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  • (stove clicking)

  • (spray hissing)

  • (gentle music)

  • (pan crackling)

  • - I'm telling you guys, I literally eat this

  • at least three to four times a week.

  • I always just keep the broccoli and the brown rice

  • just precooked in the fridge

  • and then I just heat it up when I want it.

  • I notice that I tend to overeat the most when I am starving,

  • when I'm cooking and nothing's prepared.

  • I think it's just easier to make an unhealthy choice

  • when you're just already in a ravenous state.

  • It's nice to just have things precooked.

  • It's the whole point of meal prepping.

  • I was in the kitchen and I started to notice my bananas.

  • They're looking a bit brown, a bit spotty.

  • They need to be turned into bread.

  • I'm gonna be using my friend Emily's banana bread recipe

  • and it is absolutely delicious.

  • I made it a couple of days ago

  • when the past bananas went brown.

  • I'm not gonna buy this many bananas when I go to the store

  • because I'm not eating them

  • as frequently as I thought I would.

  • I'm gonna start off with heating my oven up first.

  • I'm gonna preheat it to a 350 degrees fahrenheit.

  • So for this recipe

  • I'm gonna be doing a couple of adjustments.

  • So instead of two bananas I'm gonna be using three,

  • and I have my lovely KitchenAid mixer.

  • It's been making baking very very pleasant for me.

  • So I'm gonna get these three very ripe bananas

  • and I'm gonna put them inside this mixing bowl.

  • I honestly think that ripe bananas are so cute,

  • it looks like a dinosaur.

  • Got my bananas in and then I'm gonna turn it on.

  • (mixer whirring)

  • (egg clattering)

  • I would love to learn how to crack an egg with one hand.

  • Next up, I'm gonna get 1/3 of a cup of maple syrup,

  • this is gonna add some extra sweetness to this.

  • And then we're gonna get a 1/4 of a cup of coconut oil.

  • Oh my gosh, that's exactly how much I needed.

  • That is literally so satisfying.

  • So I think that's all our wet ingredients now.

  • We can start adding the dry.

  • (gentle upbeat music)

  • So I'm gonna add my almond flour in.

  • (mixer whirring)

  • Wow, wow, wow.

  • So now I'm gonna get some avocado oil spray

  • and I'm just gonna spray the pan as best as I can.

  • And then you just pour the mixture in the pan.

  • So now we're gonna put it in the oven for 35 minutes.

  • Okay.

  • The Sparkling Ice in the black cherry flavor,

  • it tastes exactly like Dr. Pepper,

  • which is my favorite soda of all time.

  • But this one only has five calories in it.

  • The whole bottle, insane.

  • What do they put in here to make it taste so good?

  • (gentle music)

  • The timer went off!

  • The bread is done!

  • Oh, I can't wait to meet her.

  • I'm so excited.

  • Oh, she's huge.

  • She's jiggling around a lot, okay.

  • Maybe it's because I put three bananas.

  • Okay, well either way let's put her back in

  • so we can eat her faster.

  • Set a timer for five minutes.

  • - [Watch] Okay, five minutes and counting.

  • - It's so beautiful.

  • Oh, okay, let's cut her.

  • Whoa, that's moist.

  • Look.

  • Oh, I'm so excited.

  • All right.

  • Ben's playing FIFA downstairs with a friend.

  • Wow, it's so moist.

  • It's almost like a bread pudding.

  • I'm honestly speechless.

  • Mmm!

  • The thing with the baking is I am really enjoying myself

  • but baking three to four times a week

  • is absolutely expanding my waistline,

  • so I'm gonna have to pull back

  • to maybe just baking once a week.

  • I think I got a little bit too gung-ho

  • with the amount of time I have.

  • Mm.

  • Take my hand and hold it tight

  • Look at the paintings, I'll be your guide

  • Don't stop looking in my eyes

  • Are you cold

  • Do you want to sit down

  • ♪ I've been here a million times so I know my way around

  • Don't stop looking at me now

  • - Today is one of those days

  • where I just feel like curling my hair.

  • I wanna feel a little bit more presentable

  • because this has been my uniform

  • for the majority of the month.

  • And for those who are wondering where I got this sweater,

  • it was just a freebie that I got in the mail by Bless Box,

  • which is Sazan's subscription service where she.

  • It's kind of like Birchbox.

  • Where they just send out sample sizes of different products

  • and this sweater was one of the freebies,

  • and I ended up just keeping it because it's just so soft

  • and it washes really well.

  • These days when I get ready I curl my hair first

  • because I want the curls to drop a little bit more.

  • I've noticed that if I do my makeup first

  • and then I curl my hair my curls can look a little bit

  • too perfect, if you know what I mean?

  • I'm gonna put some makeup on today

  • because my friend's birthday is today, Vanan,

  • and she's having a Zoom party.

  • And she said to dress to the nines.

  • So I kinda wanna do a fun makeup look.

  • I don't wanna do anything too crazy

  • because I wanna let the birthday girl shine.

  • But I wanna experiment with my eye makeup a little bit more.

  • So for foundation I'm gonna go with this one Bite Beauty.

  • I love this one.

  • It reminds me of that Maybelline a mousse foundation.

  • Do remember that?

  • And then for underneath the eyes

  • I'm gonna go with Pat McGrath.

  • It's so nice to be able to just connect with everyone

  • in the comfort of your own home

  • and knowing that you don't need to worry about

  • how you're gonna get home.

  • Obviously, it's not the exact same sensation

  • of going out and listening to music

  • and having a little adventure that way.

  • But for now it's what we must do.

  • Okay, this is not going as planned.

  • I just added this blush from Iconic London.

  • Have you guys heard of this brand before?

  • I've never heard of them but they somehow found my PO box

  • and mailed me a couple things.

  • I've been wanting to get more into liquid blush,

  • but I don't think I'm applying it right.

  • Okay, pounding it out with the beauty blender will help.

  • So some really fun palettes from Huda Beauty came.

  • Oh my gosh, this looks so fun to play around with.

  • Holy crap.

  • Oh my god, wow!

  • There's also the Matte & Metal Melted Shadows.

  • I saw Sydney use this and it acted as a really great base

  • for the shadows because it's so wet.

  • Whoa, okay.

  • Wow, okay.

  • It's very precise, I like it.

  • Then I'm gonna blend it with my finger.

  • I like the idea of using these neon colors.

  • I know we just did a pink base

  • but let's see what this yellow looks like on top.

  • It does make it more pigmented, doesn't it?

  • And here is the finished look.

  • No lashes because there's just no need to.

  • But this is the look.

  • You can't even tell that I put the neon eye shadow.

  • - Also then you would be in L.A., much closer to us.

  • (gentle upbeat music)

  • Hey, guys, it is two o'clock, on a Tuesday,

  • and I'm starting to feel my afternoon slump.

  • I think last week my afternoon slump

  • would happen around four,

  • but today it just came a little bit earlier.

  • I've been seeing this term, quarantine 15,