Preparing usage notes, please check back later
bake
US /bek/
UK /beɪk/
- Transitive Verb
- To cook food (bread, cakes) in an oven
- Verb (Transitive/Intransitive)
- To become hot or hard by exposure to heat or sun
A2Morebatter
US /ˈbætɚ/
UK /'bætə(r)/
- Countable Noun
- Someone using a bat to play sports, e.g. baseball
- Transitive Verb
- To damage or hurt by being hit, or from hard use
A2Morebeat
US /bit/
UK /bi:t/
- Intransitive Verb
- To move in regular motions in order to push blood
- Transitive Verb
- To strike or hit repeatedly and with great force
- To mix ingredients together with a fork or machine
A2Moreblueberry
US /ˈblu:beri/
UK /ˈblu:bəri/
- Countable Noun
- Sweet edible dark blue berries
B2Morecareful
US /ˈkerfl/
UK /ˈkeəfl/
- Adjective
- Trying not to make mistakes; working slowly
- Cautious and attentive to potential dangers or problems.
A2Morecombine
US /kəmˈbaɪn/
UK /kəmˈbaɪn/
- Verb (Transitive/Intransitive)
- To mix several things together to form one thing
- To harvest by means of a combine.
- Noun (Countable/Uncountable)
- A harvesting machine for cutting, threshing, and cleaning grain.
- A mixture of different things.
A2Morecrisp
US /krɪsp/
UK /krɪsp/
- Verb (Transitive/Intransitive)
- To make or become dry and crisp, as with heat
- Adjective
- (Of weather) chilly; a little cold
B1Moredivide
US /dɪˈvaɪd/
UK /dɪ'vaɪd/
- Verb (Transitive/Intransitive)
- To split numbers by another number, e.g. 6 / 2 = 3
- To separate something into equal pieces
- Noun
- A separation or distinction.
A2TOEICMoreevenly
US /ˈivənlɪ/
UK /ˈi:vnli/
- Adverb
- Equally; with advantage to both sides
- In a smooth, level or regular way
B2Moreextract
US /ɪkˈstrækt/
UK /'ekstrækt/
- Noun (Countable/Uncountable)
- Essential ingredient of a natural thing
- Part taken from a longer written work
- Transitive Verb
- To get a substance out of a plant, etc.
- To get a person to share secret information
B1TOEICMorefine
US /faɪn/
UK /faɪn/
- Adjective
- Good, acceptable or satisfactory
- Of high quality; made with great skill
- Countable Noun
- Money you have to pay because you broke a rule
- (at the end of a piece of music) the end
A2TOEICMoreflour
US /flaʊr/
UK /ˈflaʊə(r)/
- Uncountable Noun
- Powder made from a grain used in cooking
- Transitive Verb
- To cover something with flour in cooking
B1Morefold
US /fold/
UK /fəʊld/
- Transitive Verb
- To bend one part of something against another
- (Of business) to fail or close down
- Countable Noun
- Pen where sheep are kept
- Group of people who have a common belief
B1TOEICMoregrab
US /ɡræb/
UK /ɡræb/
- Transitive Verb
- To take and hold something quickly
A2Morein fact
US /ɪn fækt/
UK /in fækt/
- Adverb
- Used to emphasize the truth of a statement, especially one that contrasts with or contradicts something else.
- Used to introduce a more detailed or surprising piece of information.
- Phrase
- Used to emphasize the truth of a statement, especially one that is surprising or contrary to what might be expected.
C1Moreinsert
US /ɪnˈsɜ:rt/
UK /ɪnˈsɜ:t/
- Transitive Verb
- To put something into a certain place or spot
- To add (writing) to something.
- Noun
- Act of putting into a certain place or spot
- A leaflet or section inserted in a magazine or newspaper.
B1TOEICMorejug
US /dʒʌɡ/
UK /dʒʌg/
- Countable Noun
- Large container, usually for pouring liquids
B2Moremix
US /mɪks/
UK /mɪks/
- Transitive Verb
- To combine two or more things to make one
- Noun (Countable/Uncountable)
- A combination of more than two things
A2Moremuffin
US /ˈmʌfɪn/
UK /ˈmʌfɪn/
- Countable Noun
- Small sweet cake that often contains fruit
C1Morenet
US /nɛt/
UK /net/
- Adjective
- Remaining amount after something is taken away
- Transitive Verb
- To catch or cover something in a mesh, often fish
- To gain or earn a certain amount of money
A2Moreoven
US /ˈʌvən/
UK /ˈʌvn/
- Noun
- Kitchen appliance you put food in to bake, roast
B1Moreperfectly
US /ˈpəfɪktli/
UK /ˈpɜ:fɪktli/
- Adverb
- In a faultless manner; without mistakes
A2Morepowder
US /ˈpaʊdɚ/
UK /'paʊdə(r)/
- Noun (Countable/Uncountable)
- Dry material made up of small powder-like pieces
- Dry and light form of snow
- Transitive Verb
- To apply a dust onto the body or face
- To reduce to powder; pulverize.
B1Morerecipe
US /ˈrɛsəˌpi/
UK /'resəpɪ/
- Noun
- Conditions likely to create a particular result
- Directions for making a dish, with the ingredients
B1Moresalt
US /sɔlt/
UK /sɔ:lt/
- Uncountable Noun
- Natural white crystal used to flavor food
- Transitive Verb
- To add salt to food in order to improve its taste
- To add salt to ice in order to melt it
A2Moresmash
US /smæʃ/
UK /smæʃ/
- Noun
- Accident involving vehicles
- Sound when something breaks into pieces loudly
- Verb (Transitive/Intransitive)
- To break into pieces
- To defeat someone completely
B1Morespatula
US /ˈspætʃələ/
UK /ˈspætʃələ/
- Noun
- Hand tool used to mix or spread soft substances
- A turner with a narrow flexible blade
C1Moresprinkle
US /ˈsprɪŋkəl/
UK /'sprɪŋkl/
- Transitive Verb
- To throw a little water on something
- To scatter (e.g. salt) in drops using the fingers
B2Morestir
US /stɚ/
UK /stɜ:(r)/
- Transitive Verb
- To arouse (attention or interest)
- To mix e.g. food by making circular movements
- Uncountable Noun
- Attention or interest aroused by an event
B1Moresugar
US /ˈʃʊɡɚ/
UK /ˈʃʊgə(r)/
- Uncountable Noun
- Substance which the body stores or uses for energy
- White sweet substance used to make foods sweeter
- Countable Noun
- Amount of sugar contained in a small spoon
A2Moresugary
US /ˈʃʊɡəri/
UK /ˈʃʊgəri/
- Adjective
- Too sweet; insincere
- Containing or having a taste like sugar
B1Moreteaspoon
US /ˈtiˌspun/
UK /ˈti:spu:n/
- Countable Noun
- Small spoon used for stirring tea or coffee
C1Morethick
US /θɪk/
UK /θɪk/
- Adjective
- Difficult to see through, as fog
- Full of (people, etc.)
- Adverb
- In close association or friendship.
A2Moretough
US /tʌf/
UK /tʌf/
- Adjective
- (Of food) difficult to chew or bite through
- Very difficult to do or deal with
- Noun
- A rough and aggressive person.
A2Morevanilla
US /vəˈnɪlə/
UK /vəˈnɪlə/
- Adjective
- Having the taste of vanilla
- Having no special or extra features; ordinary or standard.
- Noun (Countable/Uncountable)
- Taste from seed of vanilla plant, as in ice cream
- Any orchid of the genus Vanilla, characterized by fragrant flowers and long pod-like fruit.
B2Morevegetable oil
US /ˈvɛdʒtəbəl ɔɪl/
UK /ˈvedʒitəbl ɔil/
- Uncountable Noun
- Oil derived from plants, used in cooking.
A2Morewhisk
US /hwɪsk, wɪsk/
UK /wɪsk/
- Transitive Verb
- To beat egg, etc. to add air and make it light
- Noun (Countable/Uncountable)
- A kitchen tool for beating food such as eggs to add air and make it light
B2More
