Vocabulary

  • look at: To use your eyes to focus on something
  • got to: To arrive at some place
  • have to: Must do
  • take with: To bring something or someone along when you go somewhere.
  • to taste: Add an ingredient according to your preference.
  • food culture: The practices, attitudes, and beliefs as well as the networks and institutions surrounding the production, distribution, preparation, and consumption of food.
  • chili paste: A condiment made from chili peppers and other ingredients, used to add spice and flavor to dishes.
  • chili sauce: A sauce made from chili peppers and other ingredients, used as a condiment.
  • food tour: A guided tour that focuses on sampling and learning about local cuisine.
  • in love with: Feeling romantic love for someone.
  • as soon as: In a short time after (something happens)
  • start out: To begin your life or career in a particular way.
  • one up: In a better or more advantageous position.
  • without a doubt: Certainly; definitely.
  • in with: Fashionable or popular at the moment.
  • with it: Intelligent, alert, and up-to-date.
  • varieties of: Different kinds or types of something.
  • come for: To arrive to collect someone or something.
  • in the world: Used to emphasize a question expressing surprise, confusion, or disbelief.
  • order up: A phrase used in restaurants to indicate that a prepared dish is ready to be served.
  • made with: Containing a particular ingredient or material.
  • consists of: Is made up or composed of.
  • outside of: Located or situated beyond the boundaries or confines of something.
  • run by: To be managed or controlled by someone or a group.
  • incredible: Very good; amazing
  • incredibly: To a great degree; very; amazingly
  • insane: Mentally ill; crazy
  • huge: Very very large
  • cuisine: Certain style or technique of cooking
  • flavor: Quality giving something a particular character
  • serve: To act in a particular position or office
  • culture: Beliefs and customs of a particular group
  • dip: To decrease or lower temporarily
  • feast: Religious celebration
  • grill: Plate of food that has been grilled
  • garlic: Strong-smelling white bulb used in cooking
  • leave: To go away from; depart
  • taste: (Good) sense of style in clothes, art, or manners
  • flesh: Soft part of fruit, vegetable that can be eaten
  • broth: Liquid or soup that meat, etc. has been cooked in
  • liver: Organ from animals served as food
  • cinnamon: Sweet spice used in cooking or desserts
  • head: To hit a ball with your head in a game
  • roast: To strongly criticize often in a teasing manner
  • pack: Bag carried on the back of donkey, etc.
  • shave: To cut the beard/hair close to skin with a razor
  • bowl: Part of an object that has a rounded, inward curve
  • sauce: Food made from cooked fruit, e.g. apples or mangos
  • heaven: Place or feeling of great happiness
  • clump: Mass or pile of something such as soil
  • veggie: Shortened form of vegetable
  • bone: Hard piece of your body that holds your muscles
  • undoubtedly: With certainty; without question; for sure
  • tuna: Large sea fish that is caught for food
  • meal: Food for eating at a particular time, e.g. dinner
  • famous: Excellent
  • delicious: Very pleasing to eat; especially pleasing
  • paste: To move computer data from one page to another
  • durian: Tree of southeastern Asia having edible oval fruit with a hard spiny rind; huge fruit native to southeastern Asia 'smelling like Hell and tasting like Heaven'; seeds are roasted and eaten like nuts
  • fatty: Describing meat, fish with a lot of fat
  • selection: Process of choosing someone or something carefully
  • fragrant: Having a sweet or enjoyable smell
  • hand: Cards given to a player in a card game
  • dish: Shallow container that you cook or serve food in
  • visit: To go to a place for a time, usually for a reason
  • put: To move or place a thing in a particular position
  • spicy: Hot and strongly flavored in taste
  • creamy: Resembling or containing cream
  • good: Proper, appropriate or right
  • smell: To have a particular odor
  • soy: Food substance made from soya beans
  • dry: (Of humor) clever, but not obvious; ironic
  • coconut: A large nut with a hairy shell and white flesh
  • leaf: Page in a book
  • chili: Hot-tasting spice used in curry, etc.
  • fruit: Result or product of something
  • beautiful: Having dome something well
  • jelly: Semisolid food substance, eaten as dessert
  • turmeric: Spice giving yellow color used in Indian cooking
  • curry: Indian food made of vegetables, meat and spices
  • mutton: Meat from a mature domestic sheep
  • pork: Meat of a pig, used for food
  • amazingly: In a surprising and pleasing manner
  • chutney: Spicy condiment of fruits with sugar and spices
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    01:03

    She took a brave step forward, leaving behind her comfort zone to chase her dreams.

    Vocabulary
    • brave

      adj. Having courage

    • comfort zone

      phr. A familiar situation where one feels safe

    Explanation
    a brave step is a noun phrase, where brave is an adjective modifying the noun step, meaning "a courageous step". forward is an adverb modifying step, meaning "ahead". The whole phrase serves as the object, answering the "what" of took (verb) — she took a brave step forward.

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    brave

    US/brev/
    UK/breɪv/
    adj.Brave
    v.t.To bravely face
    A2 Elementary

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    B2
    #malaysia#nasi#fragrant#malay#pork#coconut

    Malaysian Street Food Tour in Kuala Lumpur, Malaysia | HUGE Chinese, Indian and Malay Food JOURNEY!

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    瑞恆佘 posted on 2017/03/28
    Get ready for a mouth-watering adventure through Kuala Lumpur's incredible street food scene! You'll pick up tons of new vocabulary for delicious dishes like Nasi Lemak and Roti Canai, plus learn about the vibrant culture behind every bite. This is your chance to dive deep into Malaysian flavors and everyday practical language!

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