Vocabulary

  • in half: Divided into two equal parts.
  • of course: Sure ; Certainly
  • serve up: To present food to someone, typically in a restaurant or at home.
  • start off: To begin or commence something.
  • first up: Firstly; to begin with; the first item on a list or agenda.
  • cut in: To interrupt someone's conversation
  • pot on: Transfer plants into pots for growth.
  • in with: Fashionable or popular at the moment.
  • subscribe: To regularly pay to receive a service
  • sort: To organize things by putting them into groups
  • stick: To push a sharp or pointed object into something
  • essentially: Basically; (said when stating the basic facts)
  • incredible: Very good; amazing
  • grab: To take and hold something quickly
  • straight: Not having curves, bends, or angles
  • completely: In every way or as much as possible
  • miserable: Very unhappy
  • brilliant: Having a great amount of intelligence or talent
  • crack: Attempt to achieve a goal or objective
  • bit: Device put in a horse's mouth to control it
  • syrup: Sugary liquid e.g. used on pancakes
  • mean: Average of a set of numbers
  • stir: To arouse (attention or interest)
  • flavor: Quality giving something a particular character
  • thick: Difficult to see through, as fog
  • scent: To become aware of the presence of a smell, etc.
  • rest: Time when one relaxes, sleeps, or is inactive
  • alcohol: A colorless liquid that can catch fire (C2H5OH)
  • serve: To act in a particular position or office
  • dissolve: To cause something to end
  • click: To work well with someone or something
  • leave: To go away from; depart
  • medium: Method of expressing ideas or feelings
  • peel: Outer covering, or skin, of a piece of fruit
  • vanilla: Having the taste of vanilla
  • cinnamon: Sweet spice used in cooking or desserts
  • important: Having power or authority
  • channel: Long hole dug in the ground, e.g. to move water
  • proud: Very good; worthy of making one pleased
  • roll: Small, round piece of bread for one person to eat
  • simple: Not hard to understand or do; not complex
  • taste: (Good) sense of style in clothes, art, or manners
  • mixture: Something made by combining two or more things
  • bring: To take or go with someone to a place
  • aromatic: (Of herbs, etc.) with a strong, but pleasant smell
  • perfect: So good it cannot be improved
  • remainder: What is left over after the larger part is gone
  • pot: Container designed to hold or store something
  • business: A company formed for making profit
  • heat: State of anger, excitement, or arguing
  • great: Very good; better than before
  • make: To arrange or prepare something e.g. dinner
  • boil: To become extremely angry or excited
  • spice: Plant used for making food sweet or hot-tasting
  • tube: Plastic or metal container for soft substances
  • minute: Notes taken at a meeting to record what was said
  • bubble: A small ball of air inside of a liquid
  • infuse: To soak tea, etc. in hot water, oil etc.
  • bay: Part of an ocean or lake partly surrounded by land
  • floral: Made of, or decorated with pictures of flowers
  • zest: Excitement and eagerness (for life); liveliness
  • fragrant: Having a sweet or enjoyable smell
  • pod: Seed container that grows on plants
  • nutmeg: Spice made from the seed of a tropical tree
  • festive: Colorful, exciting or joyous, as for a celebration
  • mull: To think about something slowly and carefully
  • lime: White containing calcium used in farming
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  • not found vocabularyNo vocabulary matches your filters
    • alcohol

      US /ˈælkəˌhɔl,-ˌhɑl/

      UK /'ælkəhɒl/

      • Uncountable Noun
      • A colorless liquid that can catch fire (C2H5OH)
      • Drinks such as wine, whiskey, beer
      B1
      More
    • aromatic

      US /ˌærəˈmætɪk/

      UK /ˌærəˈmætɪk/

      • Adjective
      • (Of herbs, etc.) with a strong, but pleasant smell
      C1
      More
    • bay

      US /be/

      UK /beɪ/

      • Noun (Countable/Uncountable)
      • Part of an ocean or lake partly surrounded by land
      • A compartment or recess in a building.
      • Adjective
      • Reddish-brown in color, typically used to describe a horse.
      • Forcing someone or something to turn and face its attackers; cornered.
      B1
      More
    • boil

      US /bɔɪl/

      UK /bɔɪl/

      • Intransitive Verb
      • To become extremely angry or excited
      • Transitive Verb
      • To cook in very hot water
      • To make liquids hot so they turn to gas
      A2
      More
    • brilliant

      US /ˈbrɪljənt/

      UK /'brɪlɪənt/

      • Adjective
      • Having a great amount of intelligence or talent
      • Being very bright, like a diamond; shining
      • Noun
      • A diamond or other gem cut in a particular form with many facets to have exceptional brilliance.
      A2
      More
    • bubble

      US /ˈbʌbəl/

      UK /ˈbʌbl/

      • Countable Noun
      • A small ball of air inside of a liquid
      • Intransitive Verb
      • (Of a liquid) to produce bubbles, as when boiling
      • To show intense emotion, e.g. excitement, anger
      B1TOEIC
      More
    • channel

      US /ˈtʃænəl/

      UK /'tʃænl/

      • Noun (Countable/Uncountable)
      • Long hole dug in the ground, e.g. to move water
      • TV or radio station or its programs
      • Transitive Verb
      • To dig a long hole for carrying water
      • To send (e.g. money) to a certain place or person
      B1
      More
    • cinnamon

      US /ˈsɪnəmən/

      UK /ˈsɪnəmən/

      • Noun (Countable/Uncountable)
      • Sweet spice used in cooking or desserts
      B2
      More
    • crack

      US /kræk/

      UK /kræk/

      • Noun (Countable/Uncountable)
      • Attempt to achieve a goal or objective
      • Unexpected and hard hit to the body
      • Verb (Transitive/Intransitive)
      • To attempt to achieve a goal or objective
      • To hit someone or something hard and unexpectedly
      B1
      More
    • cut in

      US /kʌt ɪn/

      UK /kʌt in/

      • Phrasal Verb
      • To interrupt someone's conversation
      • To enter a queue at the wrong place
      A1
      More
    • dissolve

      US /dɪˈzɑ:lv/

      UK /dɪˈzɒlv/

      • Verb (Transitive/Intransitive)
      • To cause something to end
      • To dismiss, e.g. a law-making body
      B2
      More
    • essentially

      US /ɪˈsenʃəli/

      UK /ɪˈsenʃəli/

      • Adverb
      • Basically; (said when stating the basic facts)
      • Used to emphasize the basic truth or fact of a situation.
      A2
      More
    • festive

      US /ˈfɛstɪv/

      UK /'festɪv/

      • Adjective
      • Colorful, exciting or joyous, as for a celebration
      B2
      More
    • first up

      US /fɚst ʌp/

      UK /fə:st ʌp/

      • Phrase
      • Firstly; to begin with; the first item on a list or agenda.
      A1
      More
    • flavor

      US /ˈflevɚ/

      UK /'fleɪvə/

      • Noun (Countable/Uncountable)
      • Quality giving something a particular character
      • Taste of something, especially in food or drink
      • Transitive Verb
      • To add extra taste to a food
      B1
      More
    • floral

      US /ˈflɔrəl, ˈflor-/

      UK /'flɔ:rəl/

      • Adjective
      • Made of, or decorated with pictures of flowers
      B2
      More
    • fragrant

      US /ˈfreɡrənt/

      UK /ˈfreɪgrənt/

      • Adjective
      • Having a sweet or enjoyable smell
      B2TOEIC
      More
    • grab

      US /ɡræb/

      UK /ɡræb/

      • Transitive Verb
      • To take and hold something quickly
      A2
      More
    • heat

      US /hit/

      UK /hi:t/

      • Uncountable Noun
      • State of anger, excitement, or arguing
      • Particular temperature at which to cook something
      • Transitive Verb
      • To make hot or hotter
      A2
      More
    • in half

      US /ɪn hæf/

      UK /in hɑ:f/

      • Adverb
      • Divided into two equal parts.
      • Partially; to some extent.
      A1
      More
    • in with

      US /ɪn wɪð/

      UK /in wið/

      • Phrase
      • Fashionable or popular at the moment.
      • Having influence or favor with someone.
      • Phrasal Verb
      • To introduce or bring something new into a system or organization.
      A1
      More
    • incredible

      US /ɪnˈkrɛdəbəl/

      UK /ɪnˈkredəbl/

      • Adjective
      • Very good; amazing
      • Really good; amazing; great
      A2TOEIC
      More
    • infuse

      US /ɪnˈfjooz/

      UK /ɪnˈfju:z/

      • Transitive Verb
      • To soak tea, etc. in hot water, oil etc.
      • To cause to fill up with a feeling or quality
      B2TOEIC
      More
    • lime

      US /laɪm/

      UK /laɪm/

      • Noun (Countable/Uncountable)
      • White containing calcium used in farming
      • Small, round and sour fruit with hard green skin
      • Adjective
      • Bright green color
      B2
      More
    • medium

      US /ˈmidiəm/

      UK /'mi:dɪəm/

      • Noun
      • Method of expressing ideas or feelings
      • Something available in a middle size or condition
      A2TOEIC
      More
    • miserable

      US /ˈmɪzərəbəl, ˈmɪzrə-/

      UK /ˈmɪzrəbl/

      • Adjective
      • Very unhappy
      • Causing someone to be unhappy or uncomfortable
      • Noun
      • A person who is always unhappy or complaining
      A2
      More
    • mixture

      US /ˈmɪkstʃɚ/

      UK /ˈmɪkstʃə(r)/

      • Noun (Countable/Uncountable)
      • Something made by combining two or more things
      B1
      More
    • mull

      US /mʌl/

      UK /mʌl/

      • Verb (Transitive/Intransitive)
      • To think about something slowly and carefully
      C1TOEIC
      More
    • nutmeg

      US /ˈnʌtˌmɛɡ/

      UK /ˈnʌtmeg/

      • Noun
      • Spice made from the seed of a tropical tree
      C1
      More
    • of course

      US /ʌv kɔː(r)s/

      UK /ɔv kɔː(r)s/

      • Adverb
      • Sure ; Certainly
      • Phrase
      • For sure; certainly
      A2
      More
    • peel

      US /pil/

      UK /pi:l/

      • Noun (Countable/Uncountable)
      • Outer covering, or skin, of a piece of fruit
      • Transitive Verb
      • To remove the outer skin of something, e.g. fruit
      • To remove the cover or outer layer from something
      B1
      More
    • pod

      US /pɑ:d/

      UK /pɒd/

      • Countable Noun
      • Seed container that grows on plants
      B2
      More
    • pot

      US /pɑt/

      UK /pɒt/

      • Noun (Countable/Uncountable)
      • Container designed to hold or store something
      • Deep, round container that is used for cooking
      • Transitive Verb
      • To plant something in a container filled with soil
      • To hit a ball into a table pocket in snooker
      A2
      More
    • pot on

      US /pɑt ɑn/

      UK /pɒt ɒn/

      • other
      • Transfer plants into pots for growth.
      C2
      More
    • proud

      US /praʊd/

      UK /praʊd/

      • Adjective
      • Very good; worthy of making one pleased
      • Having or showing respect for yourself; having dignity.
      B1TOEIC
      More
    • remainder

      US /rɪˈmendɚ/

      UK /rɪ'meɪndə(r)/

      • Noun (Countable/Uncountable)
      • What is left over after the larger part is gone
      • Number left over after subtracting
      B1
      More
    • roll

      US /rol/

      UK /rəʊl/

      • Countable Noun
      • Small, round piece of bread for one person to eat
      • Photographic film wrapped round and round itself
      • Verb (Transitive/Intransitive)
      • To continue along as time normally progresses
      • To produce a very deep and continuous sound
      A2TOEIC
      More
    • scent

      US /sɛnt/

      UK /sent/

      • Transitive Verb
      • To become aware of the presence of a smell, etc.
      • To add smell to something
      • Noun
      • Pleasant smell, as of flowers or perfume
      B1TOEIC
      More
    • serve

      US /sɚv/

      UK /sɜ:v/

      • Verb (Transitive/Intransitive)
      • To act in a particular position or office
      • To hit the first ball to an opponent in tennis etc.
      A2TOEIC
      More
    • serve up

      US /sɚv ʌp/

      UK /sə:v ʌp/

      • Phrasal Verb
      • To present food to someone, typically in a restaurant or at home.
      • To provide or present something, such as an opportunity or idea.
      A2
      More
    • spice

      US /spaɪs/

      UK /spaɪs/

      • Noun (Countable/Uncountable)
      • Plant used for making food sweet or hot-tasting
      • Transitive Verb
      • To add chili, etc. to food to improve its taste
      B1
      More
    • start off

      US /stɑrt ɔf/

      UK /stɑ:t ɔf/

      • Phrasal Verb
      • To begin or commence something.
      • To begin a journey.
      B2
      More
    • stick

      US /stɪk/

      UK /stɪk/

      • Verb (Transitive/Intransitive)
      • To push a sharp or pointed object into something
      • To join together using glue or paste
      • Countable Noun
      • Long thin piece of wood from a tree
      A2
      More
    • stir

      US /stɚ/

      UK /stɜ:(r)/

      • Transitive Verb
      • To arouse (attention or interest)
      • To mix e.g. food by making circular movements
      • Uncountable Noun
      • Attention or interest aroused by an event
      B1
      More
    • straight

      US /stret/

      UK /streɪt/

      • Adjective
      • Not having curves, bends, or angles
      • Not gay; heterosexual
      • Adverb
      • in a line; immediately; honestly and directly
      • In a straight line; directly.
      A2TOEIC
      More
    • subscribe

      US /səbˈskraɪb/

      UK /səb'skraɪb/

      • Verb (Transitive/Intransitive)
      • To regularly pay to receive a service
      B1TOEIC
      More
    • syrup

      US /ˈsɪrəp, ˈsɚ-/

      UK /ˈsɪrəp/

      • Uncountable Noun
      • Sugary liquid e.g. used on pancakes
      B2
      More
    • taste

      US /test/

      UK /teɪst/

      • Uncountable Noun
      • (Good) sense of style in clothes, art, or manners
      • Flavor in your mouth from food or drink
      • Verb (Transitive/Intransitive)
      • To experience something
      • To experience the flavor of food, drink
      A2TOEIC
      More
    • thick

      US /θɪk/

      UK /θɪk/

      • Adjective
      • Difficult to see through, as fog
      • Full of (people, etc.)
      • Adverb
      • In close association or friendship.
      A2
      More
    • tube

      US /tub,tjub/

      UK /tju:b/

      • Noun (Countable/Uncountable)
      • Plastic or metal container for soft substances
      • Long hollow pipe used to hold or liquids or gases
      B1
      More
    • vanilla

      US /vəˈnɪlə/

      UK /vəˈnɪlə/

      • Adjective
      • Having the taste of vanilla
      • Having no special or extra features; ordinary or standard.
      • Noun (Countable/Uncountable)
      • Taste from seed of vanilla plant, as in ice cream
      • Any orchid of the genus Vanilla, characterized by fragrant flowers and long pod-like fruit.
      B2
      More
    • zest

      US /zɛst/

      UK /zest/

      • Uncountable Noun
      • Excitement and eagerness (for life); liveliness
      • Noun
      • Outer peel of lemon, orange etc. added to food
      C1
      More
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    01:03

    She took a brave step forward, leaving behind her comfort zone to chase her dreams.

    Vocabulary
    • brave

      adj. Having courage

    • comfort zone

      phr. A familiar situation where one feels safe

    Explanation
    a brave step is a noun phrase, where brave is an adjective modifying the noun step, meaning "a courageous step". forward is an adverb modifying step, meaning "ahead". The whole phrase serves as the object, answering the "what" of took (verb) — she took a brave step forward.

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    brave

    US/brev/
    UK/breɪv/
    adj.Brave
    v.t.To bravely face
    A2 Elementary

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    80
    B2UK
    #wine#christmas#wonderful#citrus#flavor#syrup

    How to make Mulled Wine | Donal Skehan

    0
    Fibby posted on 2019/12/23
    Dreaming of the perfect holiday party drink? This video breaks down how to make delicious mulled wine, perfect for entertaining a crowd! You'll pick up tons of useful vocabulary for holiday recipes and learn a practical skill that's sure to impress your guests.

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