Vocabulary

• look at: To use your eyes to focus on something
• used to: Did regularly before, but don't do now
• made with: Containing a particular ingredient or material.
• have to: Must do
• taste good: To have a pleasant flavor.
• at the end of the day: Ultimately; when everything else is considered.
• together with: In addition to; along with.
• in little: To a small extent; insignificantly.
• stick with: To continue to support or stay loyal to someone or something.
• up close and personal: Very near or intimately, often in detail or physically close.
• inside of: Within; in the inner part of.
• golden ticket: A ticket that grants the holder special access or privileges.
• think of: To look on as (being something specific); consider
• on the inside: Having a position of authority or influence within an organization or system.
• one and the same: Exactly the same person or thing.
• subtle: Delicate or slight so it is difficult to perceive
• concept: Abstract idea of something or how it works
• bizarre: Odd or strange
• staple: Main food of a particular community
• texture: Quality from different elements, as in music
• foremost: Being the best or most important
• similar: Nearly the same; alike
• vomit: Food coming back up from stomach, due to illness
• flavor: Quality giving something a particular character
• tender: Gentle; with great care or consideration
• swap: To exchange goods without spending money; trade
• cheesy: Being of poor quality or in bad taste; not sincere
• nostalgic: Feeling sad, but positive about memories/the past
• wanna: Shortened form of 'want to'. Used only in speaking
• crunch: To crush something into pieces
• honestly: With truth or sincerity; I'm being honest with you
• sodium: A soft, white chemical element
• favorite: A thing that someone likes best or enjoys most
• caramel: Brown, chewy candy
• intrigue: To make someone interested or curious
• garlic: Strong-smelling white bulb used in cooking
• fructose: Simple sugar found in honey and in many ripe fruits
• mellow: Being completely relaxed and calm
• piece: A counter in a board game
• taste: (Good) sense of style in clothes, art, or manners
• sticky: Easy to adhere or stick to other things
• lot: What happens to a person in life from chance; fate
• snack: Small amount of food eaten between meals
• suitcase: Container for carrying clothes when traveling
• jam: To block a signal (e.g. radio waves)
• grow: To get bigger and more mature; make plants do this
• powder: Dry material made up of small powder-like pieces
• real: Actually existing or happening, not imagined
• childhood: The time when you are a child
• squid: Sea creature with ten arms, and a long thin body
• disagree: To have a different opinion; to fail to agree
• tangy: With a sharp, slightly sour taste
• delicious: Very pleasing to eat; especially pleasing
• country: An area of land that is controlled by a government
• feel: To be aware of or experience an emotion, sensation
• give: Degree of flexibility in something, a material
• rock: To be greatly upset by something, e.g. a death
• soft: Having flowing curves rather than sharp edges
• kid: Child or young person
• camp: A (military) base
• agree: To have the same opinion as someone else
• jerky: Lacking steadiness or smoothness
• salty: Containing or tasting like salt
• salt: Natural white crystal used to flavor food
• man: Humans in general, including male and female
• good: Proper, appropriate or right
• disrespect: Lack of respect
• package: Box or container items are placed in for mailing
• pea: Round green seed, several of which grow in a pod
• refresher: A refill of a person's glass with a drink
• sugar: Substance which the body stores or uses for energy
• super: Of the highest quality; great; marvelous
• excite: To make something or someone become more active
• pineapple: A sweet fruit with yellow flesh and green skin
• smoke: To give off a cloud of grey gas from burning
• cheese: Yellowish solid food made from aged milk
• beef: Red meat from cows
• cow: Large farm animal from which we get milk and beef
• buttery: Having the taste or texture of butter
• shortbread: Very rich thick butter cookie
• goldfish: Orange or orange and white freshwater fish