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  • good morning good morning guys I keep saying from sunny Busan South Korea not

  • today pouring rain outside apparently it's

  • gonna rain all day so we're gonna be doing mostly indoor activities we're

  • gonna be going up to some Korean breakfast hopefully a nice large feast

  • sent it around some stew and some meat and then we're going to be going to

  • Shinsegae centum city (신세계 센텀시티) which is the largest department store in the world at

  • least according to get a Guinness World Records so that's pretty impressive we

  • wandered around for a little while trying to find breakfast until we came

  • to a place called Hopakgol so this is named after a pumpkin and yeah let's

  • go inside and see what you find in there guys it's time for a Korean breakfast

  • extravaganza so back-to-back days where we're just going to town with the food

  • like there's so much food I'm just gonna dig in cool thing here did you pull your

  • cutlery from the side so you've got your spoons your metal chopsticks and your

  • your napkins which are called hugie and I think the chopsticks are called

  • Tolkien art let me give you to her before I eat of what we're having so

  • we've got over here we've got like the spongy fish cakes and a spicy sauce I

  • believe this is doenjang paste chili bean paste and you can mix that with

  • rice we've got the classic kimchi the fermented Korean cabbage spicy Korean

  • cabbage I believe if we have some greens here with some sesame and like some

  • gochujang sauce it looks like a red pepper paste over here we have it's like

  • an egg souffle and Korean that's called kaeran it's delicious oh man I can't

  • wait to have some egg again we have some more veggies over here some greens and

  • then the star of the show here is doenjang gook to share basically a soy bean

  • soup and if I stir it around for you guys you're gonna notice the different

  • ingredients so lots of tofu look at that all the tofu it's got some seafood in

  • there you can see the actual soybeans it's got mushrooms

  • it also has various kinds of seafood onions lots of good stuff going on in

  • there then we have I believe this is a jaeyuk bokkeum it's a way Gogi it's basically

  • pork dish and it looks like there's a gochujang sauce on it it looks a little

  • red it's got some decorations going and then of course for the meat

  • whenever you're served cream they bring you various kinds of lettuce

  • and other greens that you can wrap it up in so this is a complete breakfast feast

  • complete Korean breakfast I can't wait to dig in enough rambling let's try it

  • I'm gonna try all the side dishes first before I get to the mains so we'll start

  • off with the fish cake mmm oh yeah nice and spongy more of a sweet and oily

  • sauce to be honest and spicy it's actually not spicy at all mmm

  • super tasty okay now let's go on to the kimchi so I'm gonna take that kimchi put

  • it into the rice just like that nice big bite oh my god

  • empty is still good this one is really sour and spicy I'm holding a bowl gimchi

  • is that everywhere you go every restaurant you try it it's different

  • everyone has it all my kind of recipe so like no two places serve kimchi quite

  • the same way every time it's a bit different from one another so now I'm

  • gonna go in for some soybean paste I believe is this it's grabbing it here

  • with my chopsticks and take that into the rice they're having a bit of rice in

  • your mouth mmm oh my gosh that is so rich and potent mmm it is to paste

  • exactly what I thought oh never I grabbed a little bit too much it's

  • really salty super intense flavors delicious oh I love that was actually my

  • favorite side dish so far my favorite Korean banchan now we're gonna move

  • on to some I think what I believe are some veggies moving that to the rice mmm

  • spicy and sweet red pepper sauce don't have to chew that really well she's got

  • a bit of a moody texture and one of my favorite things

  • the Korean souffle big gate on taking like this always good to have a bit of

  • rice with it Oh No super moist and juicy actually

  • like this juice is gonna play out of the egg it has a little bit of a consistency

  • like a scrambled egg but with more moisture let's try the greens with that

  • again in the race not one's a bit more plan about taste really healthy we have

  • tried all of the batch and now is trying to move on to the start of the show soup

  • and the meat so we're gonna try the doenjangguk the soybean paste soup I'm

  • gonna grab my first bite with lots of broth piece of tofu

  • we'll have to cool it down a bit oh yeah I love this salty - rich and I love the

  • tofu the textures are so nice for the moment if I'm in stir that around for

  • you guys so I can show you the ingredients a little bit better so all

  • the vegetables we got so my next bite is gonna be more

  • veggies so let's grab get some onions if some seafood here it looks like a little

  • little bit of mushroom look at all that guys little face to you mmm oh there's a

  • pepper in there oh my gosh I was not expecting that

  • so guys in South Korean breakfast probably the most popular soup that you

  • can have as well more soybean paste that doing John

  • like this so it's really tasty very familiar thing to have a breakfast and

  • yeah so done that moving on we've got the meat its way to go eat so I'm just

  • gonna move that around a bit show you look so nice and succulent a little bit

  • greasy spicy - Wow look at that guy's so what I'm gonna do guys and we tried

  • directly then I'm gonna show you how you do it with the with the lettuce wrap

  • around for this so look at this you can see the fat on the other sides it

  • looks like it kind of like a bacon almost mmm oh oh so tender greasy it's

  • actually not that spicy it's more it's more sweet mmm oh man three important

  • they know what they're doing and this country pork is one of the most

  • delicious meats they just really know how to cook it well

  • season it it's so tasty so now we're gonna move on to eating it more

  • authentically so what you're gonna do soon a crab a lettuce piece of lettuce

  • like this right in your hand we take some of the meat so AG Gogi put it just

  • like that then you're gonna wrap it up to a wall and it is a one-one biter take

  • it just like this mmm oh yeah so why this tastes so good the

  • lettuce helps cut the greasy mess a little bit it gives you some freshness a

  • little bit more juice in there film mmm obviously it's healthier to eat it with

  • lettuce - that is the Korean breakfast Ihram complete through breakfast tons of

  • side dishes one two three four five six bon chance

  • let us meet soup and rice what more could you ask for to start the day here

  • in South Korea lovingness this meal is really epic I can't believe

  • it's how people in Korea I mean for breakfast having all these delicious

  • vegetables having some spicy and the Congress of flavors and just super

  • healthy you know so what I want to do is I want to show you how delicious this

  • pork is right and with the office stem it's not only that's them gonna grab

  • some pork and this pork is real huh I can eat this pork all day every day

  • there's a nice spicy body all right there see oh I really wanted

  • to try this leaf it's a little different right right a little bit of base its

  • throughout all right so wrap it fold it up with a little taco right this one's

  • bigger so harder to wrap but there you go

  • mmm it's butter its mouth full mmm the soybean paste which is the spicy pork is

  • just so good I love how they mix it with the lettuce this lettuce is a little

  • different right I said so it's in a drier lettuce keeps everything in

  • perfectly intact no I'm mad some more of this the gives you sorry yeah just too

  • good then it starts a soybean base yeah it's amazing

  • and dude you can buy that in department stores you can get it in containers it's

  • not really inexpensive you can maybe take them with at home okay I'm gonna

  • have to because that yeah I mean I'm sure it's cheap right yeah that's our

  • concept and the other thing that you like the Samsung the one that's red you

  • can also get it there right beside each other in the same aisle so you can bring

  • back two containers

  • all right because it's raining so bad outside we went down the stairs into the

  • metro system and is actually entrance right here I didn't know about that so

  • we're gonna like pop up yeah yeah look entrance right here underground entrance

  • let's go inside the biggest department store in the world

  • so as we first walked into the mall we kind of her in the department store

  • section and there's a food court a place that was selling like breaded items it

  • looks so good there's like hotdogs and things like that as we keep walking by

  • it looks like there may be making rice cakes over here it was all full a

  • section but it's perfume and sunglasses so a little bit of everything going on

  • there are so many tempting little treats to eat we just walked by a bakery that

  • appeared to be selling sweet and savory buns I mean my gosh I kind of wish we

  • didn't have such a big breakfast I'd be be feasting over here

  • so we just had a very brief visit to the Shinseki department store it's very

  • impressive obviously it's set a world record for

  • its lies it's huge I don't even know how many levels there I think there's over

  • nine plus there's basement levels it's crazy big so basically you have all

  • the luxury brands that you find anywhere in the world you have lots of there's

  • food court areas lots of like high-end restaurants

  • you also have we noticed a skating rink a VR room I think there was a small end

  • I didn't we didn't actually go to that part but overall yeah very impressive

  • mall very clean inside I'm not a mall person never happened never will be and

  • so yeah that's I'm not gonna spend a lot of time in there just a very brief

  • overview of it but anyways Korean breakfast was outstanding guys Wow if

  • you can ever get one of those kind of like Cheung chic type breakfast where

  • you have the additional band Chan along with your meat in your soup highly

  • recommend it was delicious and yeah I mean what a great way to spend a day on

  • a rainy day Busan that's actually the only reason we went to the malls because

  • it's so wet outside there's not much we can do in terms of sightseeing but

  • that's gonna be the episode and if you guys enjoyed this video please give it a

  • thumbs up leave it a comment below subscribe to both of our channels and we

  • will see you with more Korea food adventures and travel adventures very

  • soon

good morning good morning guys I keep saying from sunny Busan South Korea not

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B1 breakfast korean spicy lettuce paste pork

Full Korean Breakfast + World's Biggest Department Store in Busan, Korea

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    Summer posted on 2020/06/08
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