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  • - Something went horribly wrong.

  • I'm a worm murderer.

  • This month I tried to live zero waste.

  • I had no idea what I was doing,

  • but I learned along the way,

  • from just trying not to make any trash day to day,

  • and from speaking to experts along the way.

  • (upbeat funk music)

  • The average American makes about

  • 4.3 pounds of trash in one day.

  • And I'm going to be trying to make no trash.

  • Whenever I hear about where the environment's going,

  • I get really scared,

  • and it makes me feel very powerless.

  • How much waste does the average person in LA make per month?

  • - About 150 pounds per month.

  • - Wow.

  • I think this is gonna be really hard for me.

  • And I'm not necessarily really looking forward to it.

  • I'm struggling with how I'm supposed to eat,

  • because most food comes in packages.

  • Maybe I should try to go into the woods

  • and forage for some nuts and berries?

  • I'm having a hard time figuring out

  • where the line ends and begins.

  • I'm eating these tacos, and they're on plates.

  • Maybe I'm not even supposed to be doing this.

  • I wash my hands, and I unconsciously waved my hand

  • and now I have this.

  • I'm cranky because I've been going hungry a lot.

  • So I need to find a better solution

  • than just eating bananas.

  • (groaning)

  • How important is it that we reduce our waste?

  • What's really at stake for us if we don't?

  • - We're stewards of this land,

  • so every time we negatively impact the system,

  • we're actually jeopardizing our ability

  • to breathe, drink water, consume food.

  • - So I went to the store,

  • and I brought my jars and I was able to fill up

  • with some quinoa from the bulk bins.

  • And some other items.

  • The nice side effect of this is that

  • I am forced to eat very healthy.

  • Because I'm not able to eat anything

  • that comes in packaging.

  • Which is most processed foods.

  • I am realizing that being able to do this challenge

  • is a privilege in itself.

  • Because a lot of packaged, processed foods

  • are the cheapest foods.

  • And fresh-produce can be really expensive.

  • But collectively, I'm spending less money.

  • These are the food scraps from a stir fry I made.

  • And I'm not going to eat them, but I can't throw them away.

  • I'm keeping my compost in my freezer

  • until I can figure out what I'm gonna do with it.

  • I used to think that I needed different soaps

  • for different things,

  • but now I'm realizing that soap is just soap.

  • This is a meal I made.

  • It was harder to get all the ingredients zero waste,

  • but feeling pretty good.

  • I'm here at Griffith Park Composting Facility,

  • on a Saturday morning, and I'm gonna take a class

  • to learn how to compost.

  • I learned in the workshop

  • that a vermicompost would be the best for an apartment

  • that didn't have access to soil.

  • So I set about making one.

  • I'm starting my in home worm bin,

  • and I have egg shells, and egg cartons for roughage

  • then I have my red wigglers, and I'm very excited.

  • - [Friend] Ahh!

  • - (bleep) Ew that's so gross.

  • Let me see.

  • - Oh my god, no.

  • - [Woman In Challenge] They're kinda cute, right?

  • - Yeah, I kinda like them.

  • - And look, see they're burrowing down.

  • And they're gonna eat the food scraps.

  • This is getting easier everyday,

  • and it's feeling really nice actually.

  • Cause I always would feel kind of bad

  • about all the trash that I was using,

  • and it's awesome to like,

  • put that feeling into action,

  • and actually do something about it.

  • Another zero waste meal.

  • Where does the trash in LA go?

  • - The trash goes to a transfer station,

  • where it is sorted and then it is trucked out

  • to a local landfill.

  • - So how many pounds of waste does Sunshine Canyon

  • take in per day?

  • - About 8,500 tons of rough use in per day.

  • - Wow.

  • - The majority of that comes from the city of Los Angeles.

  • And there's quite a few other facilities around the area

  • that handle the remaining 70%.

  • If you think of the old garbage dump, right?

  • That people refer to.

  • It's nothing like that anymore.

  • These are highly engineered.

  • - Why does a landfill have to close,

  • and what happens to a landfill once it closes?

  • - The landfill will reach a certain elevation,

  • where then it can be closed

  • and put back as best as it can, right?

  • To the way it was before.

  • Unfortunately, the trash is in there.

  • - I'm done.

  • And I feel very happy, sad.

  • I made this in a month.

  • Tags from reusable bags.

  • Some Advil.

  • Tags from the Mason Jar.

  • A delicious drum stick.

  • A teabag.

  • This was like what the socks came in.

  • Floss.

  • I couldn't reuse this part.

  • What can an average person do to reduce their trash?

  • - Reduce, reuse, recycle.

  • - We all like to buy things packaged real nice,

  • knowing no one touched 'em.

  • The reality that is creating a lot of extra packaging.

  • - [Bonny] We need people to start thinking about,

  • is the disposable product that they're using

  • really adding that value to their life?

  • - I think one person can make a difference.

  • - One person can really evaluate

  • everything that they're consuming,

  • and make some changes.

  • You don't have to give up everything,

  • but start with one thing.

  • And what I've noticed is it spreads throughout your choices.

  • (ambient electronic music)

- Something went horribly wrong.

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