Subtitles & vocabulary
Kitsune Udon
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阿多賓 posted on 2013/09/19Ever wanted to make authentic Kitsune Udon at home? This video is your perfect guide, showing you how to whip up delicious homemade dashi and prepare the essential aburaage, all while picking up tons of useful culinary vocabulary and cultural insights!
Video vocabulary
water
US /ˈwɔtɚ, ˈwɑtɚ/
・
UK /'wɔ:tə(r)/
- Uncountable Noun
- Clear liquid that forms the seas, rivers and rain
- Large area such as an ocean or sea
- Intransitive Verb
- (Of the eyes) to produce tears
- (Mouth) to become wet at the thought of nice food
A1
More sweeten
US
・
UK
- Transitive Verb
- To offer extra to make someone agree to a thing
- To make something sweeter in taste
B1
More baby
US /ˈbeɪbi/
・
UK /ˈbeɪbi/
- Countable Noun
- A very young child, who cannot yet speak
- Transitive Verb
- To treat someone as if they were newly born
A2
More place
US /ples/
・
UK /pleɪs/
- Transitive Verb
- To put someone in a particular type of situation
- To put something in a certain location or position
- Noun (Countable/Uncountable)
- Particular location, area or region
- A position in a sequence or structure.
A1TOEIC
More Use Energy
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