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Today we're making these delicious mini pancakes.
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I've seen this all over TikTok and I have to share with you my version of these pancakes.
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These take five minutes to make--super simple--and I promise you there is nothing more comforting and satisfying than a big bowl of these fluffy mini pancakes.
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[Emma's Goodies]
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Okay, so I'm gonna use my go-to pancake recipe for these mini pancakes.
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It's delicious and easy.
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In this bowl, I have only dry ingredients including the sugar.
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Give these a quick toss.
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If you want a shortcut, you can use pancake mix which is essentially the same thing--flour, sugar, leavening agents.
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Set this to the side, and we're going to combine together the wet ingredients.
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If you're new to my channel, welcome, make sure to subscribe and click that notification bell.
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I post new videos every week.
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To the buttermilk, I've added the melted butter and the egg.
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If you don't have buttermilk, as always I will write the substitutes in the description box.
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You're going to combine everything together, making sure to not over mix the batter, and believe it or not your pancake batter is done.
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Now there's various ways you can make these mini pancakes.
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And I'm gonna show you the easiest, fastest way and also give you a few tips as we go along.
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You're going to pour the batter into a piping bag.
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If you don't have a piping bag, you can use a ziplock bag or even a squeeze bottle.
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If you do choose to use a piping bag though or a ziplock bag, twist it well, so the batter stays put.
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And you're going to cut the smallest opening possible.
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You may be thinking, oh the opening is too small, no no.
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If you make a bigger opening, you'll have less control over the bag, and the batter will just go everywhere.
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It's best to use a nonstick pan if you have it.
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If you don't, make sure you just grease the pan very well, and you're going to pipe your mini pancakes.
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This is so much fun and therapeutic.
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I want to say try to make them roughly all the same size, so they cook evenly.
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But don't stress, these don't have to be perfect.
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Your flame should be on medium-low.
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It just depends how fast you're able to pipe these.
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If you're unsure, just put the flame on low.
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These will cook fairly quickly because they're so small.
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I think mine took around 2 minutes.
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I do like to cover them, this is not necessary.
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And you'll know when to flip the pancakes, because the top will set and they'll form air pockets just like regular pancakes.
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As soon as you flip these, cook them for another 15 seconds.
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No longer than that, otherwise they'll just dry out.
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We don't want dry pancakes.
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Now these are best served warm obviously, but because this recipe makes quite a lot of mini pancakes, you can freeze them in a ziplock bag.
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Pancakes freeze beautifully, and then reheat another time.
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Put these on a tray or in a bowl with a good drizzle of maple syrup and you'll see how amazing these mini pancakes are.
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I guarantee you there's nothing more comforting than a big bowl of these fluffy delicious mini pancakes.