Preparing usage notes, please check back later
airy
US /ˈeri/
UK /ˈeəri/
- Adjective
- With a feeling of wide open space
A2Moreamusement
US /əˈmjuzmənt/
UK /ə'mju:zmənt/
- Uncountable Noun
- State of being amused or feeling enjoyment
B2Morearound the world
US /əˈraʊnd ði wɜrld/
UK /əˈraund ðə wɜː(r)ld/
- Phrase
- In or to many countries.
- In various places throughout the world.
A2Morebase
US /bes/
UK /beɪs/
- Noun (Countable/Uncountable)
- Place military personnel live, train, and operate
- Bottom part of an object that touches a surface
- Transitive Verb
- To use as the starting point or origin for
- To have as the main location for (company, etc.)
A2TOEICMorebased on
US
UK
- Phrasal Verb
- To use something as the foundation or starting point for something else.
- Preposition
- Using something as the main idea or foundation.
- Relying on something as evidence or justification.
A1Morebold
US /bold/
UK /bəʊld/
- Adjective
- Brave; very confident; too confident
- Having a strong, vivid, or striking appearance or flavor
- Noun
- Darker heavier shade of a font
B1Morechili
US /ˈtʃɪli/
UK /ˈtʃɪli/
- Noun
- Hot-tasting spice used in curry, etc.
B2Morechip
US /tʃɪp/
UK /tʃɪp/
- Transitive Verb
- To break a small piece off something such as a cup
- To break into small pieces, often with a tool
- Noun (Countable/Uncountable)
- Small piece that has broken off (e.g. from cup)
- Piece of computer hardware that does calculations
B1Morecocktail
US /ˈkɑkˌtel/
UK /'kɒkteɪl/
- Noun
- Mixed alcoholic drink, containing spirit like gin
B2Morecrisp
US /krɪsp/
UK /krɪsp/
- Verb (Transitive/Intransitive)
- To make or become dry and crisp, as with heat
- Adjective
- (Of weather) chilly; a little cold
B1Morecrispy
US /ˈkrɪspi/
UK /'krɪspɪ/
- Adjective
- Dry and breaking with a sharp sound
C1Morecrunch
US /krʌntʃ/
UK /krʌntʃ/
- Transitive Verb
- To crush something into pieces
- To crush something noisily.
- Intransitive Verb
- To chew noisily with a crackling sound
- To make a crushing sound when walked on.
B2Morecut into
US /kʌt ˈɪntu/
UK /kʌt ˈɪntuː/
- Phrasal Verb
- To divide something into pieces with a sharp tool.
- To interrupt someone who is speaking.
A1Moredip
US /dɪp/
UK /dɪp/
- Intransitive Verb
- To decrease or lower temporarily
- Noun (Countable/Uncountable)
- Food or sauce eaten with crackers/raw vegetables
- Place on surface (e.g. a road) lower than the rest
B1Moredish
US /dɪʃ/
UK /dɪʃ/
- Countable Noun
- Shallow container that you cook or serve food in
- Food that has been prepared in a certain way
A2Moreflaky
US /ˈfleki/
UK /ˈfleɪki/
- Adjective
- Made of or resembling flakes
B2Moreflavor
US /ˈflevɚ/
UK /'fleɪvə/
- Noun (Countable/Uncountable)
- Quality giving something a particular character
- Taste of something, especially in food or drink
- Transitive Verb
- To add extra taste to a food
B1Morefreakin
US /friːkɪn/
UK /friːkɪn/
- Adverb
- Used to emphasize what is being said, or to express anger
B2Morefry
US /fraɪ/
UK /fraɪ/
- Transitive Verb
- To cook something in fat or oil
- Intransitive Verb
- To burn your skin due to too long in the sun
A2Moregravy
US /ˈɡrevi/
UK /ˈgreɪvi/
- Uncountable Noun
- Brown sauce made from meat juices when cooking
B2Moregreasy
US /ˈɡrisi, -zi/
UK /ˈgri:si/
- Adjective
- Containing an unusual amount of grease or oil
B2Morehell yeah
US
UK
- Interjection
- An enthusiastic expression of agreement or approval.
- Phrase
- Used to strongly affirm a statement.
hint
US /hɪnt/
UK /hɪnt/
- Verb (Transitive/Intransitive)
- To suggest without being direct about it
- Noun (Countable/Uncountable)
- Helpful piece of information
- Tiny quantity or sign of something
A2Morein one sitting
US
UK
- Phrase
- All at one time; without interruption.
A1Morekettle
US /ˈkɛtl/
UK /ˈketl/
- Noun
- Metal container with spout used for boiling water
B2Morelay
US /le/
UK /leɪ/
- Adjective
- Amateur; not being a trained priest
- Transitive Verb
- To place a bet on a game outcome
- (Of a bird, etc.) to produce eggs from its body
A2Morelook at
US /lʊk æt/
UK /luk æt/
- Phrasal Verb
- To use your eyes to focus on something
- To focus your eyes on something carefully
A1Moremint
US /mɪnt/
UK /mɪnt/
- Noun (Countable/Uncountable)
- Candies with the taste of mint
- Place where a government prints its money
- Transitive Verb
- To print money or make coins
C2Morenarrator
US /ner.eɪ.tɚ/
UK /nəˈreɪtə(r)/
- Noun
- Person or character who tells a story
- A person who provides commentary or narration, especially for a broadcast or performance.
B1Moreon a stick
US
UK
- Adjective
- Food that is served on a stick
- Noun
- An object attached to a stick, often for play or display
B1Moreon the surface
US /ɑn ði ˈsɚfəs/
UK /ɔn ðə ˈsə:fis/
- Phrase
- Appearing to be true or real until examined more closely.
- Located on the outer part or uppermost layer of something.
B2Moreoregano
US /əˈregənoʊ/
UK /ˌɒrɪˈgɑ:nəʊ/
- Uncountable Noun
- Aromatic herb with strong-smelling leaves
C1Moreoriginate
US /əˈrɪdʒəˌnet/
UK /ə'rɪdʒɪneɪt/
- Intransitive Verb
- To first come into existence
- Transitive Verb
- To create or start something
A2TOEICMorepaprika
US /pæˈprikə, pə-, ˈpæprɪkə/
UK /pəˈpri:kə/
- Noun (Countable/Uncountable)
- Mild-tasting spice from a pepper plant
- A red of green pepper; capsicum
C1Morepeel
US /pil/
UK /pi:l/
- Noun (Countable/Uncountable)
- Outer covering, or skin, of a piece of fruit
- Transitive Verb
- To remove the outer skin of something, e.g. fruit
- To remove the cover or outer layer from something
B1Moreprawn
US /prɔn/
UK /prɔ:n/
- Countable Noun
- Largish edible shellfish with ten legs
C1Moreresemble
US /rɪˈzɛmbəl/
UK /rɪˈzembl/
- Verb (Transitive/Intransitive)
- To be similar to in looks or manner
B1TOEICMoreroast
US /roʊst/
UK /rəʊst/
- Transitive Verb
- To strongly criticize often in a teasing manner
- To cook food in an oven or over a fire
- Noun (Countable/Uncountable)
- A joint of meat cooked in an oven
B1Moresalt
US /sɔlt/
UK /sɔ:lt/
- Uncountable Noun
- Natural white crystal used to flavor food
- Transitive Verb
- To add salt to food in order to improve its taste
- To add salt to ice in order to melt it
A2Moresalty
US /ˈsɔlti/
UK /ˈsɔ:lti/
- Adjective
- Containing or tasting like salt
- Involving a clever and funny joke about sex
A2Moresauce
US /sɔs/
UK /sɔ:s/
- Noun (Countable/Uncountable)
- Food made from cooked fruit, e.g. apples or mangos
B1Morescent
US /sɛnt/
UK /sent/
- Transitive Verb
- To become aware of the presence of a smell, etc.
- To add smell to something
- Noun
- Pleasant smell, as of flowers or perfume
B1TOEICMoresensation
US /sɛnˈseʃən/
UK /sen'seɪʃn/
- Noun
- (Person) attracting the interest of many people
- Mental feeling caused by a previous experience
B1Moreserve
US /sɚv/
UK /sɜ:v/
- Verb (Transitive/Intransitive)
- To act in a particular position or office
- To hit the first ball to an opponent in tennis etc.
A2TOEICMoreshapes and sizes
US
UK
- Phrase
- A wide variety of forms and dimensions.
B1Moreslightly
US /ˈslaɪtli/
UK /ˈslaɪtli/
- Adverb
- Only a little
B1Moresmell
US /smɛl/
UK /smel/
- Intransitive Verb
- To have a particular odor
- Transitive Verb
- To sense that something is not right
- To notice a particular odor
A2Moresnack
US /snæk/
UK /snæk/
- Noun (Countable/Uncountable)
- Small amount of food eaten between meals
- Intransitive Verb
- To eat a small amount outside of regular meal time
B2Moresoft
US /sɔft, sɑft/
UK /sɒft/
- Adjective
- Having flowing curves rather than sharp edges
- Easy to press, bend or cut; not hard or firm
A2Moresource
US /sɔrs, sors/
UK /sɔ:s/
- Noun (Countable/Uncountable)
- Piece of information; a person giving information
- Place from which something necessary comes
- Adjective
- Produces or provides what is wanted or needed
A2TOEICMoresoy
US /sɔɪ/
UK /sɔɪ/
- Noun
- Food substance made from soya beans
C2Morespaghetti
US /spəˈɡɛti/
UK /spəˈgeti/
- Uncountable Noun
- Italian pasta in long thin strands
B2Moresunflower
US /ˈsʌnˌflaʊɚ/
UK /'sʌnflaʊə(r)/
- Noun
- Very tall plant with large, bright yellow flowers
C1Moretangy
US /'tæŋɪ/
UK /'tæŋɪ/
- Adjective
- With a sharp, slightly sour taste
B2Moretaste
US /test/
UK /teɪst/
- Uncountable Noun
- (Good) sense of style in clothes, art, or manners
- Flavor in your mouth from food or drink
- Verb (Transitive/Intransitive)
- To experience something
- To experience the flavor of food, drink
A2TOEICMoretexture
US /ˈtɛkstʃɚ/
UK /ˈtekstʃə(r)/
- Noun (Countable/Uncountable)
- Quality from different elements, as in music
- Look and feel of a substance or material
- Transitive Verb
- To give a particular look or feel to a surface
B1Morethick
US /θɪk/
UK /θɪk/
- Adjective
- Difficult to see through, as fog
- Full of (people, etc.)
- Adverb
- In close association or friendship.
A2Moreturkey
US /ˈtɜ:rki/
UK /ˈtɜ:ki/
- Countable Noun
- Edible bird resembling a large chicken
- Noun
- An event that fails badly or is totally ineffectual
- Flesh of large domesticated fowl usually roasted
C1Moreused to
US /juzd tu/
UK /ˈju:st tə/
- Adjective
- Did regularly before, but don't do now
- Auxiliary Verb
- Have done before, but do not do now
A1Morevinegar
US /ˈvɪnɪɡɚ/
UK /ˈvɪnɪgə(r)/
- Uncountable Noun
- Sharp-tasting liquid made from sour wine, malt etc.
B1Moreyolk
US /joʊk/
UK /jəʊk/
- Noun
- Yellow central part of a bird's egg
B2More
