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  • Hello everybody.

  • Good evening.

  • It is like what?

  • six p.m. About six p.m. Six P.

  • M.

  • I'm here with jake and bake.

  • Hey, what's up?

  • Nice to see you.

  • I see you.

  • Yeah we're gonna eat a bunch of kit cats.

  • Are you ready?

  • I'm ready.

  • We ordered a box on the internet from a mystery person and we've got 44 kit cats in it.

  • So we're gonna be trying different kinds of cats from around Japan.

  • Hopefully not getting diabetes.

  • Yeah so we're gonna be starting them going through in different kinds of sections and first of all we're gonna be starting off with all the green tea flavors because there's a lot of them.

  • Oh wait actually I lied I lied to you.

  • We're starting with the original.

  • Okay.

  • How are we doing this?

  • Okay, let's just get this over with normal Kitkat.

  • What's your cat eating technique?

  • Okay.

  • Usually I eat the chocolate and chocolate on the bottom.

  • It the way I do it on the outside, like I hold it like this.

  • I'm nasty guys.

  • I don't chew candies.

  • We're both a little messed up.

  • I'm like so scared of getting cavities.

  • So I suck on candies.

  • Including chocolate with wafers.

  • I thought sucking on candy was worse for your teeth really well.

  • Well that tasted just like a typical cat like this.

  • It tastes like hot chocolate.

  • It tastes like air and that was one.

  • Still rolling.

  • We're rolling this entire time.

  • Okay.

  • Number two this is something I just read the english.

  • I'm sorry.

  • I didn't even read that.

  • I was like, wait what does that mean that I don't know the difference type of green tea.

  • This is the only way we're gonna make through eating like 40.

  • So we're going to eat all these martial arts to start off with to see if we can tell the difference between the different kinds of macho and stuff.

  • How many matches are there?

  • 1237 different green tea's good, sweet.

  • It's nice.

  • Not too heavy on the March of flavor.

  • I think they're the ones we're about to try our wellness.

  • So wellness.

  • I'll ask what you're doing in the second row.

  • This yellow one contains 10 vitamins and four minerals.

  • So this will be good for us.

  • Yellow addition addition tastes very similar to the last one personally similar, but it's not as sweet.

  • I have a cold, it does taste similar.

  • It's not as rich.

  • This is the blue edition.

  • What's special about the blue only three minerals.

  • So this one doesn't have the vitamins at all.

  • It only has three minerals minerals.

  • So who the hell would buy blue and not get the yellow, blue and reset my palate.

  • It's the same.

  • Dude, that one's pretty much exactly the same as the last one.

  • Anything special about green?

  • What's in green?

  • Green has four minerals and vitamins.

  • Who's making these decisions and why do they choose to not just make the one of the more minerals and vitamins.

  • They all taste the same green additions actually.

  • I think I'm crazy because that tastes different to me putting them out.

  • What's different.

  • Honestly, those three are very probably the same.

  • The first was a little different.

  • So again, it's from, it's from kyoto.

  • Kyoto is green tea can do 42 of these.

  • 24 definitely different than the last three.

  • Yeah.

  • I don't know if it's different to the first one though.

  • It tastes a little bit like kyoto kyoto in there so I can taste G on.

  • No, we got more two more green tea.

  • Green tea is the last one should taste different.

  • But this one probably, this was the adult sweetness and hopefully it's a little bitter.

  • I do like bitter greens.

  • Yeah, I can already feel the mucus build up.

  • Yeah, me too.

  • Yeah.

  • Okay.

  • Very, very slight difference.

  • A little bit more earthy.

  • A little bit more green tea.

  • I think when we immediately should not break it up too fast.

  • I think the wafers change the flavor.

  • I think the flavors completely than chocolate so it's stuck on the chop a little bit too much.

  • So this should, if this doesn't taste the same.

  • I'm going to throw my hat off.

  • There's a very particular flavor with cherry blossom flavored things.

  • Grass.

  • It probably does taste like grass, but in shops like in Starbucks, it tastes a little bit of cherry.

  • Like it's like, it's like, it's an extra piece of sweet or something, but it's like vanilla or something at the end.

  • I got it.

  • I think the socket, it was in the way for it.

  • We still got it in your mouth.

  • You're so nasty.

  • It's like cinnamon or something.

  • Yeah, totally cinnamon, cinnamon.

  • That's not cherry blossom.

  • I would love to know the ingredients.

  • I wish we could see the ingredients.

  • They're all very similar.

  • I think the three vitamin ones were exactly the same, breasts are very similar.

  • Hard, two distinct except the last one was a little bit different.

  • But now I'm excited because I think we're gonna be trying some more varied flavors and then we move onto fruits.

  • There's 73 69 different fruits.

  • Okay, the first one we're starting off with, it's just a nice a mouse strawberry.

  • Now this is good.

  • Usually usually about this time.

  • It's so good.

  • It's quite a fake strawberry, but it's like a good flavor.

  • And I don't know if this strawberry flavor exists in Australia.

  • It's distinctly like fake flavor.

  • I just don't know if things are flavored like this in Australia.

  • I can't remember.

  • Yeah, that's good.

  • What's this one?

  • So this is Hokkaido Suzuki and or is that a red bean?

  • Yeah, strawberry, like puff pastry or something.

  • Yeah, I think it's in a more market so like a little rice, Demby package.

  • It smells like red bean, like just straight off the back.

  • It's so different.

  • It's so beanie, beanie, I wasn't ready.

  • I was expecting more strawberry if you like red bean.

  • Yes, if you don't like to describe flavor flavor.

  • Um it's really sweet, creamy and the flavor of the strawberry is overpowered by the earthiness and the coarseness of the bean.

  • Like, you know, I don't know if I can describe all of them to that depth.

  • So this next one is we've got an adult sweetness again, we've got a very special selection of strawberry.

  • I don't think this will taste different to the strawberry that we had earlier.

  • You know what it feels like?

  • There's like a little like, oh my God, it's so different, wow, it's good, sour.

  • Mm wow, they amped it up.

  • That's much better than the Children's version.

  • Yeah, it's got like these little flecks of tangy little tart.

  • It's so good, wow, wow, wow, wow, that's so good.

  • It's not too steep.

  • Forget about this one.

  • If you get them to put that in your kid's lunch boxes because the adults are going home with the sex strawberry tiramisu, strawberry tiramisu.

  • I do wonder how much they're going to focus on, the coffee aspect of color is different.

  • It's white.

  • I'm wondering how oh, you dropped in five second rule more terrorists than strawberries.

  • Very terrible.

  • Oh, it's too much.

  • I mean, I'm not a fan of tiramisu, neither am I almost like a very bitter coffee.

  • I'm not getting much of the strawberry.

  • No, strawberry.

  • I can't even get any of the strawberry.

  • It's creamy with the chocolate and everything, but I think they could have gone for a better coffee flavor, 80 more to go.

  • Maybe we'll find a better coffee flavor through a very cheesy cake.

  • Yeah, this is from Yokohama strawberry cheesecake.

  • Is Yokohama famous for strawberry cheesecake.

  • I just knew about the Yokohama mamas.

  • What's the Yokohama mamas?

  • It's nothing.

  • Don't worry about it.

  • What?

  • It's not inappropriate.

  • It's like a joke you have in my stream.

  • It tastes like an artificial strawberry cheesecake.

  • It's like that cheese film they put on the top of that milk to you now.

  • Nowadays I think that the kids be drinking.

  • So this one is supposed to be frozen, but we don't have a freezer.

  • It's tasty if it's frozen, it's strawberry cheesecake again.

  • But the frozen dish in, it's going to be the exact same wonder.

  • I wish we could try it frozen because there are certain kinds that are better frozen and better toasted.

  • There's red near the waiver is actually, it looks very different.