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  • You'll find macaroni salad at many American cookouts, especially in the south. Veganizing

  • this salad is super easy thanks to Vegenaise. This is another one of those "they won't even

  • know it's vegan" dishes. Start by boiling 2 cups of macaroni. While

  • it's boiling, finely dice 1 cup of celery and 1 yellow, red or orange bell pepper. Drain

  • and rinse the macaroni so it will stop cooking. Add it to the vegetables.

  • Then, make your dressing. We're using 1 cup of Vegenaise, 2 tablespoons of sweet pickle

  • relish, 1 ½ tablespoons of apple cider vinegar, 1 tablespoon of yellow mustard, ½ teaspoon

  • of salt and ½ teaspoon of black pepper. Mix it all together.

  • And then add it to the macaroni and the vegetables. Mix it well. You're gonna want to sit this

  • in the refrigerator overnight so the flavors can really come together.

  • This is a perfect dish to take to a cookout this summer. If you try it or if you add something

  • different to your macaroni salad, let me know in the comments.

  • Thanks for watching Vegan Cooking with Love! If you liked this video, please give it a

  • thumbs up and share it with a friend. And don't forget to subscribe so you get my

  • new videos and check out some of my ones while you're here.

  • See you next time!

You'll find macaroni salad at many American cookouts, especially in the south. Veganizing

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B1 macaroni salad vegan teaspoon boiling pepper

Vegan Macaroni Salad

  • 287 22
    Susy posted on 2014/10/05
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