Vocabulary

• vegetable oil: Oil derived from plants, used in cooking.
• in fact: Used to emphasize the truth of a statement, especially one that contrasts with or contradicts something else.
• tough: (Of food) difficult to chew or bite through
• grab: To take and hold something quickly
• recipe: Conditions likely to create a particular result
• measure: Plan to achieve a desired result
• divide: To split numbers by another number, e.g. 6 / 2 = 3
• bit: Device put in a horse's mouth to control it
• extract: Essential ingredient of a natural thing
• stir: To arouse (attention or interest)
• beat: To move in regular motions in order to push blood
• thick: Difficult to see through, as fog
• fold: To bend one part of something against another
• smash: Accident involving vehicles
• combine: To mix several things together to form one thing
• favorite: A thing that someone likes best or enjoys most
• notice: To become aware by sight, touch, or hearing
• fact: Something that is known or proved to be true
• crisp: To make or become dry and crisp, as with heat
• vanilla: Having the taste of vanilla
• middle: Place that is halfway between two things
• make: To arrange or prepare something e.g. dinner
• fill: To make something full
• start: First time or place that a thing exists; beginning
• sprinkle: To throw a little water on something
• powder: Dry material made up of small powder-like pieces
• whisk: To beat egg, etc. to add air and make it light
• spatula: Hand tool used to mix or spread soft substances
• perfectly: In a faultless manner; without mistakes
• fine: Good, acceptable or satisfactory
• oven: Kitchen appliance you put food in to bake, roast
• flour: Powder made from a grain used in cooking
• check: Paper showing how much you owe at a restaurant
• batter: Someone using a bat to play sports, e.g. baseball
• evenly: Equally; with advantage to both sides
• add: To include as well
• insert: To put something into a certain place or spot
• left: To go away from; depart
• line: Border that divides two places or regions
• fresh: Clean; not used or dirty
• full: Containing all the parts; complete
• muffin: Small sweet cake that often contains fruit
• salt: Natural white crystal used to flavor food
• sugary: Too sweet; insincere
• net: Remaining amount after something is taken away
• mix: To combine two or more things to make one
• careful: Trying not to make mistakes; working slowly
• sugar: Substance which the body stores or uses for energy
• jug: Large container, usually for pouring liquids
• bake: To cook food (bread, cakes) in an oven
• teaspoon: Small spoon used for stirring tea or coffee
• blueberry: Sweet edible dark blue berries