Name: Get ready with me in my tiny Japanese apartment!
Uploaded: 2020-03-20T17:20:57.000Z
Duration: 12 min 32 s
Description: Thousands of YouTube videos with English-Chinese subtitles! Now you can learn to understand native speakers, expand your vocabulary, and improve your pronunciation...

this space is the biggest part of my house.

Adverbs of degree

All right, Let's go to the shops and get some fruit.

But you can see through the screen 200 yen for an apple.

There is the stovetop, the sink and no bench space.

I've ended up finding a chopping board that fits.

This little guy didn't have anything going on last time.

And now he's got this Luke thing coming up top.

Okay, so for breakfast this morning, we're gonna make a chia seed drink a salmon and vegetable plate and a plate of fruit.

Even though fruit was so expensive, What?

This was the cheapest thing I could find.

And it's like a a mixing with the kiwi orange, pineapple and melon.

Fruit gets less expensive as we get more into spring and summer.

I think they might be getting a country Kumamoto.

I'm supporting them by buying this one running low on almond milk.

Oh, uh, one thing about my sink is if you touch this tap water will just expelled from And also it will happen even if you don't touch it.

So that being times where I made dinner cleaned up, washed up, I've got ready for bed.

I've gone to my bed, I've laid in bed for an hour, and then they'll just be the sound of freaks me out.

Spoon in the cocoa and I get out quite a big heat.

And you get your honey and I put in quite a bit because I love sweet stuff and then you give her a mix.

If it's not thick enough, you just had a little bit.

I'm only gonna fill it up that much because now I want to leave it in the fridge.

I can't really describe the taste of rankled.

Oh, don't go in the same pants like a little bit.

I find it kind of like a crispy, slightly sweet potato, but not like sweatshirt.

I do have a peeler, but if I peel, that one is gonna go brown fridge.

Understood basis in I'm a kind of person.

I don't really flavor my things that much people like.

What sources and stuff do you use Occasionally I use sources, but usually I just flavor things with a bit of salt.

And unlike a lot of Japanese people don't peel my carrots or lot of normal people.

Just Yeah, I'm sure there's some kind of good nutrients and skin.

Okay, then I'm gonna go a little bit, is a key left.

So we're just gonna do You didn't trucks.

And so what I do is I just get a little trade that goes into a stubborn covering our oil salmon on top.

Now, I'm not gonna put this in straight away.

I'm gonna wait until these air coming to a boil so that, you know, so working together harmoniously and wandering the whole cup fruit play goes on the stairs.

This is why you don't put things on the stairs.

My soccer liqueur fell down, but there's no damage to it.

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Get ready with me in my tiny Japanese apartment!

stuff

adorable

strain

dumb