adverb
- In a manner that is difficult, or violent
A2Moresavory
US / ˈseɪ.vɚ.i/
UK /ˈseɪ.vər.i/
- Adjective
- (Of taste) salty or spicy rather than sweet
- Noun
- Savoury food is salty or spicy and not sweet in taste
B2Morescrub
US /skrʌb/
UK /skrʌb/
- Transitive Verb
- To clean with hard rubbing
- Noun
- Act of cleaning with hard rubbing
- An insignificant or contemptible person; someone who thinks they are cool but has no money, job, or prospects.
B2Moreserve
US /sɚv/
UK /sɜ:v/
- Verb (Transitive/Intransitive)
- To act in a particular position or office
- To hit the first ball to an opponent in tennis etc.
A2TOEICMoreslightly
US /ˈslaɪtli/
UK /ˈslaɪtli/
- Adverb
- Only a little
B1Morespray
US /spre/
UK /spreɪ/
- Transitive Verb
- To cover something with a stream of tiny drops
- Noun (Countable/Uncountable)
- A jet of liquid made up of many small drops
- Container shooting stream of tiny drops of liquid
A2Morespread
US /sprɛd/
UK /spred/
- Noun (Countable/Uncountable)
- A big meal, often laid out as a buffet
- The distance between two things
- Verb (Transitive/Intransitive)
- To place over a large area; to cover a large area
- (Of ideas, gossip) to pass to and affect others
A2TOEICMorestick
US /stɪk/
UK /stɪk/
- Verb (Transitive/Intransitive)
- To push a sharp or pointed object into something
- To join together using glue or paste
- Countable Noun
- Long thin piece of wood from a tree
A2Morestir
US /stɚ/
UK /stɜ:(r)/
- Transitive Verb
- To arouse (attention or interest)
- To mix e.g. food by making circular movements
- Uncountable Noun
- Attention or interest aroused by an event
B1Morestuff
US /stʌf/
UK /stʌf/
- Uncountable Noun
- Generic description for things, materials, objects
- Transitive Verb
- To push material inside something, with force
B1Moresubscribe
US /səbˈskraɪb/
UK /səb'skraɪb/
- Verb (Transitive/Intransitive)
- To regularly pay to receive a service
B1TOEICMoretemperature
US /ˈtɛmpərəˌtʃʊr,-tʃɚ,ˈtɛmprə-/
UK /ˈtemprətʃə(r)/
- Noun (Countable/Uncountable)
- When you your body heat is above normal
- How hot or cold something is, e.g. the weather
A2Moretoss
US /tɔ:s/
UK /tɒs/
- Transitive Verb
- To throw something into the air, e.g. casually
- To mix ingredients lightly.
- Intransitive Verb
- To move about restlessly; to writhe or fidget.
- To be thrown about violently.
B1Moretreatment
US /ˈtritmənt/
UK /ˈtri:tmənt/
- Noun (Countable/Uncountable)
- Medicine or method to make someone healthier
- Way someone acts toward another
A2TOEICMoreturkey
US /ˈtɜ:rki/
UK /ˈtɜ:ki/
- Countable Noun
- Edible bird resembling a large chicken
- Noun
- An event that fails badly or is totally ineffectual
- Flesh of large domesticated fowl usually roasted
C1Moretypical
US /ˈtɪpɪkəl/
UK /ˈtɪpɪkl/
- Adjective
- Normal; usual; expected
- Serving as a representative example of a particular type.
A2Moreweird
US /wɪrd/
UK /wɪəd/
- Adjective
- Odd or unusual; surprising; strange
- Eerily strange or disturbing.
B1More
