Vocabulary

• look at: To use your eyes to focus on something
• of course: Sure ; Certainly
• have to: Must do
• to order: To give an instruction or command.
• for now: Temporarily; for the present time.
• order in: To request food from a restaurant to be delivered to one's home or other location.
• right back: Said when someone says they will return soon, indicating you expect their prompt return.
• medium well: A steak cooked so that it is slightly pink in the center.
• get here: To arrive at a specific location.
• for the main: Intended for the primary or main person or thing.
• at work: Located at one's place of employment
• proud of you: Feeling pleased and satisfied about something you own or have done, or are connected to.
• thanks to: Because of; as a result of.
• come back: To reply to someone, often forcefully
• improve: To make, or become, something better
• treat: To pay for the food or enjoyment of someone else
• atmosphere: Air around us
• quality: Feature associated with someone or something
• lean: To balance against or on something for support
• rare: (Of meat) cooked, but still red and juicy
• tip: To pour or move something from a place, container
• explain: To make clear or easy to understand by describing
• section: A part of a whole
• flavor: Quality giving something a particular character
• tender: Gentle; with great care or consideration
• leave: To go away from; depart
• favorite: A thing that someone likes best or enjoys most
• grill: Plate of food that has been grilled
• medium: Method of expressing ideas or feelings
• lot: What happens to a person in life from chance; fate
• channel: Long hole dug in the ground, e.g. to move water
• bill: Plan for a new law being discussed by a government
• important: Having power or authority
• place: To put someone in a particular type of situation
• kind: In a caring and helpful manner
• offer: Price you say you are willing to pay for something
• order: Religious or social group, as of nuns
• learn: To get knowledge or skills by study or experience
• reservation: Arrangement to keep a room or table for you
• simple: Not hard to understand or do; not complex
• piece: A counter in a board game
• bring: To take or go with someone to a place
• plate: Flat dish used for eating or serving food
• amazing: Surprising in a pleasing way
• shrimp: Small edible salt-water shellfish with many legs
• cocktail: Mixed alcoholic drink, containing spirit like gin
• sauce: Food made from cooked fruit, e.g. apples or mangos
• bite: Amount of food taken into your mouth at one time
• classic: Having a simple, basic design or style
• tasty: Good tasting; having a lot of flavor
• mushroom: Short fungus shaped like an umbrella you can eat
• mash: To make something soft by beating or crushing it
• soft: Having flowing curves rather than sharp edges
• smell: To have a particular odor
• sparkle: To shine with a lot of very small points of light
• sushi: Rice (with raw fish) wrapped in seaweed