Vocabulary

• content: Being happy or satisfied
• description: Explanation of what something is like, looks like
• wrap: Piece of clothing worn loosely on the shoulders
• instant: (Food) requiring very little preparation
• comment: Something you say, giving an opinion; remark
• impression: Effect or feeling resulting from an experience
• cuisine: Certain style or technique of cooking
• pour: To fill a person's glass or cup with a drink
• genre: Category of art, music with its own qualities
• dire: (E.g. of consequences) very serious
• moment: Very short or brief period of time
• important: Having power or authority
• simple: Not hard to understand or do; not complex
• continue: To do something without stopping, or after pausing
• hop: Dance party
• format: Form, design, or arrangement of something
• conserve: To save or protect something
• fond: Happy and loving; To like someone or something very much
• pot: Container designed to hold or store something
• sauce: Food made from cooked fruit, e.g. apples or mangos
• coup: Successful taking over of a thing; sudden success
• pose: To be or exist as (a problem, threat etc.)
• dessert: Sweet food usually eaten at the end of a meal
• plaque: Sign on building as a reminder of an event/person
• adore: To love very much; to give honor to
• balance: Instrument for weighing things
• train: Line of people, animals moving the same direction
• comprehensible: Able to be understood
• verse: Writing with words that rhyme or are rhythmic
• par: Set number of hits to complete a hole in golf
• input: Advice or ideas that someone provides
• mode: Fashion and design
• olive: Person's name
• commence: To begin or start
• pancake: Flat cake of fried on both sides on a griddle, etc.
• met: To provide something that is necessary
• ranger: Official who manages and protects a park or forest
• intro: Opening part of a text or piece of music
• tout: To praise or promote something
• air: Mixture of gases around the earth that we breathe
• table: Diagram that shows data in rows and columns
• clique: Close group of people who tend to exclude others
• test: To be given a medical examination
• steak: Thick slice of meat from animal or large fish
• encore: Additional performance demanded by the audience
• e: Fifth letter of the English alphabet
• paprika: Mild-tasting spice from a pepper plant
• pas: (Ballet) a step in dancing (especially in classical ballet)
• sac: Bag-like part of an animal or plant
• pendant: Ornament that hangs from a chain worn on the neck
• ciao: (Italian) hello or goodbye
• cook: To heat food until it is ready to eat
• dis: To look down on; treat or speak to with disrespect
• se: South-east
• coupe: Car with two doors and a downward sloping back
• moi: (French) me
• bien: (French) good
• passer: A person who passes by someone or something.