Oh, God.

I think this is, like maybe like a jelly.

I think this is peanut butter.

Soupy being up.

Not bad.

How about it On?

So what, you're gonna dio is gonna put the cheese and the meat on the bread, and then you're gonna dip the sandwich into it, take a bite.

That's I put too much.

I don't know about things.

Good.

I think I failed.

Good, Uh, video sandwiches.

E from 1920.

Yes.

Very good.

Yeah.

I haven't seen fried shrimp sandwich before.

First of all, I'm digging with spread.

This is a masterpiece.

You like it threw onions.

Air.

So sweet.

E caramelized.

It's a way of cooking them.

There was caramel on them.

This is a lot of work.

This is why I let my mom do all the cooking.

I don't really want to put that in my sandwich.

It looks like mushed up sausage with stuff stuffed in it and bacon around it.

For the record, I'm not the best sandwich maker.

E rather live in America.

What's this?

Oh, that's for Shami.

Don't like pickles.

So now I do this.

That's actually good.

What's this again.

Yeah.

Chicken, pickles, butter and red.

Easy.

The meat tastes like chicken.

This is really I regret not putting the pickles in the sandwich.

Do you know when this was invented?

2000.

Around the 19 seventies or sixties.

1960 e.

It's some sort of meat thing.

Is that hamburger?

Oh, ranch dressing pull.

It's good.

It doesn't hold together very well.

It drift all the way down to the bottom.

Is there any more cheese?

Because I love cheese.

No expert, but maybe it's ready.

I'm not the patient kind of person.

That's good.

A little.

I love bacon.

Tortilla, honey mustard.

Fully like this.

Mhm.

Mm hmm.

Finally wrapped.

So I'm guessing that this is the friend is definitely a big sandwich.

It's hard to bite into because it's, like, so that you know what?

I like them.

Yes.

Yeah, yeah, but why?

Okay, 1900 or 18?

Hundreds to thousands.

Thes noodles.

Bread.

Whoa, whoa.