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    slightly

    US /ˈslaɪtli/

    ・

    UK /ˈslaɪtli/

    • Adverb
    • Only a little
    B1
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    delicate

    US /ˈdɛlɪkɪt/

    ・

    UK /'delɪkət/

    • Adjective
    • Easily broken or damaged
    • Finely made, with great care
    B1
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    strain

    US /stren/

    ・

    UK /streɪn/

    • Transitive Verb
    • To remove the water from (food) using a colander
    • To injure a muscle, leg etc. by using it too much
    • Noun (Countable/Uncountable)
    • Injury to a muscle, leg etc. through overuse
    • Type or variation of a disease or bacillus
    B2
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    recipe

    US /ˈrɛsəˌpi/

    ・

    UK /'resəpɪ/

    • Noun
    • Conditions likely to create a particular result
    • Directions for making a dish, with the ingredients
    B1
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