Preparing usage notes, please check back later
bowl
US /bol/
UK /bəʊl/
- Noun (Countable/Uncountable)
- Part of an object that has a rounded, inward curve
- Round container used for holding rice, soup etc.
- Intransitive Verb
- To roll a ball in the sport of bowling
A2Morecheese
US /tʃiz/
UK /tʃi:z/
- Noun (Countable/Uncountable)
- Yellowish solid food made from aged milk
- Intransitive Verb
- To smile broadly for a photograph
A2Moreextra
US /'ekstrə/
UK /'ekstrə/
- Adjective
- More than necessary; additional
- Of especially good quality or grade.
- Noun (Countable/Uncountable)
- Items more than you need; additional items
- Person who has a small part in a movie
A2Morelike anything
US /laɪk ˈɛniθɪŋ/
UK /laɪk ˈeniθɪŋ/
- other
- Used to emphasize strong intensity or effort.
B2Moremedium
US /ˈmidiəm/
UK /'mi:dɪəm/
- Noun
- Method of expressing ideas or feelings
- Something available in a middle size or condition
A2TOEICMoremedium well
US
UK
- Adjective
- A steak cooked so that it is slightly pink in the center.
A1Moreover easy
US /ˈovɚ ˈizi/
UK /ˈəuvə ˈi:zi/
- Adjective
- Cooked with the yolk still runny and the white mostly set.
A1Morepan
US /pæn/
UK /pæn/
- Transitive Verb
- To follow an object being filmed with a camera
- To criticize, e.g. a film, in a strong way
- Noun (Countable/Uncountable)
- Open metal container used for cooking
- Steel drum
A2Moresalt
US /sɔlt/
UK /sɔ:lt/
- Uncountable Noun
- Natural white crystal used to flavor food
- Transitive Verb
- To add salt to food in order to improve its taste
- To add salt to ice in order to melt it
A2Moresausage
US /ˈsɔ:sɪdʒ/
UK /ˈsɒsɪdʒ/
- Noun (Countable/Uncountable)
- Finely chopped and seasoned meat in a skin
B1Moreto order
US
UK
- Transitive Verb
- To give an instruction or command.
- To request something to be made, supplied, or served.
A1More
