pastry

US /ˈpestri/

UK /ˈpeɪstri/

B2
n. (c./u.)Noun (Countable/Uncountable)Dough making top/bottom of pie; cake made of dough
I usually have a pastry for breakfast each day
n. (c./u.)Noun (Countable/Uncountable)A food item made of flour, fat, and water, often filled with sweet or savory ingredients and baked.
She bought a selection of pastries from the bakery.
n. (c./u.)Noun (Countable/Uncountable)Dough made of flour, fat, and water, used as a base or covering for baked dishes.
The pastry was perfectly flaky and golden brown.

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