Placeholder Image

Subtitles section Play video

  • Lisa Paradise: I feel like Tinder revolutionized dick pics,

  • because I had never seen one before,

  • and now I've seen countless.

  • Paige DiFiore: It's basically like, when you're

  • lonely and sad,

  • you scroll on your phone,

  • and there's just a bunch of people,

  • and you swipe right if they're cute,

  • and you swipe left if you're like, no, thank you.

  • Abby Tang: Tinder is a necessary evil.

  • Shannon Murphy: Is why ghosting was invented.

  • Ian Burke: I've probably had, like, five Tinder dates

  • in my life.

  • Three of them went well, one was just, like, boring,

  • and the other one was a catastrophe.

  • Tang: You think I'm gonna, like, go into a bar

  • and just tap someone on the shoulder

  • and talk to them for no reason?

  • It sounds bananas to me.

  • Alli Guerra: Being on Tinder gives you the opportunity

  • to meet people that you otherwise never would have met

  • in your life.

  • Tang: So, the first Tinder date I ever went on,

  • we went to Uptown Lounge in Chicago.

  • It's karaoke night.

  • He has signed us up for a grand finale.

  • Meat Loaf's "Paradise by the Dashboard Lights,"

  • a seven-minute song about losing your virginity

  • and being trapped in a marriage for the rest of your life.

  • I never saw him again.

  • Nate Lee: Airbnb is a home away from home.

  • Nich Carlson: When you wanna go to a place

  • and you wanna feel like you're a local

  • or you wanna feel like you're actually kind of living there

  • and pretend a little bit,

  • it's actually really nice to be staying in an Airbnb.

  • Guerra: Our generation, we don't own things anymore,

  • so I was just, like, thinking

  • about, like, my parents' generation,

  • they might've done, like, a time-share in Florida

  • or something like that.

  • With Airbnb, like, you can just get in and get out.

  • You have zero responsibility to the location itself.

  • Victoria Barranco: You're not locked in to having to have

  • reservations months and months in advance.

  • You can do things quite last-minute if you need to.

  • Guerra: I could go to, like, a yurt in, like, Yellowstone

  • versus just, like, thinking of lodging as a place

  • to, like, rest my head.

  • Lee: I haven't stayed in a hotel for, like,

  • almost two years now.

  • Carlson: It's really nice to stay in an Airbnb,

  • which will have a kitchen, and instead of having to stay

  • in a suite at a hotel, which could cost a lot more.

  • If you're gonna use Airbnb, don't go anywhere that doesn't

  • have, like, 20 reviews and have all the stars.

  • Just don't risk it.

  • Jade Tungul: My family was using Netflix around the time

  • that it was, like, still physical CDs.

  • Jacqui Frank: And I loved it when it was, like, just DVDs.

  • I was like: "This is great! I can have anything I want."

  • Tungul: Before that, it was Blockbuster.

  • Carlson: I miss Blockbuster. But that's OK.

  • Netflix is great.

  • Frank: And then, when they, like,

  • switched to the whole digital streaming format,

  • I remember having conversations that were like,

  • "Who's going to stay home all day and watch TV?"

  • Like, "TV happens at a certain time,

  • and that's when you watch it."

  • Carlson: It is amazing that Netflix went from, like,

  • one business to a totally different business.

  • Most things can't do that.

  • Like, companies usually can't pivot that well.

  • Nikki Torres: It's amazing. I love,

  • love, love, love Netflix.

  • And I get for free with my T-Mobile subscription.

  • Tang: Netflix comes in here, and it's like:

  • "I'm Netflix. I'm gonna offer you infinite content.

  • You can watch hours and hours

  • until you're on your deathbed."

  • Torres: There's something on there for literally everyone.

  • Frank: I truly think if you had told 2006 Jacqui

  • that she would spend Saturdays

  • watching Netflix until her butt hurt

  • that she wouldn't believe you.

  • Alex Appolonia: I spend way too much time on Instagram.

  • And I'll never get those minutes back.

  • Jason Sanchez: Instagram was awesome when it first came out

  • 'cause it was basically what Facebook should be.

  • Which is, like, I just wanna see photos.

  • Shayanne Gal: Through sharing posts on Instagram,

  • I ended up meeting a bunch of friends

  • that ended up becoming my real-life friends.

  • Carlson: Like everyone else,

  • I put my best life on Instagram.

  • I use Instagram to just tell people

  • I have such a wonderful life.

  • And it's so awesome.

  • Aren't I great?

  • Gal: You can literally connect with anyone from anywhere

  • in the world based on a hashtag or a location tag.

  • Carlson: When I had my first kid...whoo!

  • Did I see my engagement on Instagram spike.

  • 70 likes. 80. Sometimes 100 or more.

  • Gal: It's always the pressure of, like,

  • likes and followers, and I think that

  • that's becoming a big thing in general.

  • But at the same time,

  • I've been able to just meet all of these people

  • that share the same niche interest with me.

  • If you use it in that way, for networking

  • and kinda pursuing certain passions,

  • it's awesome.

  • Appolonia: I will never be an influencer,

  • and I'm totally OK with that.

  • There's a lot of pressure that I think comes with

  • being an influencer and keeping up with that.

  • And staying relevant and, you know, pushing out

  • content that the world wants to see.

  • Sanchez: I feel like Instagram is the app that I use first.

  • Like, when I open my phone up and I'm just sort of,

  • like, mindlessly like, "I gonna kill time."

  • Like, it's Instagram first.

  • Appolonia: If you're not on Instagram, some people are like,

  • are you even a real person?

  • Juliana Kaplan: I feel like Seamless is like:

  • "Oh, you are a 13-year-old child.

  • Would you like a milkshake and a grilled cheese

  • from this diner down the block?"

  • And I go, "Thank you, Seamless."

  • And then I order it.

  • Matt Stuart: Four to five times a week

  • I was ordering Seamless.

  • It got bad.

  • Torres: There's always great coupons on there.

  • I just got, like, a great meal that would have cost me,

  • like, $30 for, like, $10 the other day.

  • Stuart: I had to start tracking my budget

  • 'cause I was ordering Seamless too much.

  • Appolonia: I think food-delivery apps

  • are just a mark of people's laziness.

  • Stuart: It was irresponsible, and I lived in this warehouse

  • with a not-optimal or superclean kitchen for cooking.

  • So Seamless was just a better option, really.

  • Torres: I live in a really kinda isolated area in the Bronx.

  • So it's kinda nice to have Seamless

  • 'cause they kinda have, like, restaurants

  • that are willing to travel through that.

  • Kaplan: They must have a very good algorithm,

  • because they've definitely, like,

  • learned about, like, my weird food tastes.

  • And Seamless is like, "Would you like one plain bagel

  • with cream cheese and french fries?"

  • And I'm like, "Yes."

  • Appolonia: You can literally stay inside,

  • where you live, all day,

  • and not interact with anybody in the outside world.

  • Torres: Better than, you know, back then,

  • when you had to call personally and, like,

  • they would mess your order up,

  • and then you couldn't understand the person on the phone.

  • Even though it's not the healthier choice...

  • Appolonia: It's great if you're hungover and you just

  • don't want to leave your house and go get food.

  • Carlson: Slack...before Slack, people used

  • AOL Instant Messenger.

  • It wasn't that great.

  • Guerra: This is the first job that I've ever had

  • that's used Slack, and I honestly don't know

  • how I survived without Slack before.

  • Trisha Bonthu: It's just a nice way to interact

  • without, like, disturbing others

  • if you're, like, right there, too.

  • Or just, like, instantly talk to<