Vocabulary

  • got to: To arrive at some place
  • talking about: To discuss a particular topic.
  • turn down: To fold something, e.g. a shirt collar
  • back up: To save a copy of your computer data
  • take out: To apply for and get a license
  • chop up: To cut something into small pieces.
  • look into: To investigate or try to discover the reasons for
  • of course: Sure ; Certainly
  • take off: To remove, e.g. your clothes
  • back off: To stop supporting; lose courage
  • look at: To use your eyes to focus on something
  • sit down: To take a seat
  • in under: Located inside and beneath something.
  • literally: In a literal manner or sense; exactly as stated.
  • sort: To organize things by putting them into groups
  • incredible: Very good; amazing
  • crush: Strong attraction to someone
  • crack: Attempt to achieve a goal or objective
  • inspire: To give someone an idea to do or make something
  • dense: Very thick and difficult to see, get through
  • substantial: (Of a meal) able to satisfy your hunger; filling
  • flavor: Quality giving something a particular character
  • board: Surface for posting or showing information
  • thick: Difficult to see through, as fog
  • lift: Picking someone up in a car and taking to a place
  • rest: Time when one relaxes, sleeps, or is inactive
  • mustard: Spicy yellow or brown condiment used to add flavor
  • reduce: To try to decrease, e.g. your weight if overweight
  • crunch: To crush something into pieces
  • vinegar: Sharp-tasting liquid made from sour wine, malt etc.
  • tilt: To change to a newly preferred idea or opinion
  • roast: To strongly criticize often in a teasing manner
  • bottom: The part of your body you sit on
  • apologize: To say sorry because of a mistake or injury
  • peel: Outer covering, or skin, of a piece of fruit
  • chop: To cut into pieces with an up and down motion
  • vegan: Vegetarian who eats no animal or dairy products
  • garlic: Strong-smelling white bulb used in cooking
  • amazing: Surprising in a pleasing way
  • middle: Place that is halfway between two things
  • penetrate: To enter or pass through something
  • turn: To become (a particular age)
  • trust: To expect confidently
  • lid: Cover that can be lifted or removed, as on bottles
  • boil: To become extremely angry or excited
  • whack: To hit someone or something with great force
  • vegetarian: Being made from vegetables and not having any meat
  • puree: Juice made from crushed fruit or vegetables
  • pan: To follow an object being filmed with a camera
  • acidic: Containing acid
  • gently: In a mild, careful, and soft manner
  • season: One of Spring, Summer, Autumn (Fall) and Winter
  • bay: Part of an ocean or lake partly surrounded by land
  • herb: Small leafy plant used in medicines or food
  • glaze: Light coating of liquid that makes surface shiny
  • coat: Clothing worn outside over your normal clothes
  • parsley: Small, green herb used to season or garnish food
  • touch: To affect feelings, especially by causing sympathy
  • fresh: Clean; not used or dirty
  • mint: Candies with the taste of mint
  • seep: To flow slowly through small openings or pores
  • fragrant: Having a sweet or enjoyable smell
  • forget: To not remember something
  • center: Community place people go health or social reasons
  • bleed: To allow a liquid or gas to escape
  • put: To move or place a thing in a particular position
  • dish: Shallow container that you cook or serve food in
  • smell: To have a particular odor
  • word: Unit of language that has a meaning
  • save: To make your computer keep a file
  • garnish: To add salad, etc. as decoration to food
  • dry: (Of humor) clever, but not obvious; ironic
  • beautiful: Having dome something well
  • cauliflower: White vegetable, that looks similar to broccoli
  • sheen: Soft, smooth, shiny quality, as of glossy hair
  • salsa: Spicy sauce of tomatoes, onions and chili peppers
  • lemon: Badly made or poorly functioning product
  • fondant: Candy made of a thick creamy sugar paste
  • dill: Herb used in pickling and cooking
  • provence: Area of France
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  • not found vocabularyNo vocabulary matches your filters
    • acidic

      US /əˈsɪdɪk/

      UK /əˈsɪdɪk/

      • Adjective
      • Containing acid
      B1
      More
    • amazing

      US /ə'meɪzɪŋ/

      UK /ə'meɪzɪŋ/

      • Adjective
      • Surprising in a pleasing way
      • Transitive Verb
      • To cause wonder; to surprise completely
      A2
      More
    • apologize

      US /əˈpɑləˌdʒaɪz/

      UK /ə'pɒlədʒaɪz/

      • Intransitive Verb
      • To say sorry because of a mistake or injury
      A2TOEIC
      More
    • back off

      US /bæk ɔf/

      UK /bæk ɔf/

      • Phrasal Verb
      • To stop supporting; lose courage
      • To decide to not carry out a threat
      A1
      More
    • back up

      US /bæk ʌp/

      UK /bæk ʌp/

      • Phrasal Verb
      • To save a copy of your computer data
      • To confirm the truth of what someone says
      A1
      More
    • bay

      US /be/

      UK /beɪ/

      • Noun (Countable/Uncountable)
      • Part of an ocean or lake partly surrounded by land
      • A compartment or recess in a building.
      • Adjective
      • Reddish-brown in color, typically used to describe a horse.
      • Forcing someone or something to turn and face its attackers; cornered.
      B1
      More
    • bleed

      US /blid/

      UK /bli:d/

      • Verb (Transitive/Intransitive)
      • To allow a liquid or gas to escape
      • To flow out of something
      • Transitive Verb
      • To drain something such as water from a source
      • To take money from someone a little at a time
      A2
      More
    • boil

      US /bɔɪl/

      UK /bɔɪl/

      • Intransitive Verb
      • To become extremely angry or excited
      • Transitive Verb
      • To cook in very hot water
      • To make liquids hot so they turn to gas
      A2
      More
    • bottom

      US /ˈbɑtəm/

      UK /'bɒtəm/

      • Noun
      • The part of your body you sit on
      • Lowest position, often in a company or contest
      • Verb (Transitive/Intransitive)
      • To hit the lowest part of something
      • To provide with a bottom.
      A2TOEIC
      More
    • cauliflower

      US /ˈkɔlɪˌflaʊɚ, ˈkɑlɪ-/

      UK /ˈkɒliflaʊə(r)/

      • Noun (Countable/Uncountable)
      • White vegetable, that looks similar to broccoli
      • The plant that produces the cauliflower vegetable.
      B2
      More
    • chop

      US /tʃɑp/

      UK /tʃɒp/

      • Verb (Transitive/Intransitive)
      • To cut into pieces with an up and down motion
      • To hit someone with your hand
      • Noun (Countable/Uncountable)
      • A hit with the hand in a sideways motion
      • Thick slice of meat still attached to a bone
      B1
      More
    • chop up

      US

      UK

      • Phrasal Verb
      • To cut something into small pieces.
      • To sample and rearrange a piece of music.
      B2
      More
    • coat

      US /koʊt/

      UK /kəʊt/

      • Noun
      • Clothing worn outside over your normal clothes
      • Transitive Verb
      • To cover something thinly with something
      A2
      More
    • crack

      US /kræk/

      UK /kræk/

      • Noun (Countable/Uncountable)
      • Attempt to achieve a goal or objective
      • Unexpected and hard hit to the body
      • Verb (Transitive/Intransitive)
      • To attempt to achieve a goal or objective
      • To hit someone or something hard and unexpectedly
      B1
      More
    • crunch

      US /krʌntʃ/

      UK /krʌntʃ/

      • Transitive Verb
      • To crush something into pieces
      • To crush something noisily.
      • Intransitive Verb
      • To chew noisily with a crackling sound
      • To make a crushing sound when walked on.
      B2
      More
    • crush

      US /krʌʃ/

      UK /krʌʃ/

      • Noun
      • Strong attraction to someone
      • Transitive Verb
      • To break something into small pieces by pressing
      • To defeat someone or something (in a game)
      B1TOEIC
      More
    • dense

      US /dɛns/

      UK /dens/

      • Adjective
      • Very thick and difficult to see, get through
      • Hard to understand
      B1TOEIC
      More
    • dill

      US /dɪl/

      UK /dɪl/

      • Noun (Countable/Uncountable)
      • Herb used in pickling and cooking
      • The dill plant itself.
      C1
      More
    • dish

      US /dɪʃ/

      UK /dɪʃ/

      • Countable Noun
      • Shallow container that you cook or serve food in
      • Food that has been prepared in a certain way
      A2
      More
    • flavor

      US /ˈflevɚ/

      UK /'fleɪvə/

      • Noun (Countable/Uncountable)
      • Quality giving something a particular character
      • Taste of something, especially in food or drink
      • Transitive Verb
      • To add extra taste to a food
      B1
      More
    • fondant

      US /ˈfɑndənt/

      UK /ˈfɒndənt/

      • Noun (Countable/Uncountable)
      • Candy made of a thick creamy sugar paste
      B2
      More
    • fragrant

      US /ˈfreɡrənt/

      UK /ˈfreɪgrənt/

      • Adjective
      • Having a sweet or enjoyable smell
      B2TOEIC
      More
    • garlic

      US /ˈɡɑrlɪk/

      UK /'ɡɑ:lɪk/

      • Noun (Countable/Uncountable)
      • Strong-smelling white bulb used in cooking
      B2
      More
    • garnish

      US /ˈgɑ:rnɪʃ/

      UK /ˈgɑ:nɪʃ/

      • Transitive Verb
      • To add salad, etc. as decoration to food
      • Noun (Countable/Uncountable)
      • Salad, etc. added as decoration to food
      B2
      More
    • gently

      US /ˈdʒentli/

      UK /ˈdʒentli/

      • Adverb
      • In a mild, careful, and soft manner
      A2
      More
    • glaze

      US /ɡlez/

      UK /gleɪz/

      • Noun
      • Light coating of liquid that makes surface shiny
      • Transitive Verb
      • To cover (food) with liquid to make it shine
      • To fit a piece of glass in the frame of a window
      B2
      More
    • got to

      US /ɡɑt tu/

      UK /gɔt tu:/

      • Verb (Transitive/Intransitive)
      • To arrive at some place
      • To have the opportunity or permission to do something
      • Phrasal Verb
      • To appeal to the emotions of; move
      • To finally begin to start something after a delay
      A1
      More
    • herb

      US /ɜ:rb/

      UK /hɜ:b/

      • Noun (Countable/Uncountable)
      • Small leafy plant used in medicines or food
      B1
      More
    • in under

      US

      UK

      • Preposition
      • Located inside and beneath something.
      • Covered or concealed by something.
      A1
      More
    • incredible

      US /ɪnˈkrɛdəbəl/

      UK /ɪnˈkredəbl/

      • Adjective
      • Very good; amazing
      • Really good; amazing; great
      A2TOEIC
      More
    • inspire

      US /ɪnˈspaɪr/

      UK /ɪn'spaɪə(r)/

      • Transitive Verb
      • To give someone an idea to do or make something
      • To make someone feel a certain emotion
      • Intransitive Verb
      • To breathe in
      • To draw (air, etc.) into the lungs.
      B1TOEIC
      More
    • lemon

      US /ˈlɛmən/

      UK /'lemən/

      • Noun (Countable/Uncountable)
      • Badly made or poorly functioning product
      • Small yellow fruit with sour juice
      B2
      More
    • lid

      US /lɪd/

      UK /lɪd/

      • Countable Noun
      • Cover that can be lifted or removed, as on bottles
      B1
      More
    • lift

      US /lɪft/

      UK /lɪft/

      • Noun
      • Picking someone up in a car and taking to a place
      • Machine carrying people up or down to other floors
      • Transitive Verb
      • To stop or cancel something, such as a rule
      • To move something to higher position
      A2
      More
    • literally

      US /ˈlɪtərəli/

      UK

      • Adverb
      • In a literal manner or sense; exactly as stated.
      • Used for emphasis to describe something that is actually true, often to highlight surprise or intensity.
      B1
      More
    • look at

      US /lʊk æt/

      UK /luk æt/

      • Phrasal Verb
      • To use your eyes to focus on something
      • To focus your eyes on something carefully
      A1
      More
    • look into

      US /lʊk ˈɪntu/

      UK /luk ˈɪntuː/

      • Phrasal Verb
      • To investigate or try to discover the reasons for
      A1
      More
    • mint

      US /mɪnt/

      UK /mɪnt/

      • Noun (Countable/Uncountable)
      • Candies with the taste of mint
      • Place where a government prints its money
      • Transitive Verb
      • To print money or make coins
      C2
      More
    • mustard

      US /ˈmʌstərd/

      UK /ˈmʌstəd/

      • Noun (Countable/Uncountable)
      • Spicy yellow or brown condiment used to add flavor
      B2
      More
    • of course

      US /ʌv kɔː(r)s/

      UK /ɔv kɔː(r)s/

      • Adverb
      • Sure ; Certainly
      • Phrase
      • For sure; certainly
      A2
      More
    • pan

      US /pæn/

      UK /pæn/

      • Transitive Verb
      • To follow an object being filmed with a camera
      • To criticize, e.g. a film, in a strong way
      • Noun (Countable/Uncountable)
      • Open metal container used for cooking
      • Steel drum
      A2
      More
    • parsley

      US /ˈpɑ:rsli/

      UK /ˈpɑ:sli/

      • Uncountable Noun
      • Small, green herb used to season or garnish food
      B2
      More
    • peel

      US /pil/

      UK /pi:l/

      • Noun (Countable/Uncountable)
      • Outer covering, or skin, of a piece of fruit
      • Transitive Verb
      • To remove the outer skin of something, e.g. fruit
      • To remove the cover or outer layer from something
      B1
      More
    • penetrate

      US /ˈpɛnɪˌtret/

      UK /ˈpenɪtreɪt/

      • Transitive Verb
      • To enter or pass through something
      • To gain a market in a new area or country
      B1
      More
    • provence

      US /prəˈvɑns, prɔˈvaŋs/

      UK /prɔˈvɑ:ns/

      • Proper Noun
      • Area of France
      C1
      More
    • puree

      US /pjʊ'reɪ/

      UK /pjʊ'reɪ/

      • Noun (Countable/Uncountable)
      • Juice made from crushed fruit or vegetables
      C1
      More
    • reduce

      US /rɪˈdus, -ˈdjus/

      UK /rɪ'dju:s/

      • Verb (Transitive/Intransitive)
      • To try to decrease, e.g. your weight if overweight
      • To boil a liquid until it has decreased in amount
      A2TOEIC
      More
    • roast

      US /roʊst/

      UK /rəʊst/

      • Transitive Verb
      • To strongly criticize often in a teasing manner
      • To cook food in an oven or over a fire
      • Noun (Countable/Uncountable)
      • A joint of meat cooked in an oven
      B1
      More
    • salsa

      US /'sɑ:lsə/

      UK /'sælsə/

      • Uncountable Noun
      • Spicy sauce of tomatoes, onions and chili peppers
      B2
      More
    • seep

      US /sip/

      UK /si:p/

      • Intransitive Verb
      • To flow slowly through small openings or pores
      B2
      More
    • sheen

      US /ʃin/

      UK /ʃi:n/

      • Uncountable Noun
      • Soft, smooth, shiny quality, as of glossy hair
      C1
      More
    • sit down

      US /sit daʊn/

      UK /sit daun/

      • Phrasal Verb
      • To take a seat
      A1
      More
    • smell

      US /smɛl/

      UK /smel/

      • Intransitive Verb
      • To have a particular odor
      • Transitive Verb
      • To sense that something is not right
      • To notice a particular odor
      A2
      More
    • substantial

      US /səbˈstænʃəl/

      UK /səbˈstænʃl/

      • Adjective
      • (Of a meal) able to satisfy your hunger; filling
      • Being large in degree, quantity, or size
      C2TOEIC
      More
    • take off

      US /tek ɔf/

      UK /teik ɔf/

      • Phrasal Verb
      • To remove, e.g. your clothes
      • To make arrangements to be absent from work
      • Verb (Transitive/Intransitive)
      • To remove (an item of clothing).
      • To depart; to leave.
      A1
      More
    • take out

      US /tek aʊt/

      UK /teik aut/

      • Phrasal Verb
      • To apply for and get a license
      • To take someone on a date
      • Uncountable Noun
      • Food purchased at a restaurant to eat elsewhere.
      A1
      More
    • talking about

      US

      UK

      • Phrasal Verb
      • To discuss a particular topic.
      • To be constantly mentioning or bringing up a subject.
      A1
      More
    • thick

      US /θɪk/

      UK /θɪk/

      • Adjective
      • Difficult to see through, as fog
      • Full of (people, etc.)
      • Adverb
      • In close association or friendship.
      A2
      More
    • tilt

      US /tɪlt/

      UK /tɪlt/

      • Verb (Transitive/Intransitive)
      • To change to a newly preferred idea or opinion
      • To move something away from the upright
      • Noun
      • Position in which one side is above the other
      B2
      More
    • trust

      US /trʌst/

      UK /trʌst/

      • Verb (Transitive/Intransitive)
      • To expect confidently
      • To have confidence or faith
      • Uncountable Noun
      • Wealth or property held by one person for another
      • The belief that someone is honest
      A2TOEIC
      More
    • turn down

      US /tɚn daʊn/

      UK /tə:n daun/

      • Phrasal Verb
      • To fold something, e.g. a shirt collar
      • To refuse something someone offers you
      A1
      More
    • vegan

      US /ˈviɡən, ˈvɛdʒən/

      UK /ˈvi:gən/

      • Noun
      • Vegetarian who eats no animal or dairy products
      C1
      More
    • vegetarian

      US /ˌvɛdʒɪˈtɛriən/

      UK /ˌvedʒə'teərɪən/

      • Adjective
      • Being made from vegetables and not having any meat
      • Noun (Countable/Uncountable)
      • Person who does not eat meat from animals or fish
      B2TOEIC
      More
    • vinegar

      US /ˈvɪnɪɡɚ/

      UK /ˈvɪnɪgə(r)/

      • Uncountable Noun
      • Sharp-tasting liquid made from sour wine, malt etc.
      B1
      More
    • whack

      US /hwæk, wæk/

      UK /wæk/

      • Transitive Verb
      • To hit someone or something with great force
      • Noun
      • A very heavy hit making a loud sound
      B2
      More
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    01:03

    She took a brave step forward, leaving behind her comfort zone to chase her dreams.

    Vocabulary
    • brave

      adj. Having courage

    • comfort zone

      phr. A familiar situation where one feels safe

    Explanation
    a brave step is a noun phrase, where brave is an adjective modifying the noun step, meaning "a courageous step". forward is an adverb modifying step, meaning "ahead". The whole phrase serves as the object, answering the "what" of took (verb) — she took a brave step forward.

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    brave

    US/brev/
    UK/breɪv/
    adj.Brave
    v.t.To bravely face
    A2 Elementary

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    B2
    #GordonRamsay#cauliflower#steak#salsa#sort#gas

    Gordon Ramsay makes a Cauliflower Steak?!?

    0
    林宜悉 posted on 2025/07/20
    Gordon Ramsay is making a cauliflower steak in just 10 minutes?! You'll pick up some fantastic advanced vocabulary and practical cooking terms while watching this speedy weeknight dinner recipe. Get ready to impress with this delicious vegetarian comfort food!

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