Vocabulary

• check out
• pull it out: To remove something from a place or container by pulling.
• lift up: To raise something to a higher position.
• non stick: A substance used to coat a surface to prevent things from sticking to it.
• end up with: To have something as a result.
• baking tray: A flat, typically rectangular metal pan used for baking food in an oven.
• rather than: More exactly; more correctly
• to let: Indicates that a property is available for rent.
• know about: To have information or understanding of a subject or situation.
• look at: To use your eyes to focus on something
• pull apart: To separate something into pieces, often forcefully.
• as well as: Also; in addition to
• made with: Containing a particular ingredient or material.
• best known: Most widely or popularly recognized, famous, or familiar.
• in heat: (Of a female mammal) ready to mate.
• turn out: To arrive for a public event or entertainment
• look for: To try to find a thing or person that is lost
• as long as: For the period that; provided that.
• turn into: To change to become something else
• as soon as: In a short time after (something happens)
• crack down: To act forcefully in order to reduce crime, etc.
• peel off: To remove the outer layer or skin of something.
• pile on: To add a large amount of something.
• over the top: More than what is considered normal or suitable; exaggerated.
• sweet tooth: A great liking for sweet foods.
• of course: Sure ; Certainly
• stick: To push a sharp or pointed object into something
• description: Explanation of what something is like, looks like
• recipe: Conditions likely to create a particular result
• crack: Attempt to achieve a goal or objective
• syrup: Sugary liquid e.g. used on pancakes
• fridge: An electric cool box for keeping food fresh
• bit: Device put in a horse's mouth to control it
• stack: A large number or amount of something
• extract: Essential ingredient of a natural thing
• edge: An advantage you have over others
• pile: Large amount of something
• drop: Distance between a higher and a lower level
• thick: Difficult to see through, as fog
• giant: Tall, large, and powerful human-like creatures
• lift: Picking someone up in a car and taking to a place
• sink: To push something down into the ground
• pretty: Being attractive to the eye in a simple way
• layer: One of several sheets of a material or object
• shape: The outer form of something, what it looks like
• quantity: A large amount of something
• whip: To defeat thoroughly or easily
• slice: Way of hitting the ball so the ball curves
• vinegar: Sharp-tasting liquid made from sour wine, malt etc.
• dip: To decrease or lower temporarily
• tray: A wide flat thing to carry food on
• firmly: In a hard, steady, unchanging way
• bear: To accept (responsibilities or duties)
• leave: To go away from; depart
• vanilla: Having the taste of vanilla
• peel: Outer covering, or skin, of a piece of fruit
• place: To put someone in a particular type of situation
• channel: Long hole dug in the ground, e.g. to move water
• slide: Part of machines that slides backward and forward
• piece: A counter in a board game
• crisp: To make or become dry and crisp, as with heat
• plate: Flat dish used for eating or serving food
• chewy: (Of food) needing a lot of chewing; tough
• simple: Not hard to understand or do; not complex
• middle: Place that is halfway between two things
• range: Cooking stove with multiple burners
• turn: To become (a particular age)
• pull: Act of breathing in smoke, as from a pipe
• bowl: Part of an object that has a rounded, inward curve
• crunchy: (of food, snow) making a soft compacting sound
• whisk: To beat egg, etc. to add air and make it light
• hold: To agree to keep something for someone
• yolk: Yellow central part of a bird's egg
• check: Paper showing how much you owe at a restaurant
• want: To desire or wish for something; hope for a thing
• add: To include as well
• meringue: Light sweet mixture of beaten egg whites and sugar
• jelly: Semisolid food substance, eaten as dessert
• lemon: Badly made or poorly functioning product