Subtitles section Play video
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Welcome back to the Doctor.
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Crazy place.
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I'm Alex.
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I'm Sarah, I'm your host.
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Usually we are going to try cooking japanese anime looking breakfast.
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We're going to try delicious looking breakfast always appearing on the enemy's me.
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I'm trying to cook japanese stuff.
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I'll be cooking bacon and eggs from the very popular film.
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Also moving castle by studio Ghibli.
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I'll be making some japanese pancakes.
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Sorry that we don't have Emma today, but Emma always cooked Stuff on her own channel.
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So if you miss Emma please watch her channel kitchen.
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But let's try to cook.
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Let's let's try cooking.
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So here are all my ingredients.
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I have my hot cake mix which had three packets inside.
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This makes 12 pancakes and then I have some maple syrup.
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It's like special pancake syrup, three eggs, some strawberries and then my milk.
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So this is the old ingredients I'm going to use for breakfast.
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Rice, lee, tofu, miso, miso, dashi, egg, dashi and welcoming welcoming seaweed and Chucky Chucky is salmon.
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This is the tough skin and also character now to make the very complicated dish, bacon and eggs.
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We would of course need bacon and eggs.
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So I made pancakes quite a few times myself, but they're not like japanese pancakes.
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They're really thin kind of like crepes and I don't even add sugar.
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So this is my first time making like a hot cake mix.
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So I'm interested to see what it would be like.
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Unfortunately it's all in japanese.
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So gamble in the bowl.
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I'm going to mix my eggs, my milk and then mix really fast.
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All right.
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So let's go.
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There we go.
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I got it.
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So next I'm just gonna add the milk.
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It's a lot of milk.
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These are gonna be the best pancakes.
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Alright, so once the mixture is kind of fluffy like this, the instructions say it's time to add in the powder.
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So I'm gonna add in my powder.
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This is going really fast.
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Like this.
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Pancakes.
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Super simple.
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Right, Well that's what you think that getting the perfect pancake takes real skill, culinary skills.
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Okay, I'm gonna mix this a bit mixed mixed mixed time to add a little bit more.
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I'll be doing something completely different from shorty.
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I'll be making Western style breakfast and usually in enemies you see being served with a side of salad bowl of soup and it's usually corn montage, some toast bread or coffee and tea.
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Let's heat the pan with medium high heat.
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The first thing I'm going to cook is rice, rice, Rice rice.
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Even japanese people.
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I think it's so rare to eat the rice in the morning baby.
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We asked this question sometimes after what or means the which one you pray for?
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I'm going to rice now.
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I think most of the japanese people set the timer for breakfast but I didn't do yesterday.
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So I need to cook rice right now.
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So the next thing I'm going to do is make a sticky fluffy how to make it fluffy.
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If you are going to put the water and it will take 15 minutes to 20 minutes to be more.
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Why is this hickey will be expanding unexpectedly.
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Best.
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I'm going for this much of the only like this.
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Let's see how fluffy they could be.
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I have the water cute.
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So I can just be like, okay, then this one is also black so it could be also good.
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This is quite sour.
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This one is with vinegar.
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So either kiki or mostly cooked post, I have no arm muscles.
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This is terrible.
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So typically in Western countries I find that pancakes are considered a breakfast food, but in Japan, I feel like you can go either way.
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It's more like a brunch.
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Later in the day you'll have it and you might go out to the cafe with friends and get pancakes and they're kind of like really fancy here.
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Like some catfish just specialized in pancakes.
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I don't feel like that's an Australian thing.
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So in anime, you'll find that like pancakes come up a lot.
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Like for example, in your name Pizza House.
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She goes to Tokyo where she switches bodies with mexican and then she goes out to have like pancakes for lunch and she's like, wow, this is so cool.
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Well there's like scenes and Pokemon where they're eating cakes and stuff like that.
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I'm gonna go on to the last bag.
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I'm so glad this is the last bag because my arm.
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I don't think I could do another 44.
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This is a seriously So I finished adding all of the mix and this is what it looks like.
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It's a lot.
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But we're gonna make 12 of these and I want to taste it before we make it.
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It looks like sweet, thick, beautiful pancake mix.
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So next step we need to fry the pancakes and while I'm waiting for the cake, it's next step.
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Next thing I'm going to do is making me so soup the water.
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You can use these dashes.
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Of course you can make the dashi from scratch like using the kombu and katsuo bushi bonito or those things.
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It'll be really delicious distance.
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It's breakfast and really quick quick start.
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So I just used the park which is also tasty as well.
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I'm going to boil the water so this dashing needs to be set with water and boiling together.
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And then while I'm boiling these things, I'm going to prepare carrot and cooking.
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Okay Mhm I just cut the Kellogg and tofu skin.
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So next thing I'm going to start, it's like this big is for miso soup.
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Just can't make for two ways.
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This small thing for the sake and this lounging for the miso soup.
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Okay first you want to put in a little bit of oil.
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Not too much because the bacon's gonna oil the whole pan from the grease.
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Roll it around a little bit spread it all out.
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I decided to go with a bigger pan because the smaller one could have fit three eggs and three bacons.
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So first I'm going to add in the bacons.
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I bought this from a japanese supermarket.
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It's honestly really hard to find a legit bacon if you know what I mean.
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If you live can long enough you realize the japanese supermarkets don't sell actual babies.
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These are more like, I don't know, it doesn't taste similar to the ones where you find and you know breakfast outside western breakfast stop here is the little bubbles popping.
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I think they say when the bubbles are popping it's time to mix so I can smell it.
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It smells divine yummy.
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I'm gonna try and flip it.
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I'm holding the camera.
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Please forgive my poor flipping skills.
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Alright 3 2 1 go.
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Oh, not bad, not bad.
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There's my little guy.
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The first one.
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Oh it's burning.
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Oh my God.
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Oh my God.
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Alright 11 miso soup that she is ready.
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So I'm going to add the feed.
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Welcome to dance.
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This is from Okinawa.
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Last time I visited my grandparents I just got, he's gonna have many many things.
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The song has the small shrimps.
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This is and the ulcer and of course there's the welcoming.
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I'm going to use just water before this.
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I just added the welcoming to missile soup for missile soup.
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He always had the ingredients for before.
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A missile.
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The next thing I'm going to add is soul food.
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If you are tofu data, you should remember this country.
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This country means silk so it has no texture if you choose momentum hood and then that will be a bit a little bit harder.
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This one is very silky.
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The other one is more tough.
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The tough tofu is very good for the remodel kind of things because its shape remains very nicely even though after cook longer.
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So I'm going to cut right in and then I'm going to add this mrs and then after that I'm going to add this leak.
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The legs should be last because the texture is very nicer.
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A bit crunchier if you are in the last.
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So seaweed is back black.
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Now it's more fluffy.
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It doesn't look tasty.
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But this is before cooking before adding the old Nice seasoning.
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So of course this is from ocean.
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So there is the sound sound, but you need to wash properly and then it's good to go for cooking Became 10 columns coffee.
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Now I'm going to cook a geeky.
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I'm adding the sesame oil.
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I'm adding case leaks.
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Okay.
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This is just my own recipes.
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I'm going to add a bit absorbed here.
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I'm going to earth and then I better get toasting.
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Ah yeah, I mixed it with my please proposed to be for the missile suit, but it's okay.
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I can, I'm going to add the catalog.
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I just microwave it and just so you need to show you some, I'm going to committing and check it and then wow.
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Mm hmm.
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Oh, welcome.
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Nice.
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It's not black.
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It's more like colorful dish, but it's sticky green bacon's in while the priest is coming out.
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We're gonna prepare to crack some eggs.
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It smells amazing right now.
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Okay.
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Next I'm gonna break the mix and put it inside here.
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Mm hmm.
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Yeah.
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Nice.
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There you go.
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Because here, wow.
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Oh no.
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My egg broke.
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No, the third egg.
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Oh God.
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I try not as pretty as I wanted it to be.
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Let's see if I can save it a little bit.
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I can push it out.
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No.
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Well anyway, it smells amazing.
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And I would see you eat this whole plate of bacon and eggs.
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Oh my God.
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What happened there?
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I don't know what happened here, but we're gonna break this off.
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The main pancake looks good.
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So I'm currently waiting for one of the pancakes to cook.
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So I'm gonna show you the ones I've made so far dada dada.
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They're quite thick and big.
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I think these will be really feeling, but this is already like a main meal.
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I'd say at a cafe in Japan and I think I made them too big.
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I don't know if I can make 12 but I make as many as I can.
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Tada guys.
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This smells so good.
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Mm hmm.
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Alright, back to the pancake Making.
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Next thing I'm going to do is making the salmon.
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I think I'm going to do it is to make the salmon dry.
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We need to wipe the salmon property absorb water.
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So after salmon is dry, you can add the salt and then you can start making here.
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one thing you guys should be careful is the salmon in japan in supermarket.
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So salty salmon is available and usually those salmons is really, really salty.
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So just be careful.
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You just look like this.
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Yeah.
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Okay.
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After one side is nicely cooked.
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I'm going to, okay.
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It could be water, but I just prefer the nice smell of the archaic.
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I'm not our Coric and yes, I do.
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And to make the fire really ready to move and it's kind of like steamed for five minutes while I'm cooking summer.
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I'm going to finish the pizza soup to be honest miso.
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I add victory.
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What are your mixing?
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And then the missile won't be like the chunk days and now it's pumped to add these leaks and then this summer is ready open.
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Oh, summer is ready as well.
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Bacon looks good, smells amazing.
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What do you think of the presentation so far?
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Doesn't it look exactly like the movie.
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Are you a big fan of bacon and eggs and how often do you?
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I honestly love bacon so much.
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Okay, so I think the egg has to be cooked a little bit more.
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I'm worried about the sides being too brown.
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So what I'm gonna do is I'm gonna cover it real quick to cook the top of the egg.
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Just real quick.
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This part is not in the anime, but I just want my eggs to be more cooked than having a raw yolk on top.
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So okay, let's do this.
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I think we are ready.
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So now I'm gonna plate it next pancake.
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I think we're up to number five.
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So I'm getting quite good at this pouring in flipper and Oh yeah, I'm gonna try and do a really high one.
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Ready.
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So the last thing I'm going to make is the, which has already nice Japanese dashi flavor.
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Not just with salt.
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It has the Dashi nice forever.
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Unfortunately, I don't have the cool Tamargo pants.
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So I'm going to make with this one.
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But you can make it happen with this one, which means maybe you guys also can try.
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So I'll do my best and I'm going to use this Hero Dashi.
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Mm hmm.
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And then you need to add water.
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But instead of water I'm going to pass a special thing Tonio.
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Okay, let's see now past the bunch go.
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You need a lot of the boy for this.
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Don't think about the toys.
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You can be quite nicely for yourself.
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We need to make sure to have the layers and this chunk of the egg will be together.
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Use the oil you just used.
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That's good.
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Thank you.
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The egg is being so heavy.