Subtitles & vocabulary
What Exactly is American Food? w/ Chef Ed Lee | Anthony Bourdain's The Mind of a Chef | Full Episode
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石原忍 posted on 2025/04/02Ever wondered what 'American food' really means? Dive into Chef Ed Lee's exploration of immigrant influences on American cuisine, from Houston's Vietnamese Cajun scene to Filipino kinilaw! You'll pick up tons of fascinating vocabulary and cultural insights that go way beyond the usual stereotypes.
Video vocabulary
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US /sɔrt/
・
UK /sɔ:t/
- Transitive Verb
- To organize things by putting them into groups
- To deal with things in an organized way
- Noun
- Group or class of similar things or people
A1TOEIC
More intense
US /ɪnˈtɛns/
・
UK /ɪn'tens/
- Adjective
- Very strong, great or extreme in degree
- Experiencing or showing great force or strength; extreme.
A2TOEIC
More perception
US /pɚˈsɛpʃən/
・
UK /pəˈsepʃn/
- Noun (Countable/Uncountable)
- Way in which one sees or understands something
- The ability to see, hear, or become aware of something through the senses.
B1
More Use Energy
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