Name: Korean Royal Court Stir Fried Rice Cakes (Gungjung-tteokbokki: 궁중떡볶이)
Uploaded: 2020-04-13T16:20:49.000Z
Duration: 8 min 40 s
Description: Thousands of YouTube videos with English-Chinese subtitles! Now you can learn to understand native speakers, expand your vocabulary, and improve your pronunciation...

Today I'm going to make Gungjung Tteokbokki

you will buy this type of tteokbokki rice cake.

Easily, you can find at any Korean grocery store.

We are going to really lower the heat now,

And I'm going to wipe off this excess oil.

So almost 70% of this is cooked, you see?

Cut the edge parts to make a rectangular shape.

So a little bit of carrot we are going to use.

and some vegetable oil and chopped kimchi.

So you don't have to use this if you don't have.

But for more, really, color it's really vivid.

You can use shiitake mushrooms or white mushrooms,

But I'm going to use white mushrooms today.

This part is the missing part, what should I do?

add a little, a few drops of cooking oil.

And I'm going to add sugar or rice syrup.

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Korean Royal Court Stir Fried Rice Cakes (Gungjung-tteokbokki: 궁중떡볶이)

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