sliced
US
・UK
A2
v.t.Transitive VerbTo hit a ball so that it curves to one side
He sliced the ball several times and has won the match
adj.Adjective(Of meat, bread) cut into thin pieces for serving
He bought a loaf of sliced bread for his sandwiches
v.t.Transitive VerbTo cut a thin piece off something larger
He sliced up the joint and distributed the meat on the five plates
v.t.Transitive VerbTo cut through something without difficulty
He sliced through their objections like a hot knife through butter
v.i.Intransitive VerbTo move rapidly and without difficulty
Her knife sliced down the cake
Video subtitles
The Best Cauliflower Cheese | Jamie Oliver
- For extra flavour add a bay leaf and two finely sliced cloves of garlic. Thicken the sauce
For extra flavour add a bay leaf and two finely sliced cloves of garlic. Thicken the sauce
- For extra flavour add a bay leaf and two finely sliced cloves of garlic. Thicken the sauce
For extra flavour add a bay leaf and two finely sliced cloves of garlic. Thicken the sauce
The Science of BACON!
- or 8 kg every year! That’s 44,000 calories every year, making sliced bacon a 4 billion
or 8 kg every year! That’s 44,000 calories every year, making sliced bacon a 4 billion
- or 8 kg every year! That’s 44,000 calories every year, making sliced bacon a 4 billion
or 8 kg every year! That’s 44,000 calories every year, making sliced bacon a 4 billion
The Vocabulary Show: Kitchens & cooking - Learn 28 English words and phrases in 11 minutes! ??
- When the oil is nice and hot, we can add some sliced ginger and garlic.
When the oil is nice and hot, we can add some sliced ginger and garlic.
Big Mistakes Everyone Makes With Frozen Pizza
- Basically, the vegetables need to be sliced, softened, and/or roasted first,
Basically, the vegetables need to be sliced, softened, and/or roasted first,
- prior to adding them. Basically, the vegetables need to be sliced, softened, and/or roasted
prior to adding them. Basically, the vegetables need to be sliced, softened, and/or roasted
Japanese Pantry Items Explained
- Well, it's not alive It's actually a very very thinly sliced piece of fish and the heat is causing it to like wiggle and move You've probably seen it before on okonomiyaki That's that savory pancake or maybe something from Osaka like they have like the octopus balls and sometimes they add them on top of that So this is actually fish It's bonito and they cut them into these like slabs and they're dried smoked and fermented and they are absolutely Rock hard these dried fermented slabs are put against these special blocks with blades on them and they shave them into these thin curls Thin curls that look kind of like this But this particular type of katsuobushi is used for seasoning on top of things like tofu or on Okonomiyaki, it tastes a little bit lighter and it's shaved quite thinly You can also buy a different type of katsuobushi that's used for flavoring your soup So if you're making dashi from scratch Which I've made a video before on how to make dashi you put those on top of the hot water and it kind of soaks And creates that smoky slightly fishy taste.
Well, it's not alive It's actually a very very thinly sliced piece of fish and the heat is causing it to like wiggle and move You've probably seen it before on okonomiyaki That's that savory pancake or maybe something from Osaka like they have like the octopus balls and sometimes they add them on top of that So this is actually fish It's bonito and they cut them into these like slabs and they're dried smoked and fermented and they are absolutely Rock hard these dried fermented slabs are put against these special blocks with blades on them and they shave them into these thin curls Thin curls that look kind of like this But this particular type of katsuobushi is used for seasoning on top of things like tofu or on Okonomiyaki, it tastes a little bit lighter and it's shaved quite thinly You can also buy a different type of katsuobushi that's used for flavoring your soup So if you're making dashi from scratch Which I've made a video before on how to make dashi you put those on top of the hot water and it kind of soaks And creates that smoky slightly fishy taste.
- It's actually a very, very thinly sliced piece of fish,
It's actually a very, very thinly sliced piece of fish,
Can a Professional Eater Make the Best Shrimp Sandwich for Gordon Ramsay? (ft Matt Stonie)
- He just sliced his finger off.
He just sliced his finger off.
How to Make Huevos Rancheros Especial Recipe | Hilah Cooking
- Now we're going to go back to the stove, and I've got about half an onion that I've sliced up into strips.
Now we're going to go back to the stove, and I've got about half an onion that I've sliced up into strips.
- So now we're going to go back to the stove and I've got about half an onion that I've sliced up into strips.
So now we're going to go back to the stove and I've got about half an onion that I've sliced up into strips.
Gwen Stefani Has a Uniform for Feeling Like Herself on Stage | Fashion Flashback | Harper's BAZAAR
- My gorgeous, stunning hairdresser, Suzette, absolutely sliced it because she pulled my face back so far that I look like a mannequin in the best way.
My gorgeous, stunning hairdresser, Suzette, absolutely sliced it because she pulled my face back so far that I look like a mannequin in the best way.
- My gorgeous, stunning hairdresser, Suzette, absolutely sliced it because she pulled my face back so far that I look like a mannequin in the best way.
My gorgeous, stunning hairdresser, Suzette, absolutely sliced it because she pulled my face back so far that I look like a mannequin in the best way.
Unbelievable Japanese Donburi Rice Bowls
- It's paired with a healthy 300 grams of sliced beef grilled and then seasoned with garlic shoyu sauce.
It's paired with a healthy 300 grams of sliced beef grilled and then seasoned with garlic shoyu sauce.
- It's paired with a healthy 300 grams of sliced beef grilled and then seasoned with garlic shoyu sauce.
It's paired with a healthy 300 grams of sliced beef grilled and then seasoned with garlic shoyu sauce.
Gordon Ramsay Makes a Spicy Vegan Dish????
- And then finally, fresh coriander sliced once.
And then finally, fresh coriander sliced once.
- Sliced once.
Sliced once.