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  • (soft jazz music)

  • - Hi, I'm Inga.

  • I'm here in Hong Kong, my hometown, for a couple of days.

  • Apparently the fanciest McDonald's in the world

  • is right here

  • in the background.

  • It's called McDonald's Next.

  • They say it's amazing, and it looks super gourmet,

  • so I'm super excited.

  • Let's go in and see just how fancy McDonald's can get.

  • (classical ballroom music)

  • I'm here to order a little bit of everything

  • at this fancy McDonald's.

  • Let's see how bougie we can get.

  • Gonna start with this bakery style bun,

  • 100% angus beef, thick cut,

  • mozzarella, lettuce, tomato, caramelized onion,

  • Big Mac sauce.

  • Truffle.

  • (lively jazz music)

  • All that good stuff.

  • (cash register rings)

  • California blend, shaved parmesan,

  • roasted sesame, sweet corn, crouton,

  • tomato, quinoa.

  • They have quinoa.

  • Chicken.

  • This salad's gonna be amazing.

  • My God.

  • Oh my God.

  • Who knew you could spend

  • this much money at McDonald's. (cash register rings)

  • I think we are pretty...

  • Ooh, McCafe.

  • Maybe I'll get an iced latte.

  • Chocolate sundae waffle cone

  • and matcha.

  • A mango macaron.

  • I think that's all I should get.

  • Let's look at the total order.

  • 274 dollars. (cash register rings)

  • Let's do it.

  • (lively jazz music)

  • (gasps) Yeah!

  • Here we go.

  • Now we wait for the food to come.

  • (energetic swing music)

  • Table service.

  • They just gave me my salad

  • and then asked if I wanted the dessert served after.

  • It's like being at an actual restaurant.

  • OK, no problem.

  • Thank you.

  • Just got the iced cappuccino and the iced latte.

  • They look insanely good.

  • Look at this.

  • If you put this in a Starbucks cup and you gave it to me,

  • I would have thought it was Starbucks.

  • It's really good.

  • I'm really surprised.

  • I think it's like freshly ground coffee.

  • Oh, sheet!

  • Premium coffee beans.

  • McDonald's has their own coffee beans.

  • That is insane.

  • Gonna check this salad out.

  • And this is what it looks like.

  • (soft jazz music)

  • The grilled chicken, croutons, the crayfish mayo,

  • tomatoes, shaved parmesan, quinoa couscous.

  • Gonna put this sesame dressing on.

  • (soft jazz music)

  • Yaaass.

  • I really like it.

  • Not normally a salad person,

  • but this salad I would totally eat.

  • Oh, the bacon.

  • The crayfish is really good.

  • I thought it would be like imitation crab meat or something.

  • No, it's actual crayfish.

  • (soft jazz music)

  • Gee, that is amazing.

  • When you customize your own salad at whole foods,

  • that's what it tastes like.

  • Everything is really fresh.

  • You can pick what you like.

  • It's amazing.

  • Sorry, this is really good.

  • Let me get another bite.

  • (giggles) I really like it.

  • I just got the burger.

  • It looks so good (gasps.)

  • (lively jazz music)

  • That's a huge burger.

  • Look at all those layers.

  • McDonald's fries just stepped up their game.

  • And we have actual silverware.

  • That's not plastic.

  • It's metal, like you would see at an actual restaurant.

  • If I told you this was from McDonald's,

  • you would not believe me.

  • We're not talking normal patties.

  • This is like double the thickness of normal patties.

  • Let's go for it.

  • (lively jazz music)

  • You can actually see the meat in there.

  • Big Mac sauce and truffle sauce together.

  • (bomb blasts)

  • Mind blown.

  • It is so good.

  • It's so good!

  • Who would have ever thought

  • that McDonald's sells truffle sauce.

  • I think I was a little bit skeptical,

  • but this actually tastes really good.

  • I would totally order this again.

  • Holy shit!

  • Well, it still looks like an ice cream, right?

  • This is the chocolate waffle cone.

  • The texture of this ice cream is very much like

  • their normal soft serve

  • but the waffle cone is super buttery.

  • It is super nice.

  • I got myself a matcha parfait.

  • Vanilla ice cream on top,

  • and then I think there's chocolate bits.

  • (soft jazz music)

  • The matcha smells really good.

  • (soft jazz music)

  • Oh my God.

  • Let's do this.

  • It blends together really, really well.

  • I can't believe that this is from McDonald's.

  • Mango macaron at McDonald's.

  • It's not absolutely amazing,

  • but it's not bad.

  • I'm really impressed, McDonald's.

  • Now that we've had burgers and salads,

  • and coffees and desserts,

  • I think this is the perfect way

  • to finish off a fancy McDonald's meal here in Hong Kong.

  • Thank you, McDonald's, for showing me that

  • even fast food can be really fancy.

  • (upbeat acoustic music)

(soft jazz music)

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