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    chana

    US /t'ʃənə/

    ・

    UK /t'ʃənə/

    A1
    n. (c./u.)Noun (Countable/Uncountable)A type of chickpea, especially the dark brown variety used in Indian cuisine.
    Chana masala is a popular dish in Indian cuisine.
    n. (c./u.)Noun (Countable/Uncountable)A North Indian dish made from chana (chickpeas) in a spicy gravy.
    We ordered chana at the Indian restaurant.

    Video subtitles

    DEEP Fried LOBSTER Grits, EPIC Chicken + Waffle, & So Much More!! (Atlanta Breakfast Club)

    08:01DEEP Fried LOBSTER Grits, EPIC Chicken + Waffle, & So Much More!! (Atlanta Breakfast Club)
    • I gotta try these mixed vegetables that Chana picked up.

      I gotta try these mixed vegetables that Chana picked up.

    B2

    What Breakfast Looks Like Around The World

    04:21What Breakfast Looks Like Around The World
    • Poori, which is made out of wheat flour, is served deep fried with chana masala⏤a spicy chickpea curry⏤potato, and sweet milk, and semolina-based confection called halva.

      Poori, which is made out of wheat flour, is served deep fried with chana masala⏤a spicy chickpea curry⏤potato, and sweet milk, and semolina-based confection called halva.

    B2